Effect of dietary betaine supplementation on the liver transcriptome profile in broiler chickens under heat stress conditions.
Autorzy:
Kim DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Lim C; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kim JM; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
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Źródło:
Animal bioscience [Anim Biosci] 2023 Nov; Vol. 36 (11), pp. 1632-1646. Date of Electronic Publication: 2023 Aug 30.
Comparative effects of dietary functional nutrients on growth performance, meat quality, immune responses, and stress biomarkers in broiler chickens raised under heat stress conditions.
Autorzy:
Kim DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kim JH; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Choi WJ; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
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Źródło:
Animal bioscience [Anim Biosci] 2021 Nov; Vol. 34 (11), pp. 1839-1848. Date of Electronic Publication: 2021 Aug 21.
Effects of dietary hatchery by-products on growth performance, relative organ weight, plasma measurements, immune organ index, meat quality, and tibia characteristics of broiler chickens.
Autorzy:
Choi WJ; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kim JH; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kwon CH; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
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Źródło:
Animal bioscience [Anim Biosci] 2021 Jul; Vol. 34 (7), pp. 1181-1192. Date of Electronic Publication: 2021 Jan 04.
Transcriptomic analysis of the liver in aged laying hens with different intensity of brown eggshell color.
Autorzy:
HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kim JM; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kang HK; Poultry Research Institute, National Institute of Animal Science, Rural Development Administration, Pyeongchang 25342, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
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Źródło:
Animal bioscience [Anim Biosci] 2021 May; Vol. 34 (5), pp. 811-823. Date of Electronic Publication: 2020 Oct 13.
Analysis of excreta bacterial community after forced molting in aged laying hens.
Autorzy:
HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Lee KC; Department of Systems Biotechnology, Chung-Ang University, Anseong 17546, Korea. Kang HK; Poultry Research Institute, National Institute of Animal Science, Rural Development Administration, Pyeongchang 25342, Korea. Oh HN; Department of Systems Biotechnology, Chung-Ang University, Anseong 17546, Korea. Sul WJ; Department of Systems Biotechnology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
Effect of dietary net energy concentrations on growth performance and net energy intake of growing gilts.
Autorzy:
Lee GI; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kim JH; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Koo DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Choi HS; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
Effect of dietary calcium concentrations in low non-phytate phosphorus diets containing phytase on growth performance, bone mineralization, litter quality, and footpad dermatitis incidence in growing broiler chickens.
Autorzy:
Kim JH; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Jung H; Animal Nutrition and Physiology Team, National Institute of Animal Science, Rural Development Administration, Wanju 54875, Korea. Pitargue FM; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Choi HS; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
Effect of superdosing phytase on productive performance and egg quality in laying hens.
Autorzy:
Kim JH; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Pitargue FM; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Jung H; Animal Nutrition and Physiology Team, National Institute of Animal Science, Rural Development Administration, Wanju 54875, Korea. HanGP; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Choi HS; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea. Kil DY; Department of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.
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