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Tytuł pozycji:

Influence of Partial Acid Hydrolysis on Size, Dispersity, Monosaccharide Composition, and Conformation of Linearly-Branched Water-Soluble Polysaccharides.

Tytuł:
Influence of Partial Acid Hydrolysis on Size, Dispersity, Monosaccharide Composition, and Conformation of Linearly-Branched Water-Soluble Polysaccharides.
Autorzy:
Lupo C; Department of Health Science and Technology, Institute of Food, Nutrition and Health, ETH Zurich, 8092 Zurich, Switzerland.
Boulos S; Department of Health Science and Technology, Institute of Food, Nutrition and Health, ETH Zurich, 8092 Zurich, Switzerland.
Nyström L; Department of Health Science and Technology, Institute of Food, Nutrition and Health, ETH Zurich, 8092 Zurich, Switzerland.
Źródło:
Molecules (Basel, Switzerland) [Molecules] 2020 Jun 29; Vol. 25 (13). Date of Electronic Publication: 2020 Jun 29.
Typ publikacji:
Journal Article
Język:
English
Imprint Name(s):
Original Publication: Basel, Switzerland : MDPI, c1995-
MeSH Terms:
Carbohydrates/*chemistry
Mannans/*chemistry
Monosaccharides/*chemistry
Polysaccharides/*chemistry
Carbohydrates/classification ; Dietary Carbohydrates/analysis ; Galactose/analogs & derivatives ; Hydrochloric Acid ; Hydrolysis ; Molecular Weight ; Polysaccharides/classification ; Water
References:
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Prz Gastroenterol. 2015;10(3):135-41. (PMID: 26516378)
Int J Biol Macromol. 2016 Jul;88:361-72. (PMID: 27044346)
Carbohydr Polym. 2008 Sep 5;73(4):640-6. (PMID: 26048230)
Compr Rev Food Sci Food Saf. 2010 Jul;9(4):374-397. (PMID: 33467840)
Biomacromolecules. 2007 Oct;8(10):3198-205. (PMID: 17883276)
Physiol Behav. 2008 May 23;94(2):285-92. (PMID: 18302966)
Biosci Biotechnol Biochem. 2005 Jan;69(1):19-25. (PMID: 15665462)
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Grant Information:
679037 International ERC_ European Research Council
Contributed Indexing:
Keywords: Mark-Houwink-Sakurada relationship; dietary fibers; fractional precipitation with isopropanol; monosaccharide ratio; partial acid hydrolysis; water-soluble polysaccharides
Substance Nomenclature:
0 (Carbohydrates)
0 (Dietary Carbohydrates)
0 (Mannans)
0 (Monosaccharides)
0 (Polysaccharides)
059QF0KO0R (Water)
11078-30-1 (galactomannan)
QTT17582CB (Hydrochloric Acid)
X2RN3Q8DNE (Galactose)
Entry Date(s):
Date Created: 20200703 Date Completed: 20210218 Latest Revision: 20240329
Update Code:
20240329
PubMed Central ID:
PMC7412010
DOI:
10.3390/molecules25132982
PMID:
32610625
Czasopismo naukowe
The effect of partial acid hydrolysis on the physical and chemical properties of galactomannan, arabinoxylan, and xyloglucan was investigated. Polysaccharides were treated at 50 °C with hydrochloric acid for 3-48 h. Portions of isopropanol ( i -PrOH) were added sequentially to the hydrolyzates, resulting in fractions that were collected by centrifugation. As expected, a significant reduction of weight-average molecular weight ( M w ) was observed with increasing hydrolysis time. Fractional precipitation was successfully applied to collect at least one polymer fraction with dispersity ( Đ ) close to one for each polysaccharide. The monosaccharide composition analysis showed that the partial hydrolysis usually lowered the relative amount of side chains, with the exception of galactomannan, where the composition remained largely unaffected. Estimation of the polymer conformation in solution, through evaluation of the Mark-Houwink parameter coefficient ( α ), confirmed that acid hydrolysis influenced the polysaccharides' conformation. It was demonstrated that acid treatment in dilute solution followed by fractional isopropanol precipitation is a method, extendible to a variety of polysaccharides, to obtain materials of decreased molecular weight and low dispersity with slightly altered overall composition and conformation.
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