EGCG regulates fatty acid metabolism of high-fat diet-fed mice in association with enrichment of gut Akkermansia muciniphila

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Tytuł:: EGCG regulates fatty acid metabolism of high-fat diet-fed mice in association with enrichment of gut Akkermansia muciniphila
Autorzy:: Xiaoxia Liu
Ke Zhao
Nana Jing
Yan Zhao
Xingbin Yang
Temat:: EGCG
Fat accumulation
Fatty acids metabolism
Gut microbiota
Akkermansia muciniphila
Nutrition. Foods and food supply
TX341-641
Źródło:: Journal of Functional Foods, Vol 75, Iss , Pp 104261- (2020)
Wydawca:: Elsevier, 2020.
Rok publikacji:: 2020
Kolekcja:: LCC:Nutrition. Foods and food supply
Typ dokumentu:: article
Opis pliku:: electronic resource
Język:: English
ISSN:: 1756-4646
Relacje:: http://www.sciencedirect.com/science/article/pii/S1756464620304850; https://doaj.org/toc/1756-4646
DOI:: 10.1016/j.jff.2020.104261
Dostęp URL:: https://doaj.org/article/17a24043952c4cf6bee533f1c70481ff Link otwiera się w nowym oknie
Numer akcesji:: edsdoj.17a24043952c4cf6bee533f1c70481ff
: Czasopismo naukowe

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This study is to examine the effects of EGCG on fatty acid metabolism and their possible relationship with gut microbiota. C57BL/6J mice fed with HFD were administrated with 210 mg/kg EGCG for 12 weeks. EGCG significantly decreased saturated fatty acids (C17:0 and C22:0), increased the unsaturated fatty acids (C18:1 and C18:2) (p 0.45 or r

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