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Tytuł:
An exploratory study to assess the knowledge, attitudes and practices of Lebanese residents towards acrylamide.
Autorzy:
Kalash N; Department of Nutrition & Dietetics, Faculty of Health Sciences, Beirut Arab University, Beirut, Lebanon.
Kharroubi S; Department of Nutrition and Food Sciences, Faculty of Agricultural and Food Sciences, American University of Beirut, Beirut, Lebanon.; School of Health and Related Research, The University of Sheffield, Sheffield, United Kingdom.
Ballout R; Department of Nutrition and Food Sciences, Faculty of Agricultural and Food Sciences, American University of Beirut, Beirut, Lebanon.
Saleh F; Department of Medical Laboratory Technology, Faculty of Health Sciences, Beirut Arab University, Beirut, Lebanon.
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Źródło:
PloS one [PLoS One] 2024 Apr 16; Vol. 19 (4), pp. e0300617. Date of Electronic Publication: 2024 Apr 16 (Print Publication: 2024).
Typ publikacji:
Journal Article
MeSH Terms:
Health Knowledge, Attitudes, Practice*
Acrylamide*/analysis
Humans ; Coffee ; Surveys and Questionnaires ; Food
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
The impact of dietary nitrates and acrylamide intake on systemic redox status in healthy young adults.
Autorzy:
Piwowar A; Wroclaw Medical University, Wrocław, Poland (Faculty of Pharmacy, Department of Toxicology).
Żurawska-Płaksej E; Wroclaw Medical University, Wrocław, Poland (Faculty of Pharmacy, Department of Toxicology).
Bizoń A; Wroclaw Medical University, Wrocław, Poland (Faculty of Pharmacy, Department of Toxicology).
Sawicka E; Wroclaw Medical University, Wrocław, Poland (Faculty of Pharmacy, Department of Toxicology).
Płaczkowska S; Wroclaw Medical University, Wrocław, Poland (Faculty of Pharmacy, Diagnostics Laboratory for Teaching and Research, Department of Laboratory Diagnostics).
Prescha A; Wroclaw Medical University, Wrocław, Poland (Faculty of Pharmacy, Department of Food Science and Dietetics).
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Źródło:
International journal of occupational medicine and environmental health [Int J Occup Med Environ Health] 2023 Dec 15; Vol. 36 (6), pp. 773-787. Date of Electronic Publication: 2023 Nov 22.
Typ publikacji:
Journal Article
MeSH Terms:
Antioxidants*/metabolism
Acrylamide*
Humans ; Young Adult ; Adolescent ; Nitrates ; Oxidative Stress ; Oxidation-Reduction ; Sulfhydryl Compounds ; Disulfides ; Nitrogen
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknieSzczegóły
Tytuł:
Determinants of exposure to acrylamide in European children and adults based on urinary biomarkers: results from the "European Human Biomonitoring Initiative" HBM4EU participating studies.
Autorzy:
F Fernández S; Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, FISABIO-Public Health, Av. Catalunya, 21, 46020, Valencia, Spain.
Poteser M; Center for Public Health, Department of Environmental Health, Medical University of Vienna, Vienna, Austria.
Govarts E; VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium.
Pardo O; Public Health Directorate of Valencia, Av. Catalunya, 21, 46020, Valencia, Spain.; Department of Analytical Chemistry, University of Valencia, Doctor Moliner 50, 46100, Burjassot, Spain.
Coscollà C; Foundation for the Promotion of Health and Biomedical Research in the Valencian Region, FISABIO-Public Health, Av. Catalunya, 21, 46020, Valencia, Spain.
Schettgen T; Institute for Occupational, Social and Environmental Medicine, Medical Faculty, RWTH Aachen University, Pauwelsstrasse 30, 52074, Aachen, Germany.
Vogel N; German Environment Agency (UBA), Dessau-Roßlau, Berlin, Germany.
Weber T; German Environment Agency (UBA), Dessau-Roßlau, Berlin, Germany.
Murawski A; German Environment Agency (UBA), Dessau-Roßlau, Berlin, Germany.
Kolossa-Gehring M; German Environment Agency (UBA), Dessau-Roßlau, Berlin, Germany.
