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Tytuł :
The effect of NaCl substitution with KCl on Akawi cheese: Chemical composition, proteolysis, angiotensin-converting enzyme-inhibitory activity, probiotic survival, texture profile, and sensory properties.
Autorzy :
Ayyash, M. M.
Sherkat, F.
Shah, N. P.
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Źródło :
Journal of Dairy Science. Sep2012, Vol. 95 Issue 9, p4747-4759. 13p. 1 Black and White Photograph, 8 Charts, 5 Graphs.
Czasopismo naukowe
Tytuł :
Suspected vitamin K-dependent coagulation factor deficiency in pregnancy: A case report.
Autorzy :
Ayyash M; Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
Chitlur M; Department of Hematology Oncology, Detroit Medical Center Harper University Hospital, Detroit, MI, United States of America.
Oldenburg J; Institute of Experimental Hematology and Transfusion Medicine Bonn, University Clinic Bonn, Bonn, Germany.
Shaman M; Division of Maternal and Fetal Medicine, Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
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Źródło :
Case reports in women's health [Case Rep Womens Health] 2022 Apr 27; Vol. 34, pp. e00416. Date of Electronic Publication: 2022 Apr 27 (Print Publication: 2022).
Typ publikacji :
Case Reports
Raport
Tytuł :
Expectant management of a heterotopic interstitial pregnancy - a case report.
Autorzy :
Ayyash M; Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
Shaman M; Division of Maternal and Fetal Medicine, Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
Craig B; Department of Radiology, Abdominal Imaging Division, Henry Ford Hospital, Detroit, MI, United States of America.
Khangura R; Division of Maternal and Fetal Medicine, Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
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Źródło :
Case reports in women's health [Case Rep Womens Health] 2022 Apr 23; Vol. 34, pp. e00414. Date of Electronic Publication: 2022 Apr 23 (Print Publication: 2022).
Typ publikacji :
Case Reports
Raport
Tytuł :
Melanin is a plenteous bioactive phenolic compound in date fruits (Phoenix dactylifera L.).
Autorzy :
Alam MZ; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University, P.O. Box: 15551, Al-Ain, United Arab Emirates.
Ramachandran T; Department of Physics, College of Science and National Water and Energy Center United Arab, Emirates University, P.O. Box: 15551, Al-Ain, United Arab Emirates.
Antony A; Department of Veterinary Medicine, College of Agriculture and Veterinary Medicine, United Arab Emirates University, P.O. Box: 15551, Al-Ain, United Arab Emirates.
Hamed F; Department of Physics, College of Science and National Water and Energy Center United Arab, Emirates University, P.O. Box: 15551, Al-Ain, United Arab Emirates.
Ayyash M; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University, P.O. Box: 15551, Al-Ain, United Arab Emirates.
Kamal-Eldin A; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University, P.O. Box: 15551, Al-Ain, United Arab Emirates. .
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Źródło :
Scientific reports [Sci Rep] 2022 Apr 22; Vol. 12 (1), pp. 6614. Date of Electronic Publication: 2022 Apr 22.
Typ publikacji :
Journal Article
MeSH Terms :
Phoeniceae*/chemistry
Fruit/chemistry ; Melanins/analysis ; Phenols/analysis ; Plant Extracts/pharmacology
Czasopismo naukowe
Tytuł :
The Texture of Camel Milk Cheese: Effects of Milk Composition, Coagulants, and Processing Conditions.
Autorzy :
Mbye M; Department of Food Science, United Arab Emirates University, Al-Ain, United Arab Emirates.
Ayyash M; Department of Food Science, United Arab Emirates University, Al-Ain, United Arab Emirates.
Abu-Jdayil B; Department of Petroleum & Chemical Engineering, United Arab Emirates University, Al-Ain, United Arab Emirates.
Kamal-Eldin A; Department of Food Science, United Arab Emirates University, Al-Ain, United Arab Emirates.
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Źródło :
Frontiers in nutrition [Front Nutr] 2022 Apr 19; Vol. 9, pp. 868320. Date of Electronic Publication: 2022 Apr 19 (Print Publication: 2022).
Typ publikacji :
Journal Article; Review
Czasopismo naukowe
Tytuł :
Factors and scenarios influencing Arab Americans' preference for male versus female physicians.
