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Tytuł :
Rice transcription factor MADS32 regulates floral patterning through interactions with multiple floral homeotic genes.
Autorzy :
Hu, Yun
Wang, Li
Jia, Ru
Liang, Wanqi
Zhang, Xuelian
Xu, Jie
Chen, Xiaofei
Lu, Dan
Chen, Mingjiao
Luo, Zhijing
Xie, Jiayang
Cao, Liming
Xu, Ben
Yu, Yu
Zhang, Dabing
Yuan, Zheng
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Temat :
HOMEOBOX genes
TRANSCRIPTION factors
FLOWER development
HOMEOBOX proteins
RICE
ORPHANS
Źródło :
Journal of Experimental Botany; 3/29/2021, Vol. 72 Issue 7, p2434-2449, 16p
Czasopismo naukowe
Tytuł :
Gibberellins orchestrate panicle architecture mediated by DELLA-KNOX signalling in rice.
Autorzy :
Su S; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Hong J; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Chen X; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Zhang C; Key Laboratory of Plant Functional Genomics of the Ministry of Education, College of Agriculture, Yangzhou University, Yangzhou, 225009, China.
Chen M; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Luo Z; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Chang S; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Bai S; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Liang W; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.
Liu Q; Key Laboratory of Plant Functional Genomics of the Ministry of Education, College of Agriculture, Yangzhou University, Yangzhou, 225009, China.
Zhang D; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 20040, China.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, South Australia, 5064, Australia.
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Źródło :
Plant biotechnology journal [Plant Biotechnol J] 2021 Jul 10. Date of Electronic Publication: 2021 Jul 10.
Typ publikacji :
Journal Article
Czasopismo naukowe
Tytuł :
Interactions between FLORAL ORGAN NUMBER4 and floral homeotic genes in regulating rice flower development.
Autorzy :
Xu W; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.
Tao J; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.
Chen M; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.
Dreni L; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.; Instituto de Biología Molecular y Celular de Plantas, Consejo Superior de Investigaciones Científicas-Universidad Politécnica de Valencia, Valencia, Spain.
Luo Z; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.
Hu Y; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.
Liang W; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.
Zhang D; Joint International Research Laboratory of Metabolic & Developmental Sciences, State Key Laboratory of Hybrid Rice, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, China.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, Australia.
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Źródło :
Journal of experimental botany [J Exp Bot] 2017 Jan 01; Vol. 68 (3), pp. 483-498.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Genes, Homeobox*
Flowers/*growth & development
Oryza/*genetics
Oryza/*growth & development
Plant Proteins/*genetics
Flowers/genetics ; Meristem/genetics ; Meristem/growth & development ; Plant Proteins/metabolism
Czasopismo naukowe
Tytuł :
A Rice Ca2+ Binding Protein Is Required for Tapetum Function and Pollen Formation.
Autorzy :
Yu J; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Meng Z; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Liang W; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Behera S; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Kudla J; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Tucker MR; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Luo Z; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Chen M; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Xu D; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Zhao G; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Wang J; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Zhang S; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Kim YJ; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.).; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K).; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and.; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.).
Zhang D; Joint International Research Laboratory of Metabolic & Developmental Sciences, Shanghai Jiao Tong University-University of Adelaide Joint Centre for Agriculture and Health, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China (J.Y., Z.M., W.L., Z.L., M.C., D.X., G.Z., J.W., S.Z., Y.-J.K., D.Z.); .; Institut für Biologie und Biotechnologie der Pflanzen, Westfälische Wilhelms-Universität Münster, Schlossplatz 7, 48149 Münster, Germany (J.K.); Department of Oriental Medicinal Biotechnology, College of Life Science, Kyung Hee University, Yongin 446-701, Republic of Korea (Y.-J.K); .; Indian Institute of Chemical Biology, Council of Scientific and Industrial Research, 700 032 West Bengal, India (S.B.); and .; School of Agriculture, Food and Wine, University of Adelaide, Waite Campus, Urrbrae, SA 5064, Australia (M.R.T., D.Z.) .
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Źródło :
Plant physiology [Plant Physiol] 2016 Nov; Vol. 172 (3), pp. 1772-1786. Date of Electronic Publication: 2016 Sep 23.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Calcium-Binding Proteins/*metabolism
Oryza/*anatomy & histology
Oryza/*metabolism
Plant Proteins/*metabolism
Pollen/*growth & development
Pollen/*metabolism
Cell Death ; Cloning, Molecular ; DNA Fragmentation ; Gene Expression Regulation, Plant ; Homeostasis ; Models, Biological ; Mutation/genetics ; Oryza/genetics ; Oryza/ultrastructure ; Phenotype ; Phylogeny ; Plants, Genetically Modified ; Pollen/cytology ; Pollen/ultrastructure ; Recombinant Proteins/metabolism
Czasopismo naukowe

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