Rüther M; German Environment Agency (UBA), Dessau-Roßlau, Berlin, Germany.
Schmidt P; German Environment Agency (UBA), Dessau-Roßlau, Berlin, Germany.
Namorado S; Department of Epidemiology, National Institute of Health Doutor Ricardo Jorge, Lisbon, Portugal.; Comprehensive Health Research Center, Universidade NOVA de Lisboa, Lisbon, Portugal.; Public Health Research Centre, NOVA National School of Public Health, Universidade NOVA de Lisboa, Lisbon, Portugal.
Van Nieuwenhuyse A; Laboratoire National de Santé (LNS), 3555, Dudelange, Luxembourg.
Appenzeller B; Human Biomonitoring Research Unit, Department of Precision Health, Luxembourg Institute of Health (LIH), 1 A-B, Rue Thomas Edison, 1445, Strassen, Luxembourg.
Ólafsdóttir K; Department of Pharmacology and Toxicology, University of Iceland, Reykjavík, Iceland.
Halldorsson TI; Faculty of Food Science and Nutrition, School of Health Sciences, University of Iceland, Reykjavík, Iceland.
Haug LS; Norwegian Institute of Public Health, Lovisenberggata 8, 0456, Oslo, Norway.
Thomsen C; Norwegian Institute of Public Health, Lovisenberggata 8, 0456, Oslo, Norway.
Barbone F; Department of Medicine, Surgery and Health Sciences, University of Trieste, Ospedale di Cattinara, Strada di Fiume 447, 34149, Trieste, Italy.
Mariuz M; Central Directorate for Health, Social Policies and Disability, Friuli Venezia Giulia Region, Riva Nazario Sauro, 8, 34124, Trieste, Italy.
Rosolen V; Central Directorate for Health, Social Policies and Disability, Friuli Venezia Giulia Region, Riva Nazario Sauro, 8, 34124, Trieste, Italy.
Rambaud L; Santé Publique France, SpFrance, 12, Rue du Val d'Osne, 94415, Saint-Maurice, France.
Riou M; Santé Publique France, SpFrance, 12, Rue du Val d'Osne, 94415, Saint-Maurice, France.
Göen T; Institute and Outpatient Clinic of Occupational, Social and Environmental Medicine, Friedrich-Alexander-Universität Erlangen-Nürnberg, Henkestraße 9-11, 91054, Erlangen, Germany.
Nübler S; Institute and Outpatient Clinic of Occupational, Social and Environmental Medicine, Friedrich-Alexander-Universität Erlangen-Nürnberg, Henkestraße 9-11, 91054, Erlangen, Germany.
Schäfer M; Institute and Outpatient Clinic of Occupational, Social and Environmental Medicine, Friedrich-Alexander-Universität Erlangen-Nürnberg, Henkestraße 9-11, 91054, Erlangen, Germany.
Zarrabi KHA; Institute and Outpatient Clinic of Occupational, Social and Environmental Medicine, Friedrich-Alexander-Universität Erlangen-Nürnberg, Henkestraße 9-11, 91054, Erlangen, Germany.
Sepai O; UK Health Security Agency, London, SE1 8UG, UK.
Martin LR; VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium.
Schoeters G; VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium.; Department of Biomedical Sciences, University of Antwerp, 2610, Antwerp, Belgium.
Gilles L; VITO Health, Flemish Institute for Technological Research (VITO), Mol, Belgium.
Leander K; Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, Nobels Väg 13, Box 210, 17177, Stockholm, Sweden.
Moshammer H; Center for Public Health, Department of Environmental Health, Medical University of Vienna, Vienna, Austria.
Akesson A; Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, Nobels Väg 13, Box 210, 17177, Stockholm, Sweden.
Laguzzi F; Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, Nobels Väg 13, Box 210, 17177, Stockholm, Sweden. .
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Źródło:
Scientific reports [Sci Rep] 2023 Dec 02; Vol. 13 (1), pp. 21291. Date of Electronic Publication: 2023 Dec 02.
