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Title :
Centrifuge technique consistently overestimates vulnerability to water stress-induced cavitation in grapevines as confirmed with high-resolution computed tomography.
Authors :
McElrone AJ; USDA-Agricultural Research Service, Davis, CA 95161, USA.; Department of Viticulture and Enology, University of California, Davis, CA 95616, USA.
Brodersen CR; Citrus Research and Education Center, University of Florida, 700 Experiment Station Road, Lake Alfred, FL 33850, USA.
Alsina MM; IRTA-Environmental Horticulture, Torre Marimon, 08140 Caldes de Montbui, Spain.
Drayton WM; Department of Viticulture and Enology, University of California, Davis, CA 95616, USA.
Matthews MA; Department of Viticulture and Enology, University of California, Davis, CA 95616, USA.
Shackel KA; Department of Plant Sciences, University of California, Davis, CA 95616, USA.
Wada H; Department of Viticulture and Enology, University of California, Davis, CA 95616, USA.
Zufferey V; Station de recherche Agroscope Changins-Wädenswil ACW, CP 1012, CH-1260 Nyon, Switzerland.
Choat B; University of Western Sydney, Hawkesbury Institute for the Environment, Richmond, NSW 2753, Australia.
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Source :
The New phytologist [New Phytol] 2012 Nov; Vol. 196 (3), pp. 661-665. Date of Electronic Publication: 2012 Jul 16.
Publication Type :
Letter
MeSH Terms :
Desiccation*
Centrifugation/*methods
Tomography/*methods
Vitis/*physiology
Water/*physiology
Droughts ; Magnetic Resonance Imaging/methods ; Plant Physiological Phenomena ; Plant Stems/physiology ; Xylem/physiology
Editorial & Opinion
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