- Tytuł:
-
Neuroprotective effect of whey protein hydrolysate containing
leucine -aspartate-isoleucine-glutamine-lysine on HT22 cells in hydrogen peroxide–induced oxidative stress. - Autorzy:
- Źródło:
- Journal of Dairy Science. May2024, Vol. 107 Issue 5, p2620-2632. 13p.
Czasopismo naukowe