Typ publikacji:
Journal Article
MeSH Terms:
Biological Monitoring*
Acrylamide*/toxicity
Adolescent ; Humans ; Adult ; Child ; Child, Preschool ; Young Adult ; Middle Aged ; Creatinine ; Biomarkers ; Surveys and Questionnaires
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Maternal acrylamide exposure changes intestinal epithelium, immunolocalization of leptin and ghrelin and their receptors, and gut barrier in weaned offspring.
Autorzy:
Muszyński S; Department of Biophysics, Faculty of Environmental Biology, University of Life Sciences in Lublin, Akademicka St. 13, 20-950, Lublin, Poland.
Hułas-Stasiak M; Department of Functional Anatomy and Cytobiology, Faculty of Biology and Biotechnology, Maria Curie-Sklodowska University, Akademicka St. 19, 20-033, Lublin, Poland.
Dobrowolski P; Department of Functional Anatomy and Cytobiology, Faculty of Biology and Biotechnology, Maria Curie-Sklodowska University, Akademicka St. 19, 20-033, Lublin, Poland.
Arciszewski MB; Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland.
Hiżewska L; Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland.
Donaldson J; School of Physiology, Faculty of Health Sciences, University of the Witwatersrand, 7 York Road, Parktown, Johannesburg, 2193, South Africa.
Mozel S; Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland.
Rycerz K; Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland.
Kapica M; Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland.
Puzio I; Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland.
Tomaszewska E; Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Akademicka St. 12, 20-950, Lublin, Poland. .
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Źródło:
Scientific reports [Sci Rep] 2023 Jun 24; Vol. 13 (1), pp. 10286. Date of Electronic Publication: 2023 Jun 24.
Typ publikacji:
Journal Article
MeSH Terms:
Acrylamide*/toxicity
Ghrelin*/metabolism
Leptin*/metabolism
Prenatal Exposure Delayed Effects*/metabolism
Animals ; Female ; Pregnancy ; Rats ; Intestinal Mucosa/metabolism ; Rats, Wistar ; Weaning ; Receptors, Leptin/metabolism ; Receptors, Ghrelin/metabolism
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Effect of Acrylamide and Mycotoxins in SH-SY5Y Cells: A Review.
Autorzy:
Bridgeman L; Laboratory of Food Chemistry and Toxicology, Faculty of Pharmacy and Food Science, University of Valencia, Av. Vicent Andrés Estellés s/n, Burjassot, 46100 València, Spain.
Juan C; Laboratory of Food Chemistry and Toxicology, Faculty of Pharmacy and Food Science, University of Valencia, Av. Vicent Andrés Estellés s/n, Burjassot, 46100 València, Spain.
Berrada H; Laboratory of Food Chemistry and Toxicology, Faculty of Pharmacy and Food Science, University of Valencia, Av. Vicent Andrés Estellés s/n, Burjassot, 46100 València, Spain.
Juan-García A; Laboratory of Food Chemistry and Toxicology, Faculty of Pharmacy and Food Science, University of Valencia, Av. Vicent Andrés Estellés s/n, Burjassot, 46100 València, Spain.
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Źródło:
Toxins [Toxins (Basel)] 2024 Feb 06; Vol. 16 (2). Date of Electronic Publication: 2024 Feb 06.
Typ publikacji:
Journal Article; Review
MeSH Terms:
Mycotoxins*/toxicity
Neuroblastoma*
Humans ; Acrylamide/toxicity ; Cell Line, Tumor ; Neurons
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Production and Inhibition of Acrylamide during Coffee Processing: A Literature Review.
Autorzy:
Li Z; Department of Food Science and Engineering, College of Life Sciences, Southwest Forestry University, Kunming 650224, China.; College of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Zhao C; College of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China.
Cao C; Department of Food Science and Engineering, College of Life Sciences, Southwest Forestry University, Kunming 650224, China.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2023 Apr 14; Vol. 28 (8). Date of Electronic Publication: 2023 Apr 14.
Typ publikacji:
Journal Article; Review
MeSH Terms:
Acrylamide*/analysis
Food Handling*
Humans ; Maillard Reaction ; Carbohydrates ; Asparagine
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Efficient optimization and development of two methods for the determination of acrylamide in deep-frying oil by liquid chromatography-tandem mass spectrometry: Application of multifactor analysis assessment strategy.