Autorzy :
Ayyash M; Department of Obstetrics & Gynecology, Henry Ford Health System, Arab American Health Initiative, Detroit, Dearborn, MI, USA. Electronic address: .
Ayyash M; Department of Emergency Medicine, Henry Ford Health System, Arab American Health Initiative, Dearborn, Detroit, MI, USA.
Hassan Z; Department of Internal Medicine, Henry Ford Health System, Arab American Health Initiative, Detroit, Dearborn, MI, USA.
Farhat A; University of Michigan, Arab American Health Initiative, Dearborn, Ann Arbor, MI, USA.
Rakine H; Wayne State University, Arab American Health Initiative, Dearborn, Detroit, MI, USA.
Blackwood RA; University of Michigan Medical School, Office for Health Equity and Inclusion, Department of Pediatrics and Communicable Diseases, Arab American Health Initiative, Dearborn, Ann Arbor, MI, USA.
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Źródło :
Journal of the National Medical Association [J Natl Med Assoc] 2022 Apr; Vol. 114 (2), pp. 199-206. Date of Electronic Publication: 2022 Jan 31.
Typ publikacji :
Journal Article
MeSH Terms :
Physicians*
Physicians, Women*
Arabs ; Female ; Humans ; Male ; Physician-Patient Relations ; United States ; Whites
Czasopismo naukowe
Tytuł :
Fatigue, Depression, and Anxiety Among Ambulating Multiple Sclerosis Patients.
Autorzy :
AlSaeed S; Physical Therapy Department, King Fahad Medical City, Riyadh, Saudi Arabia.
Aljouee T; Physical Therapy Department, King Fahad Medical City, Riyadh, Saudi Arabia.
Alkhawajah NM; College of Medicine, King Saud University, Riyadh, Saudi Arabia.
Alarieh R; Department of Neurology, King Fahad Medical City, Riyadh, Saudi Arabia.
AlGarni H; Physical Therapy Department, King Fahad Medical City, Riyadh, Saudi Arabia.
Aljarallah S; College of Medicine, King Saud University, Riyadh, Saudi Arabia.
Ayyash M; School of Mathematical Sciences, Universiti Sains Malaysia, Penang, Malaysia.
Abu-Shaheen A; Research Center, King Fahad Medical City, Riyadh, Saudi Arabia.
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Źródło :
Frontiers in immunology [Front Immunol] 2022 Mar 29; Vol. 13, pp. 844461. Date of Electronic Publication: 2022 Mar 29 (Print Publication: 2022).
Typ publikacji :
Journal Article
MeSH Terms :
Multiple Sclerosis*/complications
Multiple Sclerosis*/epidemiology
Quality of Life*
Anxiety/epidemiology ; Cross-Sectional Studies ; Depression/epidemiology ; Depression/etiology ; Fatigue/complications ; Fatigue/etiology ; Humans
Czasopismo naukowe
Tytuł :
Assessment of factors associated with depression and anxiety among pwMS in Saudi Arabia.
Autorzy :
AlSaeed S; King Fahad Medical City, Riyadh, Saudi Arabia. .
Alkhawajah NM; College of Medicine, King Saud University, Riyadh, Saudi Arabia.
Ayyash M; School of Mathematical Sciences, Universiti Sains Malaysia, USM, 11800, Penang, Malaysia.
Aljarallah S; College of Medicine, King Saud University, Riyadh, Saudi Arabia.
Alarieh R; Department of Nuerology, King Fahad Medical City, Riyadh, Saudi Arabia.
Abu-Shaheen A; Research Center, King Fahad Medical City, Riyadh, Saudi Arabia.
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Źródło :
BMC neurology [BMC Neurol] 2022 Mar 25; Vol. 22 (1), pp. 120. Date of Electronic Publication: 2022 Mar 25.
Typ publikacji :
Journal Article
MeSH Terms :
Anxiety Disorders*/epidemiology
Depression*/epidemiology
Depression*/psychology
Anxiety/epidemiology ; Anxiety/psychology ; Cross-Sectional Studies ; Humans ; Male ; Saudi Arabia/epidemiology
Czasopismo naukowe
Tytuł :
A multidisciplinary approach to caring for a pregnant patient with blue rubber bleb nevus syndrome: A case report.
Autorzy :
Daviskiba S; Wayne State University School of Medicine, Detroit, MI, United States of America.
Shuman H; Wayne State University School of Medicine, Detroit, MI, United States of America.
