- Tytuł:
- Potentiating effects of honey on antioxidant properties of lemon-flavoured black tea.
- Autorzy:
- Źródło:
- International journal of food sciences and nutrition [Int J Food Sci Nutr] 2013 Mar; Vol. 64 (2), pp. 230-4. Date of Electronic Publication: 2012 Aug 03.
- Typ publikacji:
- Journal Article; Research Support, Non-U.S. Gov't
- MeSH Terms:
-
Citrus*
Honey*
Tea*Antioxidants /*pharmacology
Biological Products/*pharmacology
Camellia sinensis/*chemistry
Lipid Peroxidation/*drug effects
Apitherapy ; Ascorbic Acid/pharmacology ; Diet ; Drug Synergism ; Ericaceae ; Humans ; Lavandula ; Oxidation-Reduction ; Polyphenols/pharmacology ; Portugal
Czasopismo naukowe