Autorzy:
Zhang Y; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Zhao H; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Sun S; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Lu L; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Xue X; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Su S; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Gong P; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Zheng W; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Wang M; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Wang J; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Zhu J; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Liu Y; Shandong Research Center of Engineering and Technology for Quality Control of Food for Special Medical Purposes, Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation, Shandong Research Center of Engineering and Technology for Safety Inspection of Food and Drug, Shandong Institute for Food and Drug Control, Jinan, P. R. China.
Zhang F; Institute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing, P. R. China.
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Źródło:
Journal of separation science [J Sep Sci] 2023 Feb; Vol. 46 (3), pp. e2200631. Date of Electronic Publication: 2022 Dec 04.
Typ publikacji:
Journal Article
MeSH Terms:
Tandem Mass Spectrometry*/methods
Acrylamide*/analysis
Pilot Projects ; Chromatography, Liquid/methods ; Oils ; Chromatography, High Pressure Liquid/methods
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Ionizable copolymer functionalized magnetic nanocomposite as an adsorbent for boosting the extraction selectivity of aristolochic acids.
Autorzy:
Xie QY; State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, PR China.
Chen Y; State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, PR China.
Li CJ; State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, PR China.
Zhang JB; Suzhou CretBiotech Ltd., 99 Jinji Lake Avenue, Suzhou, 215123 PR China.
Cao XJ; State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, PR China.
Lu J; State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, PR China.
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Źródło:
Journal of food and drug analysis [J Food Drug Anal] 2024 Mar 15; Vol. 32 (1), pp. 65-78.
Typ publikacji:
Journal Article
MeSH Terms:
Aristolochic Acids*
Nanocomposites*
Acrylamide ; Polymers ; Magnetic Phenomena
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknieSzczegóły
Tytuł:
Ionized acrylamide-based copolymer / terpolymer hydrogels for recovery of positive and negative heavy metal ions.
Autorzy:
Fujimoto K; Department of Applied Quantum Physics and Nuclear Engineering, Graduate School of Engineering, Kyushu University, Fukuoka, Japan.
Omondi BA; Department of Applied Quantum Physics and Nuclear Engineering, Faculty of Engineering, Kyushu University, Fukuoka, Japan.; Center for Research and Education of Environmental Technology, Kyushu University, Fukuoka, Japan.
Kawano S; Department of Applied Quantum Physics and Nuclear Engineering, Faculty of Engineering, Kyushu University, Fukuoka, Japan.; Center for Research and Education of Environmental Technology, Kyushu University, Fukuoka, Japan.
Hidaka Y; Department of Applied Quantum Physics and Nuclear Engineering, Faculty of Engineering, Kyushu University, Fukuoka, Japan.; Center for Research and Education of Environmental Technology, Kyushu University, Fukuoka, Japan.
Ishida K; Department of Applied Quantum Physics and Nuclear Engineering, Faculty of Engineering, Kyushu University, Fukuoka, Japan.; Center for Research and Education of Environmental Technology, Kyushu University, Fukuoka, Japan.
Okabe H; Department of Applied Quantum Physics and Nuclear Engineering, Faculty of Engineering, Kyushu University, Fukuoka, Japan.; Center for Research and Education of Environmental Technology, Kyushu University, Fukuoka, Japan.
Hara K; Department of Applied Quantum Physics and Nuclear Engineering, Faculty of Engineering, Kyushu University, Fukuoka, Japan.; Center for Research and Education of Environmental Technology, Kyushu University, Fukuoka, Japan.
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Źródło:
PloS one [PLoS One] 2024 Mar 01; Vol. 19 (3), pp. e0298047. Date of Electronic Publication: 2024 Mar 01 (Print Publication: 2024).
Typ publikacji:
Journal Article
MeSH Terms:
Metals, Heavy*
Water Pollutants, Chemical*/analysis
Hydrogels ; Acrylamide ; Ions ; Cations ; Anions ; Polymers ; Adsorption ; Hydrogen-Ion Concentration ; Kinetics
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Autofocusing MALDI MS imaging of processed food exemplified by the contaminant acrylamide in German gingerbread.
Autorzy:
Wittek O; Bioanalytical Sciences and Food Analysis, University of Bayreuth, Universitaetsstrasse 30, 95447, Bayreuth, Germany.
