- Tytuł:
-
Application of
mass spectrometry to the characterization and quantification of food-derived bioactive peptides. - Autorzy:
- Źródło:
- Journal of AOAC International [J AOAC Int] 2008 Jul-Aug; Vol. 91 (4), pp. 981-94.
- Typ publikacji:
- Journal Article; Research Support, Non-U.S. Gov't; Review
- MeSH Terms:
-
Mass Spectrometry *
Dietary Proteins/*pharmacology
Peptides/*pharmacology
Amino Acid Sequence ; Animals ; Dietary Proteins/analysis ; Food Analysis ; Humans ; Molecular Sequence Data ; Peptides/chemistry ; Spectrometry, Mass, Electrospray Ionization ; Spectrometry, Mass, Fast AtomBombardment ; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
Czasopismo naukowe