- Title:
- Optimization of Succinic Acid Production from Sweet Potato Powder by Actinobacillus succinogenes
- Authors:
- Subject Terms:
-
actinobacillus succinogenes
succinic acid
sweet potato powder
fermentation medium
formula optimization
Food processing and manufacture
TP368-456 - Source:
- Shipin gongye ke-ji, Vol 44, Iss 20, Pp 108-115 (2023)
- File Description:
- electronic resource
- Relation:
- https://doaj.org/toc/1002-0306
- Access URL:
- https://doaj.org/article/c293e339e7a44cfe9badfd948c80bfd4  Link opens in a new window
Academic Journal