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Tytuł pozycji:

Hepatitis E Infection in HIV-Infected Patients.

Tytuł:
Hepatitis E Infection in HIV-Infected Patients.
Autorzy:
Rivero-Juarez, Antonio
Lopez-Lopez, Pedro
Frias, Mario
Rivero, Antonio
Temat:
HEPATITIS E virus
HEPATITIS E
FOOD contamination
THERAPEUTICS
ZOONOSES
WATER pollution
Źródło:
Frontiers in Microbiology; 6/26/2019, pN.PAG-N.PAG, 11p
Terminy geograficzne:
ASIA
AFRICA
Czasopismo naukowe
Background: The hepatitis E virus (HEV) represents a major cause of acute hepatitis worldwide. The majority of HEV cases occur in low-income countries, mainly Asia and Africa, where HEV causes large outbreaks associated with the consumption of contaminated water and high mortality in specific populations. In high-income countries, HEV infection is considered a zoonotic disease that is linked to the consumption of contaminated food. Although a high proportion of cases have self-limiting asymptomatic or subclinical infections, immunosuppression may modify the pathogenesis and clinical impact of this emerging disease. Results and Discussion: Here, we review the current knowledge about the epidemiology, diagnosis, clinical manifestations, management and prevention of HEV infection in HIV-infected subjects. Conclusions: Despite the increasing knowledge about the pathogenesis, epidemiology and clinical impact of HEV infection, several major factors are faced by HIV-infected patients, including treatment recommendations, immunization and risk practices. [ABSTRACT FROM AUTHOR]
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