Temat: "Food Safety" - OpacWWW

Skocz do pozycji: 1.

Tytuł:: Salmonella Prevalence Alone Is Not a Good Indicator of Poultry Food Safety.
Autorzy:: Oscar T; USDA, ARS, Princess Anne, MD, USA.; Pokaż więcej
Źródło:: Risk analysis : an official publication of the Society for Risk Analysis [Risk Anal] 2021 Jan; Vol. 41 (1), pp. 110-130. Date of Electronic Publication: 2020 Jul 20.
Typ publikacji:: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
MeSH Terms:: Food Safety*
Risk Assessment*
Food Contamination/*analysis
Poultry/*microbiology
Salmonella/*isolation & purification
Animals ; Bacterial Load ; Cooking ; Disease Outbreaks ; Food Microbiology ; Humans ; Models, Statistical ; Prevalence ; Salmonella Food Poisoning ; Turkeys/microbiology ; Virulence

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Skocz do pozycji: 2.

Tytuł:: Forty Years of Food Safety Risk Assessment: A History and Analysis.
Autorzy:: Wu F; Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI, USA.; Department of Agricultural, Food, and Resource Economics, Michigan State University, East Lansing, MI, USA.
Rodricks JV; Ramboll Environment and Health, Arlington, VA, USA.; Pokaż więcej
Źródło:: Risk analysis : an official publication of the Society for Risk Analysis [Risk Anal] 2020 Nov; Vol. 40 (S1), pp. 2218-2230. Date of Electronic Publication: 2020 Nov 01.
Typ publikacji:: Historical Article; Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:: Food Safety*
Risk Assessment/*history
Carcinogens/analysis ; Food Contamination/analysis ; History, 20th Century ; United States ; United States Food and Drug Administration

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Skocz do pozycji: 3.

Tytuł:: Situated Food Safety Risk and the Influence of Social Norms.
Autorzy:: Veflen N; Department of Marketing, BI Norwegian Business School, Norway.; Department of Innovation, Consumer and Sensory Sciences, Nofima, Norway.
Scholderer J; School of Economics and Business, Norwegian University of Life Sciences (NMBU), Norway.; Department of Informatics, University of Zurich, Switzerland.; Department of Economics and Business Economics, Aarhus University, Denmark.
Langsrud S; Department of Food Safety and Quality, Nofima, Norway.; Pokaż więcej
Źródło:: Risk analysis : an official publication of the Society for Risk Analysis [Risk Anal] 2020 May; Vol. 40 (5), pp. 1092-1110. Date of Electronic Publication: 2020 Jan 27.
Typ publikacji:: Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:: Food Safety*
Perception*
Risk*
Risk Assessment*
Social Norms*
Adult ; Behavior ; Female ; Food ; Humans ; Linear Models ; Male ; Middle Aged ; Norway ; Reproducibility of Results ; Risk-Taking ; Safety ; Surveys and Questionnaires

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Skocz do pozycji: 4.

Tytuł:: Multiple attribute decision making model and application to food safety risk evaluation.
Autorzy:: Ma L; School of Management, China University of Mining and Technology, Xuzhou, P.R. China.; School of Management Engineering and Business, Hebei University of Engineering, Handan, P.R. China.
Chen H; School of Management, China University of Mining and Technology, Xuzhou, P.R. China.
Yan H; School of Management Engineering and Business, Hebei University of Engineering, Handan, P.R. China.
Yang L; School of Economic, Fuyang Normal University, Fuyang, P.R. China.
Wu L; School of Management Engineering and Business, Hebei University of Engineering, Handan, P.R. China.; Pokaż więcej
Źródło:: PloS one [PLoS One] 2017 Dec 19; Vol. 12 (12), pp. e0189835. Date of Electronic Publication: 2017 Dec 19 (Print Publication: 2017).
Typ publikacji:: Journal Article
MeSH Terms:: Decision Making*
Food Safety*
Models, Theoretical*
Risk Assessment*
Equipment Contamination ; Humans ; Risk Factors

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Skocz do pozycji: 5.