Ayyash M; Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
Vadlamudi G; Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
Smietana S; Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
Goyert G; Division of Maternal and Fetal Medicine, Department of Obstetrics and Gynecology, Henry Ford Hospital, Detroit, MI, United States of America.
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Źródło :
Case reports in women's health [Case Rep Womens Health] 2022 Mar 09; Vol. 34, pp. e00403. Date of Electronic Publication: 2022 Mar 09 (Print Publication: 2022).
Typ publikacji :
Case Reports
Raport
Tytuł :
Low-fat akawi cheese made from bovine-camel milk blends: Rheological properties and microstructural characteristics.
Autorzy :
Abdalla A; Food Science Department, College of Agriculture, South Valley University, 83523 Qena, Egypt.
Abu-Jdayil B; Chemical and Petroleum Engineering Department, College of Engineering, United Arab Emirates University (UAEU), Al Ain, P.O. Box 15551, United Arab Emirates.
AlMadhani S; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain, P.O. Box 15551, United Arab Emirates.
Hamed F; Department of Physics, College of Science, United Arab Emirates University (UAEU), P.O. Box 1555, Al Ain, United Arab Emirates.
Kamal-Eldin A; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain, P.O. Box 15551, United Arab Emirates.
Huppertz T; FrieslandCampina, Amersfoort 3818LE, the Netherlands; Food Quality & Design Group, Wageningen University & Research, Wageningen 6708 PB, the Netherlands.
Ayyash M; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain, P.O. Box 15551, United Arab Emirates. Electronic address: mutamed.ayyash@uaeu.ac.ae.
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Źródło :
Journal of dairy science [J Dairy Sci] 2022 Jun; Vol. 105 (6), pp. 4843-4856. Date of Electronic Publication: 2022 Apr 02.
Typ publikacji :
Journal Article
Czasopismo naukowe
Tytuł :
Lactic Acid Bacteria Isolated from Fresh Vegetable Products: Potential Probiotic and Postbiotic Characteristics Including Immunomodulatory Effects.
Autorzy :
Alameri F; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Tarique M; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Osaili T; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 32223, United Arab Emirates.; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, P.O. Box 3030, Irbid 22110, Jordan.
Obaid R; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 32223, United Arab Emirates.
Abdalla A; Food Science Department, College of Agriculture, South Valley University, Qena 83523, Egypt.
Masad R; Department of Medical Microbiology and Immunology, College of Medicine and Health Sciences, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Al-Sbiei A; Department of Biochemistry & Molecular Biology, College of Medicine and Health Sciences, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Fernandez-Cabezudo M; Department of Biochemistry & Molecular Biology, College of Medicine and Health Sciences, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.; Zayed Center for Health Sciences, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Liu SQ; Department of Food Science and Technology, Faculty of Science, National University of Singapore, Singapore 117542, Singapore.
Al-Ramadi B; Department of Medical Microbiology and Immunology, College of Medicine and Health Sciences, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.; Zayed Center for Health Sciences, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Ayyash M; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
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Źródło :
Microorganisms [Microorganisms] 2022 Feb 08; Vol. 10 (2). Date of Electronic Publication: 2022 Feb 08.
Typ publikacji :
Journal Article
Czasopismo naukowe
Tytuł :
Use of citric acid and garlic extract to inhibit Salmonella enterica and Listeria monocytogenes in hummus.
Autorzy :
Olaimat AN; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa 13133, Jordan. Electronic address: .
Al-Holy MA; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa 13133, Jordan.
Abu Ghoush MH; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa 13133, Jordan; Science of Nutrition and Dietetics Program, College of Pharmacy, Al Ain University, P.O. Box 64141, Abu Dhabi, United Arab Emirates.
Al-Nabulsi AA; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan.
Osaili TM; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.
Ayyash M; Department of Food, Nutrition and Health, College of Food and Agriculture, United Arab Emirates University, Al Ain, United Arab Emirates.
Al-Degs YS; Department of Chemistry, Faculty of Science, The Hashemite University, P.O. Box 330127, Zarqa 13133, Jordan.
Holley RA; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Canada.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2022 Feb 02; Vol. 362, pp. 109474. Date of Electronic Publication: 2021 Nov 09.
