- Tytuł :
-
Impact of room
service on nutritional intake, plate and production waste, meal quality and patient satisfaction and meal costs: A single site pre-post evaluation. - Autorzy :
- Źródło :
- Nutrition & dietetics: the journal of the Dietitians Association of Australia [Nutr Diet] 2022 Apr; Vol. 79 (2), pp. 187-196. Date of Electronic Publication: 2021 Oct 04.
- Typ publikacji :
- Journal Article
- MeSH Terms :
-
Food Service , Hospital*
Patient Satisfaction*
Australia ; Dietary Proteins ; Eating ; Energy Intake ; Hospitals, Public ; Humans ; Retrospective Studies -
Czasopismo naukowe