Autor: "Costa PRF" - OpacWWW

Skocz do pozycji: 1.

Tytuł:: Thiols as a marker of inflammatory bowel disease activity: a systematic review.
Autorzy:: Passos RA; Postgraduate Program in Food, Nutrition and Health. School of Nutrition, Federal University of Bahia, Bahia, Brazil. .; Health Sciences Center, Federal University of Recôncavo da Bahia (UFRB), Bahia, Brazil. .
Costa PRF; Postgraduate Program in Food, Nutrition and Health. School of Nutrition, Federal University of Bahia, Bahia, Brazil.
da Maia Lima CF; Health Sciences Center, Federal University of Recôncavo da Bahia (UFRB), Bahia, Brazil.
Santana GMS; Health Sciences Center, Federal University of Recôncavo da Bahia (UFRB), Bahia, Brazil.
David V; Federal University of Rio de Janeiro (UFRJ), Bahia, Brazil.
de Jesus Santos G; Postgraduate Program in Food, Nutrition and Health. School of Nutrition, Federal University of Bahia, Bahia, Brazil.
Zaltman C; Federal University of Rio de Janeiro (UFRJ), Bahia, Brazil.
Soares-Mota M; Federal University of Rio de Janeiro (UFRJ), Bahia, Brazil.
Rocha R; Postgraduate Program in Food, Nutrition and Health. School of Nutrition, Federal University of Bahia, Bahia, Brazil.; Pokaż więcej
Źródło:: BMC gastroenterology [BMC Gastroenterol] 2023 Mar 28; Vol. 23 (1), pp. 94. Date of Electronic Publication: 2023 Mar 28.
Typ publikacji:: Journal Article; Meta-Analysis; Systematic Review
MeSH Terms:: Colitis, Ulcerative*/complications
Crohn Disease*/complications
Inflammatory Bowel Diseases*/diagnosis
Inflammatory Bowel Diseases*/complications
Humans ; Sulfhydryl Compounds

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Skocz do pozycji: 2.

Tytuł:: Degree of food processing and association with overweight and abdominal obesity in adolescents.
Autorzy:: Souza SF; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Conceição-Machado MEPD; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Costa PRF; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Cunha CM; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Queiroz VAO; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Santana MLP; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Leite LO; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.
Assis AMO; Graduate Program in Foods, Nutrition and Health, School of Nutrition, Universidade Federal da Bahia, Salvador, BA, Brazil.; Pokaż więcej
Źródło:: Einstein (Sao Paulo, Brazil) [Einstein (Sao Paulo)] 2022 May 16; Vol. 20, pp. eAO6619. Date of Electronic Publication: 2022 May 16 (Print Publication: 2022).
Typ publikacji:: Journal Article
MeSH Terms:: Overweight*/epidemiology
Pediatric Obesity*/epidemiology
Adolescent ; Body Mass Index ; Cross-Sectional Studies ; Diet ; Female ; Food Handling ; Humans ; Male ; Obesity, Abdominal/epidemiology

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