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Title :
Nanomaterials based optical and electrochemical sensing of histamine: Progress and perspectives.
Authors :
Yadav S; Centre for Nanobiotechnology, VIT, Vellore, Tamil Nadu 632014, India; School of Biosciences and Technology, VIT, Vellore, Tamil Nadu 632014, India.
Nair SS; School of Biosciences and Technology, VIT, Vellore, Tamil Nadu 632014, India.
Sai VVR; Department of Applied Mechanics, IIT, Madras, Tamil Nadu 600036, India.
Satija J; Centre for Nanobiotechnology, VIT, Vellore, Tamil Nadu 632014, India. Electronic address: .
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Source :
Food research international (Ottawa, Ont.) [Food Res Int] 2019 May; Vol. 119, pp. 99-109. Date of Electronic Publication: 2019 Jan 21.
Publication Type :
Journal Article; Research Support, Non-U.S. Gov't; Review
MeSH Terms :
Electrochemical Techniques/*methods
Food Analysis/*methods
Food Contamination/*analysis
Histamine/*analysis
Nanostructures/*chemistry
Nanotechnology/*methods
Animals ; Chromatography, High Pressure Liquid ; Chromatography, Thin Layer ; Colorimetry ; Fish Products/analysis ; Fish Products/poisoning ; Fishes ; Fluorometry ; Food Contamination/prevention & control ; Foodborne Diseases/microbiology ; Sensitivity and Specificity ; Surface Plasmon Resonance ; United States ; United States Food and Drug Administration
Academic Journal
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