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    Wyświetlanie 1-12 z 12
    Tytuł:
    Magnetic Molecularly Imprinted Polymers for Selective Extraction of Aflatoxins from Feeds.
    Autorzy:
    Pérez-Álvarez MDC; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, 30100 Murcia, Spain.
    Arroyo-Manzanares N; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, 30100 Murcia, Spain.
    Campillo N; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, 30100 Murcia, Spain.
    Viñas P; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, 30100 Murcia, Spain.
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    Źródło:
    Toxins [Toxins (Basel)] 2024 Feb 29; Vol. 16 (3). Date of Electronic Publication: 2024 Feb 29.
    Typ publikacji:
    Journal Article
    MeSH Terms:
    Aflatoxins*
    Mycotoxins*
    Animals ; Swine ; Molecularly Imprinted Polymers ; Chromatography, High Pressure Liquid ; European Union
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    Application of LC-MS/MS in the Mycotoxins Studies.
    Autorzy:
    Gámiz-Gracia L; Department of Analytical Chemistry, Faculty of Sciences, University of Granada, 18071 Granada, Spain.
    García-Campaña AM; Department of Analytical Chemistry, Faculty of Sciences, University of Granada, 18071 Granada, Spain.
    Arroyo-Manzanares N; Department of Analytical Chemistry, Faculty of Chemistry, University of Murcia, 30100 Murcia, Spain.
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    Źródło:
    Toxins [Toxins (Basel)] 2020 Apr 23; Vol. 12 (4). Date of Electronic Publication: 2020 Apr 23.
    Typ publikacji:
    Editorial
    MeSH Terms:
    Mycotoxins/*analysis
    Animals ; Chromatography, Liquid ; Environmental Monitoring ; Food Contamination/analysis ; Humans ; Tandem Mass Spectrometry
    Opinia redakcyjna
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    Dispersive Solid-Phase Extraction using Magnetic Carbon Nanotube Composite for the Determination of Emergent Mycotoxins in Urine Samples.
    Autorzy:
    Arroyo-Manzanares N; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, E-30100 Murcia, Spain.
    Peñalver-Soler R; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, E-30100 Murcia, Spain.
    Campillo N; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, E-30100 Murcia, Spain.
    Viñas P; Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, E-30100 Murcia, Spain.
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    Źródło:
    Toxins [Toxins (Basel)] 2020 Jan 15; Vol. 12 (1). Date of Electronic Publication: 2020 Jan 15.
    Typ publikacji:
    Journal Article; Research Support, Non-U.S. Gov't
    MeSH Terms:
    Mycotoxins/*urine
    Solid Phase Extraction/*methods
    Adsorption ; Humans ; Limit of Detection ; Magnetite Nanoparticles ; Nanotubes, Carbon
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    Plant-based milks: unexplored source of emerging mycotoxins. A proposal for the control of enniatins and beauvericin using UHPLC-MS/MS.
    Autorzy:
    Arroyo-Manzanares N; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Granada, Spain.; Department Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, Murcia, Spain.
    Hamed AM; Department Dairy Science, Faculty of Agriculture, Cairo University, Giza, Egypt.
    García-Campaña AM; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Granada, Spain.
    Gámiz-Gracia L; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Granada, Spain.
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    Źródło:
    Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2019 Dec; Vol. 12 (4), pp. 296-302. Date of Electronic Publication: 2019 Sep 06.
    Typ publikacji:
    Journal Article
    MeSH Terms:
    Food Contamination*
    Beverages/*analysis
    Depsipeptides/*analysis
    Mycotoxins/*chemistry
    Chromatography, Liquid/methods ; Depsipeptides/chemistry ; Liquid-Liquid Extraction ; Reproducibility of Results ; Tandem Mass Spectrometry
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    Occurrence of Mycotoxins in Swine Feeding from Spain.
    Autorzy:
    Arroyo-Manzanares N; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Campus Fuentenueva s/n, 18071 Granada, Spain. natalia.arroyo@um.es.; Department Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence 'Campus Mare Nostrum', University of Murcia, E-30100 Murcia, Spain. natalia.arroyo@um.es.
