- Tytuł:
-
Salmonella Prevalence Alone Is Not a Good Indicator of Poultry
Food Safety . - Autorzy:
- Źródło:
- Risk analysis : an official publication of the Society for Risk Analysis [Risk Anal] 2021 Jan; Vol. 41 (1), pp. 110-130. Date of Electronic Publication: 2020 Jul 20.
- Typ publikacji:
- Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
- MeSH Terms:
-
Food Safety *Risk Assessment *Food Contamination/*analysis
Poultry/*microbiology
Salmonella/*isolation & purification
Animals ; Bacterial Load ; Cooking ; Disease Outbreaks ;Food Microbiology ; Humans ; Models, Statistical ; Prevalence ; SalmonellaFood Poisoning ; Turkeys/microbiology ; Virulence
Czasopismo naukowe