Autor: "Aleti, Gajender" - OpacWWW

Skocz do pozycji: 1.

Tytuł:: Untargeted mass spectrometry-based metabolomics approach unveils molecular changes in raw and processed foods and beverages.
Autorzy:: Gauglitz, Julia M. (AUTHOR)
Aceves, Christine M. (AUTHOR)
Aksenov, Alexander A. (AUTHOR)
Aleti, Gajender (AUTHOR)
Almaliti, Jehad (AUTHOR)
Bouslimani, Amina (AUTHOR)
Brown, Elizabeth A. (AUTHOR)
Campeau, Anaamika (AUTHOR)
Caraballo-Rodríguez, Andrés Mauricio (AUTHOR)
Chaar, Rama (AUTHOR)
da Silva, Ricardo R. (AUTHOR)
Demko, Alyssa M. (AUTHOR)
Di Ottavio, Francesca (AUTHOR)
Elijah, Emmanuel (AUTHOR)
Ernst, Madeleine (AUTHOR)
Ferguson, L. Paige (AUTHOR)
Holmes, Xavier (AUTHOR)
Jarmusch, Alan K. (AUTHOR)
Jiang, Lingjing (AUTHOR)
Kang, Kyo Bin (AUTHOR); Pokaż więcej
Źródło:: Food Chemistry. Jan2020, Vol. 302, pN.PAG-N.PAG. 1p.

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