Temat: "Aliment fonctionnel" - OpacWWW

Skocz do pozycji: 1.

Tytuł:: Étude phytochimique et évaluation de l’activité anti-radicalaire, anti-inflammatoire, anti-drépanocytaire et cytotoxique des feuilles de Lippia multiflora Moldenke (Verbenaceae)
Autorzy:: Colette Ashande MASENGO
Jean-Paul Koto-Te-Nyiwa NGBOLUA
Sarah L. OMEONGA
Nelly Panzu NZUZI
Guy B. ILUMBE
Pius Tshimankinda MPIANA; Pokaż więcej
Temat:: Lippia multiflora, évidences scientifiques, aliment fonctionnel, anémie SS, couverture sanitaire universelle, agroécosystème productif.
General Works
Źródło:: Revue Marocaine des Sciences Agronomiques et Vétérinaires, Vol 11, Iss 3 (2023)
Opis pliku:: electronic resource
Relacje:: https://www.agrimaroc.org/index.php/Actes_IAVH2/article/view/1350; https://doaj.org/toc/2028-991X; https://doaj.org/toc/2550-4401
Dostęp URL:: https://doaj.org/article/5db1a0ea1a8e4576b810c47d7cbb447e Link otwiera się w nowym oknie

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Skocz do pozycji: 2.

Tytuł:: Green banana flour supplementation improves obesity-associated systemic inflammation and regulates gut microbiota profile in mice fed high-fat diets.
Autorzy:: Rosado CP; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Rosa VHC; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Martins BC; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Soares AC; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Almo A; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Monteiro EB; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Mulder ADRP; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.
Moura-Nunes N; Laboratory of Food Science, Department of Basic and Experimental Nutrition, Nutrition Institute, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.143, Rio de Janeiro 20550-900, Brazil.
Daleprane JB; Laboratory for Studies of Interactions between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, R. São Francisco Xavier, 524, Pav. João Lyra Filho, 12° andar, Bloco F, sala 12.150, Rio de Janeiro 20550-900, Brazil.; Pokaż więcej
Źródło:: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme [Appl Physiol Nutr Metab] 2021 Dec; Vol. 46 (12), pp. 1469-1475. Date of Electronic Publication: 2021 Jun 30.
Typ publikacji:: Journal Article
MeSH Terms:: Food, Fortified*
Gastrointestinal Microbiome*
Musa*
Inflammation/*physiopathology
Obesity/*microbiology
Obesity/*physiopathology
Adiposity ; Animals ; Diet, High-Fat ; Disease Models, Animal ; Interleukin-6/blood ; Leptin/blood ; Male ; Mice, Inbred C57BL ; Mice, Obese ; Obesity/prevention & control ; Tumor Necrosis Factor-alpha/blood ; Weight Gain

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Skocz do pozycji: 3.

Tytuł:: Potential ergogenic activity of grape juice in runners.
Autorzy:: Toscano LT; a Department of Nutrition, Federal University of Paraiba, CEP 58051-900, João Pessoa, Paraíba, Brazil.
Tavares RL; a Department of Nutrition, Federal University of Paraiba, CEP 58051-900, João Pessoa, Paraíba, Brazil.
Toscano LT; a Department of Nutrition, Federal University of Paraiba, CEP 58051-900, João Pessoa, Paraíba, Brazil.
Silva CS; a Department of Nutrition, Federal University of Paraiba, CEP 58051-900, João Pessoa, Paraíba, Brazil.
Almeida AE; b Department of Physical Education, Federal University of Paraíba, CEP 58040-490, João Pessoa, Paraiba, Brazil.
Biasoto AC; c Brazilian Agricultural Research Corporation, Semi-arid Region (Embrapa Semi-arid), CEP 56302-970, Petrolina, Pernambuco, Brazil.
Gonçalves Mda C; a Department of Nutrition, Federal University of Paraiba, CEP 58051-900, João Pessoa, Paraíba, Brazil.
Silva AS; b Department of Physical Education, Federal University of Paraíba, CEP 58040-490, João Pessoa, Paraiba, Brazil.; Pokaż więcej
Źródło:: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme [Appl Physiol Nutr Metab] 2015 Sep; Vol. 40 (9), pp. 899-906. Date of Electronic Publication: 2015 May 04.
Typ publikacji:: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
MeSH Terms:: Fruit and Vegetable Juices*
Functional Food*
Physical Endurance*
Running*
Vitis*
Anti-Inflammatory Agents/*administration & dosage
Antioxidants/*administration & dosage
Muscle, Skeletal/*metabolism
Performance-Enhancing Substances/*administration & dosage
Adult ; Anaerobic Threshold ; Brazil ; Female ; Humans ; Inflammation Mediators/metabolism ; Male ; Middle Aged ; Muscle Fatigue ; Nutritional Status ; Oxidative Stress ; Oxygen Consumption ; Time Factors

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Skocz do pozycji: 4.

Tytuł:: Cholesterol-lowering properties of oat β-glucan and the promotion of cardiovascular health: did Health Canada make the right call?
Autorzy:: Nwachukwu ID; Department of Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
Devassy JG
Aluko RE
Jones PJ; Pokaż więcej
Źródło:: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme [Appl Physiol Nutr Metab] 2015 Jun; Vol. 40 (6), pp. 535-42. Date of Electronic Publication: 2015 Jan 27.
Typ publikacji:: Journal Article; Research Support, Non-U.S. Gov't; Review
MeSH Terms:: Health Promotion*
Avena/*chemistry
Cardiovascular System/*drug effects
beta-Glucans/*pharmacology
Canada ; Cardiovascular System/metabolism ; Cholesterol, HDL/blood ; Coronary Disease/prevention & control ; Dietary Fiber/administration & dosage ; Randomized Controlled Trials as Topic ; Recommended Dietary Allowances ; Risk Factors ; Triglycerides/blood

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