Tytuł:: Factors associated with food safety practices among food handlers: facility-based cross-sectional study.
Autorzy:: Azanaw J; Department of Environmental and Occupational Health and Safety, Institute of Public Health, College of Medicine and Health Sciences, University of Gondar, Gondar, Ethiopia. .
Gebrehiwot M; Department of Environmental and Occupational Health and Safety, Institute of Public Health, College of Medicine and Health Sciences, University of Gondar, Gondar, Ethiopia.
Dagne H; Department of Environmental and Occupational Health and Safety, Institute of Public Health, College of Medicine and Health Sciences, University of Gondar, Gondar, Ethiopia.; Pokaż więcej
Źródło:: BMC research notes [BMC Res Notes] 2019 Oct 22; Vol. 12 (1), pp. 683. Date of Electronic Publication: 2019 Oct 22.
Typ publikacji:: Journal Article
MeSH Terms:: Socioeconomic Factors*
Surveys and Questionnaires*
Food Handling/*methods
Food Handling/*statistics & numerical data
Food Safety/*methods
Risk Assessment/*methods
Adolescent ; Adult ; Cross-Sectional Studies ; Ethiopia ; Female ; Food Handling/standards ; Humans ; Male ; Risk Assessment/standards ; Risk Assessment/statistics & numerical data ; Risk Factors ; Young Adult

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Skocz do pozycji: 6.

Tytuł:: Cumulative probabilistic risk assessment of triazole pesticides in Belgium from 2011-2014.
Autorzy:: De Rop J; a Department of Plant and Crops , Laboratory for Crop Protection Chemistry , Ghent , Belgium.
Senaeve D; a Department of Plant and Crops , Laboratory for Crop Protection Chemistry , Ghent , Belgium.
Jacxsens L; b Department of Food Safety and Food Quality , UGent , Ghent , Belgium.
Houbraken M; a Department of Plant and Crops , Laboratory for Crop Protection Chemistry , Ghent , Belgium.
van Klaveren J; c National Institute for Public Health and the Environment , Bilthoven , The Netherlands.
Spanoghe P; a Department of Plant and Crops , Laboratory for Crop Protection Chemistry , Ghent , Belgium.; Pokaż więcej
Źródło:: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2019 Jun; Vol. 36 (6), pp. 911-921. Date of Electronic Publication: 2019 Apr 25.
Typ publikacji:: Journal Article
MeSH Terms:: Food Contamination/*analysis
Pesticide Residues/*analysis
Risk Assessment/*statistics & numerical data
Triazoles/*analysis
Belgium ; Food Safety ; Humans ; Models, Statistical

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Skocz do pozycji: 7.

Tytuł:: Updated peer review of the pesticide risk assessment of the active substance dichlorprop‐P and variant dichlorprop‐P‐2‐ethylhexyl.
Autorzy:: Álvarez, Fernando (AUTHOR)
Arena, Maria (AUTHOR)
Auteri, Domenica (AUTHOR)
Leite, Sofia Batista (AUTHOR)
Binaglia, Marco (AUTHOR)
Castoldi, Anna Federica (AUTHOR)
Chiusolo, Arianna (AUTHOR)
Colagiorgi, Angelo (AUTHOR)
Colas, Mathilde (AUTHOR)
Crivellente, Federica (AUTHOR)
De Lentdecker, Chloe (AUTHOR)
De Magistris, Isabella (AUTHOR)
Egsmose, Mark (AUTHOR)
Fait, Gabriella (AUTHOR)
Ferilli, Franco (AUTHOR)
Gouliarmou, Varvara (AUTHOR)
Halling, Katrin (AUTHOR)
Nogareda, Laia Herrero (AUTHOR)
Ippolito, Alessio (AUTHOR)
Istace, Frederique (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Mar2024, Vol. 22 Issue 3, p1-22. 22p.

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Skocz do pozycji: 8.