    Rodríguez-Estévez V; Department Animal Production, Faculty of Veterinary, Campus Univ. Rabanales, University of Córdoba, 14071 Córdoba, Spain. .
    Arenas-Fernández P; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Campus Fuentenueva s/n, 18071 Granada, Spain. placi_94_.
    García-Campaña AM; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Campus Fuentenueva s/n, 18071 Granada, Spain. .
    Gámiz-Gracia L; Department Analytical Chemistry, Faculty of Sciences, University of Granada, Campus Fuentenueva s/n, 18071 Granada, Spain. .
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    Źródło:
    Toxins [Toxins (Basel)] 2019 Jun 15; Vol. 11 (6). Date of Electronic Publication: 2019 Jun 15.
    Typ publikacji:
    Journal Article; Research Support, Non-U.S. Gov't
    MeSH Terms:
    Animal Feed/*analysis
    Food Contamination/*analysis
    Mycotoxins/*analysis
    Animals ; Environmental Monitoring ; Spain ; Swine
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    In-house validation of a rapid and efficient procedure for simultaneous determination of ergot alkaloids and other mycotoxins in wheat and maize.
    Autorzy:
    Arroyo-Manzanares N; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000, Ghent, Belgium.; Department of Analytical Chemistry, University of Granada, Campus Fuentenueva s/n, 18071, Granada, Spain.
    De Ruyck K; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000, Ghent, Belgium.
    Uka V; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000, Ghent, Belgium.
    Gámiz-Gracia L; Department of Analytical Chemistry, University of Granada, Campus Fuentenueva s/n, 18071, Granada, Spain.
    García-Campaña AM; Department of Analytical Chemistry, University of Granada, Campus Fuentenueva s/n, 18071, Granada, Spain.
    De Saeger S; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000, Ghent, Belgium.
    Diana Di Mavungu J; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000, Ghent, Belgium. .
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    Źródło:
    Analytical and bioanalytical chemistry [Anal Bioanal Chem] 2018 Sep; Vol. 410 (22), pp. 5567-5581. Date of Electronic Publication: 2018 Mar 24.
    Typ publikacji:
    Journal Article; Validation Study
    MeSH Terms:
    Chromatography, High Pressure Liquid/*methods
    Edible Grain/*chemistry
    Ergot Alkaloids/*analysis
    Food Contamination/*analysis
    Mycotoxins/*analysis
    Triticum/*chemistry
    Zea mays/*chemistry
    Calibration ; Edible Grain/microbiology ; Europe ; Fungi/chemistry ; Hazard Analysis and Critical Control Points/methods ; Limit of Detection ; Liquid-Liquid Extraction/methods ; Spectrometry, Mass, Electrospray Ionization/methods ; Triticum/microbiology ; Zea mays/microbiology
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    Determination of Fusarium toxins in functional vegetable milks applying salting-out-assisted liquid-liquid extraction combined with ultra-high-performance liquid chromatography tandem mass spectrometry.
    Autorzy:
    Hamed AM; a Department of Analytical Chemistry, Faculty of Sciences , University of Granada , Granada , Spain.; b Department of Dairy Science, Faculty of Agriculture , Cairo University , Giza , Egypt.
    Arroyo-Manzanares N; a Department of Analytical Chemistry, Faculty of Sciences , University of Granada , Granada , Spain.
    García-Campaña AM; a Department of Analytical Chemistry, Faculty of Sciences , University of Granada , Granada , Spain.
    Gámiz-Gracia L; a Department of Analytical Chemistry, Faculty of Sciences , University of Granada , Granada , Spain.
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    Źródło:
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2017 Nov; Vol. 34 (11), pp. 2033-2041. Date of Electronic Publication: 2017 Sep 06.