Römpp A; Bioanalytical Sciences and Food Analysis, University of Bayreuth, Universitaetsstrasse 30, 95447, Bayreuth, Germany. .
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Źródło:
Scientific reports [Sci Rep] 2023 Apr 03; Vol. 13 (1), pp. 5400. Date of Electronic Publication: 2023 Apr 03.
Typ publikacji:
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:
Food, Processed*
Acrylamide*/chemistry
Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization ; Food Contamination/analysis ; Food ; Food Analysis/methods
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Identifying the origin of acrylamide in Peruvian panela production to inform strategies for its reduction.
Autorzy:
Atkinson R; Multifunctional Landscapes, Alliance of Bioversity International and CIAT, Lima, Peru.
Berru S; Cooperativa Agraria Norandino, Piura, Peru.
Delgado L; Departamento de Cienciaas de la Ingenieria, Universidad de Piura, Piura, Peru.
Yovera F; Multifunctional Landscapes, Alliance of Bioversity International and CIAT, Lima, Peru.
Berru J; Cooperativa Agraria Norandino, Piura, Peru.
Robledo Y; Cooperativa Agraria Norandino, Piura, Peru.
Cruz G; Departamento de Cienciaas de la Ingenieria, Universidad de Piura, Piura, Peru.
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Źródło:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2023 Apr; Vol. 40 (4), pp. 508-517. Date of Electronic Publication: 2023 Mar 15.
Typ publikacji:
Journal Article
MeSH Terms:
Asparagine*/analysis
Acrylamide*/analysis
Peru ; Sugars ; Carcinogens/analysis ; Hot Temperature
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
A DFT Study of the Reaction of Acrylamide with L-Cysteine and L-Glutathione.
Autorzy:
Ramirez-Montes S; Área Académica de Química, Universidad Autónoma del Estado de Hidalgo, Carr. Pachuca-Tulancingo Km. 4.5, Mineral de la Reforma 42184, Mexico.
Zárate-Hernández LA; Área Académica de Química, Universidad Autónoma del Estado de Hidalgo, Carr. Pachuca-Tulancingo Km. 4.5, Mineral de la Reforma 42184, Mexico.
Rodriguez JA; Área Académica de Química, Universidad Autónoma del Estado de Hidalgo, Carr. Pachuca-Tulancingo Km. 4.5, Mineral de la Reforma 42184, Mexico.
Santos EM; Área Académica de Química, Universidad Autónoma del Estado de Hidalgo, Carr. Pachuca-Tulancingo Km. 4.5, Mineral de la Reforma 42184, Mexico.
Cruz-Borbolla J; Área Académica de Química, Universidad Autónoma del Estado de Hidalgo, Carr. Pachuca-Tulancingo Km. 4.5, Mineral de la Reforma 42184, Mexico.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2022 Nov 25; Vol. 27 (23). Date of Electronic Publication: 2022 Nov 25.
Typ publikacji:
Journal Article
MeSH Terms:
Acrylamide*/metabolism
Cysteine*/metabolism
Humans ; Glutathione
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Potential of Low Cost Agro-Industrial Wastes as a Natural Antioxidant on Carcinogenic Acrylamide Formation in Potato Fried Chips.
Autorzy:
Mohdaly AAA; Department of Food Science and Technology, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt.; Department of Plant Food Processing, Agricultural Faculty, University of Applied Sciences Weihenstephan-Triesdorf, Markgrafenstr 16, 91746 Weidenbach, Germany.
Roby MHH; Department of Food Science and Technology, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt.
Sultan SAR; Department of Food Science and Technology, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt.
Groß E; Department of Plant Food Processing, Agricultural Faculty, University of Applied Sciences Weihenstephan-Triesdorf, Markgrafenstr 16, 91746 Weidenbach, Germany.
Smetanska I; Department of Plant Food Processing, Agricultural Faculty, University of Applied Sciences Weihenstephan-Triesdorf, Markgrafenstr 16, 91746 Weidenbach, Germany.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2022 Nov 03; Vol. 27 (21). Date of Electronic Publication: 2022 Nov 03.
