- Tytuł :
- Quantitative Microbial Risk Assessment of Salmonellosis from the Consumption of Australian Pork: Minced Meat from Retail to Burgers Prepared and Consumed at Home.
- Autorzy :
- Źródło :
- Risk Analysis: An International Journal. Dec2018, Vol. 38 Issue 12, p2625-2645. 21p. 1 Diagram, 7 Charts, 2 Graphs.
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Czasopismo naukowe