Effect of incorporation of ground Prosopis juliflora pods in layer diet on weight gain, egg production, and natural antibody titer in KALRO genetically improved indigenous chicken.

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Abstrakt

Tytuł:: Effect of incorporation of ground Prosopis juliflora pods in layer diet on weight gain, egg production, and natural antibody titer in KALRO genetically improved indigenous chicken.
Autorzy:: Khobondo JO; Animal Breeding and Genomics Group, Department of Animal Sciences, Egerton University, P.O. Box 536, Egerton, Nakuru, 20115, Kenya. .
Kingori AM; Animal Nutrition Group, Department of Animal Sciences, Egerton University, P.O. Box 536, Egerton, Nakuru, 20115, Kenya.
Manhique A; Division of Agriculture, Instituto Superior politechnico de gaza, P.O Box 1, Chokwe, Mozambique.
Źródło:: Tropical animal health and production [Trop Anim Health Prod] 2019 Nov; Vol. 51 (8), pp. 2213-2218. Date of Electronic Publication: 2019 May 25.
Typ publikacji:: Journal Article; Randomized Controlled Trial, Veterinary
Język:: English
Imprint Name(s):: Publication: 2005- : Heidelberg : Springer
Original Publication: Edinburgh, Livingstone.
MeSH Terms:: Oviposition*
Prosopis*
Weight Gain*
Animal Feed/*analysis
Chickens/*genetics
Diet/*veterinary
Immunoglobulin G/*blood
Animal Nutritional Physiological Phenomena ; Animals ; Female ; Immunoglobulin M/blood
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Grant Information:: NA Egerton University, Division of Research
Contributed Indexing:: Keywords: Egg production; KALRO-improved indigenous chicken; Natural antibodies; Prosopis juliflora pods; Weight gain
Substance Nomenclature:: 0 (Immunoglobulin G)
0 (Immunoglobulin M)
Entry Date(s):: Date Created: 20190527 Date Completed: 20200218 Latest Revision: 20220713
Update Code:: 20240104
DOI:: 10.1007/s11250-019-01932-z
PMID:: 31129805
: Czasopismo naukowe

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The potential of using Prosopis juliflora pods was evaluated as a partial replacement of energy source layer's diets. The main objective of the experiment was to assess the effect of replacement of Prosopis juliflora pods at 10, 20, and 30% on egg production, weight gain, and natural antibody titer values (IgG and IgM). The diet treatments were formulated (iso-caloric and iso-nitrogenous, 12.8 MJ/kg ME and 16% crude protein, respectively) to meet the nutrient requirement of the indigenous chicken. Sixty-four KALRO-improved indigenous chicken layers of 43 weeks were assigned into four dietary treatments using a completely randomized design. Body weight gain, egg production, and ELISA assay were run to get the data. Data were statistically analyzed using the GLM procedure of SAS. The differences among treatment means were determined using the Tukey's range test. The inclusion of Prosopis juliflora pods in the diets, except at 10%, decreased weight gain and egg production (p < 0.05). The addition of Prosopis juliflora pods had no significant effect on natural IgG and IgM titer values. This study indicated that Prosopis juliflora pods can be included at levels up to 10% in layer diets without affecting egg production and weight gain.

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