Tytuł:: Commodity risk assessment of plants of 12 selected Prunus species from Moldova.
Autorzy:: Bragard, Claude (AUTHOR)
Baptista, Paula (AUTHOR)
Chatzivassiliou, Elisavet (AUTHOR)
Gonthier, Paolo (AUTHOR)
Jaques Miret, Josep Anton (AUTHOR)
Justesen, Annemarie Fejer (AUTHOR)
MacLeod, Alan (AUTHOR)
Magnusson, Christer Sven (AUTHOR)
Milonas, Panagiotis (AUTHOR)
Navas‐Cortes, Juan A. (AUTHOR)
Parnell, Stephen (AUTHOR)
Potting, Roel (AUTHOR)
Reignault, Philippe Lucien (AUTHOR)
Stefani, Emilio (AUTHOR)
Thulke, Hans‐Hermann (AUTHOR)
Van der Werf, Wopke (AUTHOR)
Vicent Civera, Antonio (AUTHOR)
Zappalà, Lucia (AUTHOR)
Di Serio, Francesco (AUTHOR)
Gómez, Pedro (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Mar2024, Vol. 22 Issue 3, p1-50. 50p.

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Skocz do pozycji: 9.

Tytuł:: Peer review of the pesticide risk assessment of the active substance quinolin‐8‐ol.
Autorzy:: Álvarez, Fernando (AUTHOR)
Arena, Maria (AUTHOR)
Auteri, Domenica (AUTHOR)
Leite, Sofia Batista (AUTHOR)
Binaglia, Marco (AUTHOR)
Castoldi, Anna Federica (AUTHOR)
Chiusolo, Arianna (AUTHOR)
Colagiorgi, Angelo (AUTHOR)
Colas, Mathilde (AUTHOR)
Crivellente, Federica (AUTHOR)
De Lentdecker, Chloe (AUTHOR)
De Magistris, Isabella (AUTHOR)
Egsmose, Mark (AUTHOR)
Fait, Gabriella (AUTHOR)
Ferilli, Franco (AUTHOR)
Gouliarmou, Varvara (AUTHOR)
Halling, Katrin (AUTHOR)
Nogareda, Laia Herrero (AUTHOR)
Ippolito, Alessio (AUTHOR)
Istace, Frederique (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Mar2024, Vol. 22 Issue 3, p1-29. 29p.

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Skocz do pozycji: 10.

Tytuł:: Risks for animal and human health related to the presence of polychlorinated naphthalenes (PCNs) in feed and food.
Autorzy:: Schrenk, Dieter (AUTHOR)
Bignami, Margherita (AUTHOR)
Bodin, Laurent (AUTHOR)
Chipman, James Kevin (AUTHOR)
del Mazo, Jesús (AUTHOR)
Grasl‐Kraupp, Bettina (AUTHOR)
Hogstrand, Christer (AUTHOR)
Hoogenboom, Laurentius (AUTHOR)
Leblanc, Jean‐Charles (AUTHOR)
Nebbia, Carlo Stefano (AUTHOR)
Ntzani, Evangelia (AUTHOR)
Petersen, Annette (AUTHOR)
Sand, Salomon (AUTHOR)
Schwerdtle, Tanja (AUTHOR)
Vleminckx, Christiane (AUTHOR)
Wallace, Heather (AUTHOR)
Falandysz, Jerzy (AUTHOR)
Hart, Andrew (AUTHOR)
Rose, Martin (AUTHOR)
Anastassiadou, Maria (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Mar2024, Vol. 22 Issue 3, p1-131. 131p.

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Skocz do pozycji: 11.

Tytuł:: Specific effects on the thyroid relevant for performing a dietary cumulative risk assessment of pesticide residues: 2024 update.
Autorzy:: Crivellente, Federica (AUTHOR)
Hernández‐Jerez, Antonio F. (AUTHOR)
Lanzoni, Anna (AUTHOR)
Metruccio, Francesca (AUTHOR)
Mohimont, Luc (AUTHOR)
Nikolopoulou, Dimitra (AUTHOR)
Castoldi, Anna F. (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Mar2024, Vol. 22 Issue 3, p1-27. 27p.

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Skocz do pozycji: 12.