Typ publikacji :
Journal Article
MeSH Terms :
Garlic*
Listeria monocytogenes*
Salmonella enterica*
Citric Acid/pharmacology ; Colony Count, Microbial ; Food Microbiology ; Plant Extracts/pharmacology
Czasopismo naukowe
Tytuł :
Inactivation of stressed Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in hummus using low dose gamma irradiation.
Autorzy :
Olaimat AN; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa, 13133, Jordan.
Al-Nabulsi AA; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, 22110, Jordan.
Osaili TM; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, 22110, Jordan.; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, P.O Box 27272, Sharjah, United Arab Emirates.
Al-Holy M; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa, 13133, Jordan.
Abu Ghoush M; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, P.O. Box 330127, Zarqa, 13133, Jordan.; Science of Nutrition and Dietetics Program, College of Pharmacy, Al Ain University, P.O. Box 64141, Abu Dhabi, United Arab Emirates.
Alkhalidy H; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, 22110, Jordan.
Jaradat ZW; Department of Biotechnology and Genetic Engineering, Faculty of Science and Arts, Jordan University of Science and Technology, Irbid, 22110, Jordan.
Ayyash M; Department of Food Science, College of Food and Agriculture, United Arab Emirates University, Al Ain, 15551, United Arab Emirates.
Holley RA; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB, R3T 2N2, Canada.
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Źródło :
Journal of food science [J Food Sci] 2022 Feb; Vol. 87 (2), pp. 845-855. Date of Electronic Publication: 2022 Jan 17.
Typ publikacji :
Journal Article
MeSH Terms :
Escherichia coli O157*
Listeria monocytogenes*
Salmonella enterica*
Colony Count, Microbial ; Food Handling ; Food Microbiology
Czasopismo naukowe
Tytuł :
Antimicrobial effects of chitosan and garlic against Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes in hummus during storage at various temperatures.
Autorzy :
Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, UAE.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah, UAE.; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan.
Al-Nabulsi AA; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan.
Hasan F; Sharjah Institute for Medical Research, University of Sharjah, Sharjah, UAE.
Olaimat AN; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa, Jordan.
Taha S; School of Business Administration, Al Dar University College, Dubai, UAE.
Ayyash M; Department of Food, Nutrition and Health, College of Food and Agriculture, United Arab Emirates University (UAEU), Al Ain, UAE.
Nazzal DS; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan.
Savvaidis IN; Department of Environmental Health Sciences, College of Health Sciences, University of Sharjah, Sharjah, UAE.; Department of Chemistry, School of Natural Sciences, University of Ioannina, Ioannina, Greece.
Obaid RS; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, UAE.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah, UAE.
Holley R; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada.
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Źródło :
Journal of food science [J Food Sci] 2022 Feb; Vol. 87 (2), pp. 833-844. Date of Electronic Publication: 2022 Jan 13.
Typ publikacji :
Journal Article
MeSH Terms :
Anti-Infective Agents*
Chitosan*/pharmacology
Escherichia coli O157*
Garlic*
Listeria monocytogenes*
Colony Count, Microbial ; Food Microbiology ; Salmonella ; Temperature
Czasopismo naukowe
Tytuł :
Effect of Essential Oils and Vacuum Packaging on Spoilage-Causing Microorganisms of Marinated Camel Meat during Storage.
Autorzy :
Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid 22110, Jordan.
Hasan F; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Al-Nabulsi AA; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid 22110, Jordan.
Dhanasekaran DK; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Obaid RS; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Hashim MS; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Radwan HM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Cheikh Ismail L; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Hasan H; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Faris MAE; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Naja F; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Sharjah Institute for Medical Research, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Savvaidis IN; Department of Environmental Health Sciences, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.; Department of Chemistry, School of Natural Sciences, University of Ioannina, 45110 Ioannina, Greece.
Olaimat AN; Department of Clinical Nutrition and Dietetics, Faculty of Applied Medical Sciences, The Hashemite University, Zarqa 13133, Jordan.
Ayyash M; Department of Food Science, College of Agriculture and Veterinary Medicine, United Arab Emirates University (UAEU), Al Ain P.O. Box 15551, United Arab Emirates.
Holley R; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
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Źródło :
Foods (Basel, Switzerland) [Foods] 2021 Dec 03; Vol. 10 (12). Date of Electronic Publication: 2021 Dec 03.
Typ publikacji :
Journal Article
Czasopismo naukowe

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