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You search for a phrase ""Amirante, R."" according to the criterion: All Text


Title :
Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis.
Authors :
Clodoveo ML; Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy. Electronic address: .
Moramarco V; Department of Mechanics, Mathematics and Management (DMMM), Polytechnic University of Bari, Via Orabona 4, Italy.
Paduano A; Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy.
Sacchi R; Department of Agriculture, University of Naples Federico II, Via Università 100, 80055 Portici, NA, Italy.
Di Palmo T; Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy.
Crupi P; Department of Agricultural and Environmental Science, University of Bari, Via Amendola 165/A, 70126 Bari, Italy.
Corbo F; Department of Pharmaceutical Chemistry, University of Bari, Bari, Via Orabona, 4, Italy.
Pesce V; Department of Biosciences, Biotechnologies and Biopharmaceutics, University of Bari, Via Orabona, 4, 70126 Bari, Italy.
Distaso E; Department of Mechanics, Mathematics and Management (DMMM), Polytechnic University of Bari, Via Orabona 4, Italy.
Tamburrano P; Department of Mechanics, Mathematics and Management (DMMM), Polytechnic University of Bari, Via Orabona 4, Italy.
Amirante R; Department of Mechanics, Mathematics and Management (DMMM), Polytechnic University of Bari, Via Orabona 4, Italy.
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Source :
Ultrasonics sonochemistry [Ultrason Sonochem] 2017 Jul; Vol. 37, pp. 169-181. Date of Electronic Publication: 2017 Jan 06.
Publication Type :
Journal Article
MeSH Terms :
Models, Theoretical*
Ultrasonic Waves*
Chemical Fractionation/*instrumentation
Olive Oil/*isolation & purification
Engineering ; Equipment Design ; Food Quality ; Hydrodynamics
Academic Journal

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