- Tytuł:
- Development of Anthocyanin-Rich Gel Beads from Colored Rice for Encapsulation and In Vitro Gastrointestinal Digestion.
- Autorzy:
- Źródło:
- Molecules (Basel, Switzerland) [Molecules] 2024 Jan 04; Vol. 29 (1). Date of Electronic Publication: 2024 Jan 04.
- Typ publikacji:
- Journal Article
- MeSH Terms:
-
Anthocyanins *
Oryza*
Antioxidants ; Biological Availability ; Digestion
Czasopismo naukowe