    Typ publikacji:
    Journal Article
    MeSH Terms:
    Liquid-Liquid Extraction*
    Tandem Mass Spectrometry*
    Food Contamination/*analysis
    Fusarium/*chemistry
    Milk/*chemistry
    Mycotoxins/*analysis
    Vegetables/*chemistry
    Animals ; Chromatography, High Pressure Liquid ; Salts
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
    Tytuł:
    Unravelling the Diversity of the Cyclopiazonic Acid Family of Mycotoxins in Aspergillus flavus by UHPLC Triple-TOF HRMS.
    Autorzy:
    Uka V; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium. .; Department of Pharmacy, Faculty of Medicine, University of Prishtina, Rrethi i Spitalit p.n, 10000 Prishtina, Kosovo. .
    Moore GG; Southern Regional Research Center, Agricultural Research Service, United States Department of Agriculture (ARS-USDA), New Orleans, 70124 LA, USA. .
    Arroyo-Manzanares N; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium. .; Department of Analytical Chemistry, Faculty of Sciences, University of Granada, Campus Fuentenueva s/n, E-18071 Granada, Spain. .
    Nebija D; Department of Pharmacy, Faculty of Medicine, University of Prishtina, Rrethi i Spitalit p.n, 10000 Prishtina, Kosovo. .
    De Saeger S; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium. .
    Diana Di Mavungu J; Laboratory of Food Analysis, Faculty of Pharmaceutical Sciences, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium. .
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    Źródło:
    Toxins [Toxins (Basel)] 2017 Jan 13; Vol. 9 (1). Date of Electronic Publication: 2017 Jan 13.
    Typ publikacji:
    Journal Article
    MeSH Terms:
    Alkaloids/*isolation & purification
    Aspergillus flavus/*metabolism
    Indoles/*isolation & purification
    Mycotoxins/*isolation & purification
    Neurotoxins/*isolation & purification
    Chromatography, High Pressure Liquid ; Molecular Structure ; Tandem Mass Spectrometry
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknieSzczegóły
    Tytuł:
    Aphids transform and detoxify the mycotoxin deoxynivalenol via a type II biotransformation mechanism yet unknown in animals.
    Autorzy:
    De Zutter N; Department of Crop Protection, Laboratory of Agrozoology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium.; Department of Applied Biosciences, Faculty of Bioscience Engineering, Ghent University, Valentin Vaerwyckweg 1, 9000 Ghent, Belgium.
    Audenaert K; Department of Applied Biosciences, Faculty of Bioscience Engineering, Ghent University, Valentin Vaerwyckweg 1, 9000 Ghent, Belgium.
    Arroyo-Manzanares N; Department of Bioanalysis, Laboratory of Food Analysis, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium.
    De Boevre M; Department of Bioanalysis, Laboratory of Food Analysis, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium.
    Van Poucke C; Department of Bioanalysis, Laboratory of Food Analysis, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium.
    De Saeger S; Department of Bioanalysis, Laboratory of Food Analysis, Ghent University, Ottergemsesteenweg 460, 9000 Ghent, Belgium.
    Haesaert G; Department of Applied Biosciences, Faculty of Bioscience Engineering, Ghent University, Valentin Vaerwyckweg 1, 9000 Ghent, Belgium.
    Smagghe G; Department of Crop Protection, Laboratory of Agrozoology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium.
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    Źródło:
    Scientific reports [Sci Rep] 2016 Dec 08; Vol. 6, pp. 38640. Date of Electronic Publication: 2016 Dec 08.
    Typ publikacji:
    Journal Article; Research Support, Non-U.S. Gov't
    MeSH Terms:
    Biotransformation*
    Inactivation, Metabolic*
    Aphids/*metabolism
    Mycotoxins/*metabolism
    Trichothecenes/*metabolism
    Animals ; Mycotoxins/chemistry ; Ribosomal Protein L3 ; Ribosomal Proteins/metabolism ; Trichothecenes/chemistry
    Czasopismo naukowe
    Pełny tekst  Link otwiera się w nowym oknieSzczegóły
      Wyświetlanie 1-12 z 12

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