- Tytuł:
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A rapid method for identification of Lanxangia tsaoko origin and fruit shape: FT‐NIR combined with chemometrics and
image recognition . - Autorzy:
- Źródło:
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Journal of Food Science (
John Wiley & Sons, Inc. ). Apr2024, Vol. 89 Issue 4, p2316-2331. 16p.
Czasopismo naukowe