Tytuł:: Commodity risk assessment of Ligustrum ovalifolium and Ligustrum vulgare plants from the UK.
Autorzy:: Bragard, Claude (AUTHOR)
Baptista, Paula (AUTHOR)
Chatzivassiliou, Elisavet (AUTHOR)
Di Serio, Francesco (AUTHOR)
Jaques Miret, Josep Anton (AUTHOR)
Justesen, Annemarie Fejer (AUTHOR)
MacLeod, Alan (AUTHOR)
Magnusson, Christer Sven (AUTHOR)
Milonas, Panagiotis (AUTHOR)
Navas‐Cortes, Juan A. (AUTHOR)
Parnell, Stephen (AUTHOR)
Potting, Roel (AUTHOR)
Reignault, Philippe Lucien (AUTHOR)
Stefani, Emilio (AUTHOR)
Thulke, Hans‐Hermann (AUTHOR)
Van der Werf, Wopke (AUTHOR)
Civera, Antonio Vicent (AUTHOR)
Yuen, Jonathan (AUTHOR)
Zappalà, Lucia (AUTHOR)
Battisti, Andrea (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Mar2024, Vol. 22 Issue 3, p1-78. 78p.

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Skocz do pozycji: 13.

Tytuł:: Evaluation of confirmatory data following the Article 12 MRL review for quizalofop‐P‐ethyl, quizalofop‐P‐tefuryl and propaquizafop and modification of the existing maximum residue levels for quizalofop‐P‐tefuryl.
Autorzy:: Bellisai, Giulia (AUTHOR)
Bernasconi, Giovanni (AUTHOR)
Carrasco Cabrera, Luis (AUTHOR)
Castellan, Irene (AUTHOR)
del Aguila, Monica (AUTHOR)
Ferreira, Lucien (AUTHOR)
Santonja, German Giner (AUTHOR)
Greco, Luna (AUTHOR)
Jarrah, Samira (AUTHOR)
Leuschner, Renata (AUTHOR)
Mioč, Andrea (AUTHOR)
Nave, Stefanie (AUTHOR)
Pedersen, Ragnor (AUTHOR)
Reich, Hermine (AUTHOR)
Ruocco, Silvia (AUTHOR)
Scarlato, Alessia Pia (AUTHOR)
Szot, Marta (AUTHOR)
Theobald, Anne (AUTHOR)
Tiramani, Manuela (AUTHOR)
Verani, Alessia (AUTHOR); Pokaż więcej
Źródło:: EFSA Journal. Feb2024, Vol. 22 Issue 2, p1-45. 45p.

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Skocz do pozycji: 14.

Tytuł:: Combining Quantitative Risk Assessment of Human Health, Food Waste, and Energy Consumption: The Next Step in the Development of the Food Cold Chain?
Autorzy:: Duret S; Irstea, Refrigeration Processes Engineering Research Unit, Antony cedex, France.
Hoang HM; Irstea, Refrigeration Processes Engineering Research Unit, Antony cedex, France.
Derens-Bertheau E; Irstea, Refrigeration Processes Engineering Research Unit, Antony cedex, France.
Delahaye A; Irstea, Refrigeration Processes Engineering Research Unit, Antony cedex, France.
Laguerre O; Irstea, Refrigeration Processes Engineering Research Unit, Antony cedex, France.
Guillier L; Laboratory for Food Safety, Université Paris-Est, Maisons-Alfort, France.; Pokaż więcej
Źródło:: Risk analysis : an official publication of the Society for Risk Analysis [Risk Anal] 2019 Apr; Vol. 39 (4), pp. 906-925. Date of Electronic Publication: 2018 Sep 27.
Typ publikacji:: Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:: Risk Assessment*
Economics ; Food ; Food Safety ; Humans ; Insurance Pools

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Skocz do pozycji: 15.