Typ publikacji:
Journal Article
MeSH Terms:
Acrylamide*/chemistry
Solanum tuberosum*/chemistry
Humans ; Antioxidants ; Industrial Waste ; Asparagine ; Cooking/methods ; Carcinogens ; Prospective Studies ; Hot Temperature ; Carbohydrates ; Plant Extracts
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Acrylamide induces intrinsic apoptosis and inhibits protective autophagy via the ROS mediated mitochondrial dysfunction pathway in U87-MG cells.
Autorzy:
Deng L; State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai, China.
Zhao M; State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai, China.; Shanghai Collaborative Innovation Center for Biomanufacturing Technology (SCICBT), Shanghai, China.
Cui Y; State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai, China.
Xia Q; State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai, China.
Jiang L; State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai, China.; Shanghai Collaborative Innovation Center for Biomanufacturing Technology (SCICBT), Shanghai, China.
Yin H; Organ Transplant Center, Shanghai Changzheng Hospital, Shanghai, China.
Zhao L; State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Science and Technology, Shanghai, China.; Shanghai Collaborative Innovation Center for Biomanufacturing Technology (SCICBT), Shanghai, China.
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Źródło:
Drug and chemical toxicology [Drug Chem Toxicol] 2022 Nov; Vol. 45 (6), pp. 2601-2612. Date of Electronic Publication: 2021 Sep 22.
Typ publikacji:
Journal Article
MeSH Terms:
Acrylamide*/toxicity
NF-kappa B*
Reactive Oxygen Species/metabolism ; Neurotoxins/pharmacology ; Apoptosis ; Autophagy ; Signal Transduction ; Oxidative Stress ; Mitochondria ; Malondialdehyde/metabolism ; Glutathione/metabolism
Czasopismo naukowe
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Tytuł:
Effect of Oat Fiber Preparations with Different Contents of β-Glucan on the Formation of Acrylamide in Dietary Bread (Rusks).
Autorzy:
Miśkiewicz K; Institute of Food Technology and Analysis, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Stefanowskiego Street 2/22, 90-537 Lodz, Poland.
Rosicka-Kaczmarek J; Institute of Food Technology and Analysis, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Stefanowskiego Street 2/22, 90-537 Lodz, Poland.
Kowalska G; Institute of Food Technology and Analysis, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Stefanowskiego Street 2/22, 90-537 Lodz, Poland.
Maher A; Department of Environmental Biotechnology, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Wólczańska Street 171/173, 90-924 Lodz, Poland.
Oracz J; Institute of Food Technology and Analysis, Faculty of Biotechnology and Food Sciences, Lodz University of Technology, Stefanowskiego Street 2/22, 90-537 Lodz, Poland.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2024 Jan 07; Vol. 29 (2). Date of Electronic Publication: 2024 Jan 07.
Typ publikacji:
Journal Article
MeSH Terms:
Bread*
beta-Glucans*
Acrylamide ; Avena ; Colloids
Czasopismo naukowe
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Tytuł:
Relevance of dietary exposure to acrylamide formed in heat-processed agri-food products.
Autorzy:
Nica-Badea D; Faculty of Medicinal and Behavioural Sciences, Constantin Brancusi University, Targu-Jiu, Romania.
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Źródło:
Central European journal of public health [Cent Eur J Public Health] 2022 Sep; Vol. 30 (3), pp. 179-184.
Typ publikacji:
Journal Article; Review
MeSH Terms:
Acrylamide*/analysis
Dietary Exposure*/analysis
Carcinogens ; Food Contamination/analysis ; Hot Temperature ; Humans
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknieSzczegóły
Tytuł:
Comparison Study Between Crude and Purified L-Asparaginase From Bacillus Spp. for Reduction of Acrylamide Level During Fries Processing.
Autorzy:
Hussein, Sahar I.
Hussein, Zaid A.
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Alternatywny tytuł:
دراسة مقارنة بين األسباراجينيز الخام والمنقى من .spp Bacillus في خفض مستوى األكريالميد في شرائج البطاطا أثناء عمليه القلي.
Źródło:
Iraqi Journal of Science. 2024, Vol. 65 Issue 1, p138-150. 13p.
Czasopismo naukowe
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Wyświetlanie 1-20 z 21469

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