Tytuł:: Communicating Geographical Risks in Crisis Management: The Need for Research.
Autorzy:: French S; Department of Statistics, University of Warwick, Coventry, UK.
Argyris N; School of Business and Economics, Loughborough University, Loughborough, UK.
Haywood SM; Centre for Radiation, Chemical and Environmental Hazards, Public Health England, Chilton, Oxfordshire, UK.
Hort MC; The Met Office, Exeter, Devon, UK.
Smith JQ; Alan Turing Institute, and, Department of Statistics, University of Warwick, British Library, London, UK.; Pokaż więcej
Źródło:: Risk analysis : an official publication of the Society for Risk Analysis [Risk Anal] 2019 Jan; Vol. 39 (1), pp. 9-16. Date of Electronic Publication: 2017 Oct 23.
Typ publikacji:: Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:: Communication*
Disaster Planning/*methods
Risk Assessment/*methods
Accidents, Occupational/prevention & control ; Air Pollutants ; Cyclonic Storms ; Decision Making ; Food Safety ; Geography ; Humans ; Probability ; Radioactive Hazard Release/prevention & control ; Uncertainty ; Volcanic Eruptions

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Skocz do pozycji: 16.

Tytuł:: Setting the stage for the review of the international estimate of short-term intake (IESTI) equation.
Autorzy:: Richter A; a Federal Institute for Risk Assessment (BfR) , Pesticide Safety Department , Berlin , Germany.
Sieke C; a Federal Institute for Risk Assessment (BfR) , Pesticide Safety Department , Berlin , Germany.
Reich H; b European Food Safety Authority , Parma , Italy.
Ossendorp BC; c National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ) , Bilthoven , The Netherlands.
Breysse N; d French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.
Lutze J; e Australian Pesticides and Veterinary Medicines Authority , Canberra , Australia.
Mahieu K; c National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ) , Bilthoven , The Netherlands.
Margerison S; e Australian Pesticides and Veterinary Medicines Authority , Canberra , Australia.
Rietveld A; c National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ) , Bilthoven , The Netherlands.
Sarda X; d French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.
Vial G; d French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.
van der Velde-Koerts T; c National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ) , Bilthoven , The Netherlands.; Pokaż więcej
Źródło:: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes [J Environ Sci Health B] 2018 Jun 03; Vol. 53 (6), pp. 343-351.
Typ publikacji:: Congress
MeSH Terms:: Dietary Exposure/*analysis
Pesticides/*toxicity
Risk Assessment/*methods
Australia ; Dietary Exposure/adverse effects ; European Union ; Food Contamination/analysis ; Food Safety ; France ; Germany ; Humans ; Pesticide Residues/analysis

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Skocz do pozycji: 17.

Tytuł:: Impact of a proposed revision of the IESTI equation on the acute risk assessment conducted when setting maximum residue levels (MRLs) in the European Union (EU): A case study.
Autorzy:: Breysse N; a French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.
Vial G; a French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.
Pattingre L; a French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.
Ossendorp BC; b National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ), Bilthoven, The Netherlands.
Mahieu K; b National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ), Bilthoven, The Netherlands.
Reich H; c European Food Safety Authority , Parma , Italy.
Rietveld A; d Federal Institute for Risk Assessment (BfR) , Pesticide Safety Department , Berlin , Germany.
Sieke C; d Federal Institute for Risk Assessment (BfR) , Pesticide Safety Department , Berlin , Germany.
van der Velde-Koerts T; b National Institute for Public Health and the Environment (RIVM), Centre for Nutrition, Prevention and Health Services (VPZ), Bilthoven, The Netherlands.
Sarda X; a French Agency for Food, Environmental and Occupational Health and Safety (ANSES) , Regulated Products Assessment Department , Maisons-Alfort, Val de Marne, France.; Pokaż więcej
Źródło:: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes [J Environ Sci Health B] 2018 Jun 03; Vol. 53 (6), pp. 352-365.
Typ publikacji:: Journal Article
MeSH Terms:: Dietary Exposure/*analysis
Pesticide Residues/*toxicity
Risk Assessment/*methods
Adult ; Brassica/chemistry ; Child ; European Union ; Food Contamination/analysis ; Food Safety/methods ; Humans ; Nitriles/analysis ; Nitriles/toxicity ; Pesticide Residues/analysis ; Pyrethrins/analysis ; Pyrethrins/toxicity ; Risk Assessment/standards ; Toxicity Tests, Acute