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Wyświetlanie 1-20 z 9925
Tytuł:
Changes in the calorie and nutrient content of purchased fast food meals after calorie menu labeling: A natural experiment.
Autorzy:
Petimar J; Division of Chronic Disease Research Across the Lifecourse, Department of Population Medicine, Harvard Pilgrim Health Care Institute & Harvard Medical School, Boston, Massachusetts, United States of America.; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.
Zhang F; Division of Health Policy and Insurance Research, Department of Population Medicine, Harvard Pilgrim Health Care Institute & Harvard Medical School, Boston, Massachusetts, United States of America.
Rimm EB; Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.
Simon D; Division of Chronic Disease Research Across the Lifecourse, Department of Population Medicine, Harvard Pilgrim Health Care Institute & Harvard Medical School, Boston, Massachusetts, United States of America.
Cleveland LP; Division of Chronic Disease Research Across the Lifecourse, Department of Population Medicine, Harvard Pilgrim Health Care Institute & Harvard Medical School, Boston, Massachusetts, United States of America.
Gortmaker SL; Department of Social and Behavioral Sciences, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.
Bleich SN; Department of Health Policy and Management, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.
Polacsek M; Westbrook College of Health Professions, University of New England, Portland, Maine, United States of America.
Roberto CA; Department of Medical Ethics and Health Policy, Perelman School of Medicine, University of Pennsylvania, Philadelphia, Pennsylvania, United States of America.
Block JP; Division of Chronic Disease Research Across the Lifecourse, Department of Population Medicine, Harvard Pilgrim Health Care Institute & Harvard Medical School, Boston, Massachusetts, United States of America.
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Źródło:
PLoS medicine [PLoS Med] 2021 Jul 12; Vol. 18 (7), pp. e1003714. Date of Electronic Publication: 2021 Jul 12 (Print Publication: 2021).
Typ publikacji:
Journal Article; Research Support, N.I.H., Extramural
MeSH Terms:
Fast Foods*
Food Labeling*
Menu Planning*
Nutrients*
Eating ; Humans ; Restaurants
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Economic evaluation of a web-based menu planning intervention to improve childcare service adherence with dietary guidelines.
Autorzy:
Reeves P; Hunter Medical Research Institute (HMRI), New Lambton, New South Wales, Australia. .; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia. .
Edmunds K; Hunter Medical Research Institute (HMRI), New Lambton, New South Wales, Australia.; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.
Szewczyk Z; Hunter Medical Research Institute (HMRI), New Lambton, New South Wales, Australia.; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.
Grady A; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.; Hunter New England Population Health, Wallsend, New South Wales, 2287, Australia.; Priority Research Centre for Health Behaviour, University of Newcastle, Callaghan, NSW, Australia.
Yoong SL; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.; Hunter New England Population Health, Wallsend, New South Wales, 2287, Australia.; Priority Research Centre for Health Behaviour, University of Newcastle, Callaghan, NSW, Australia.
Wolfenden L; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.; Hunter New England Population Health, Wallsend, New South Wales, 2287, Australia.; Priority Research Centre for Health Behaviour, University of Newcastle, Callaghan, NSW, Australia.
Wyse R; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.
Finch M; Hunter Medical Research Institute (HMRI), New Lambton, New South Wales, Australia.; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.; Hunter New England Population Health, Wallsend, New South Wales, 2287, Australia.; Priority Research Centre for Health Behaviour, University of Newcastle, Callaghan, NSW, Australia.
Stacey F; Hunter New England Population Health, Wallsend, New South Wales, 2287, Australia.
Wiggers J; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.; Hunter New England Population Health, Wallsend, New South Wales, 2287, Australia.; Priority Research Centre for Health Behaviour, University of Newcastle, Callaghan, NSW, Australia.
Searles A; Hunter Medical Research Institute (HMRI), New Lambton, New South Wales, Australia.; School of Medicine and Public health, University of Newcastle, Callaghan, New South Wales, 2308, Australia.
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Źródło:
Implementation science : IS [Implement Sci] 2021 Jan 07; Vol. 16 (1), pp. 1. Date of Electronic Publication: 2021 Jan 07.
Typ publikacji:
Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
MeSH Terms:
Food Services*
Menu Planning*
Australia ; Child ; Child Day Care Centers ; Cost-Benefit Analysis ; Health Promotion ; Humans ; Internet ; Nutrition Policy ; Prospective Studies
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Adequate vitamin B 12 and riboflavin status from menus alone in residential care facilities in the Lower Mainland, British Columbia.
Autorzy:
Whitfield KC; a Department of Applied Human Nutrition, Mount Saint Vincent University, Halifax, NS B3M 2J6, Canada.
da Silva L; b Fraser Health Authority, Suite 400, Central City Tower, 13450 - 102nd Avenue, Surrey, BC V3T 0H1, Canada.
Feldman F; b Fraser Health Authority, Suite 400, Central City Tower, 13450 - 102nd Avenue, Surrey, BC V3T 0H1, Canada.; c Department of Biomedical Physiology and Kinesiology, Simon Fraser University, Burnaby, BC V5A 1S6, Canada.
Singh S; b Fraser Health Authority, Suite 400, Central City Tower, 13450 - 102nd Avenue, Surrey, BC V3T 0H1, Canada.; d Department of Family Practice, University of British Columbia, Vancouver, BC V6T 1Z4, Canada.
McCann A; e Bevital AS, Laboratoriebygget, 9 etg, Jonas Lies veg 87, 5021 Bergen, Norway.
McAnena L; f Nutrition Innovation Centre for Food and Health, Ulster University, Cromore Road, Coleraine BT52 1SA, UK.
Ward M; f Nutrition Innovation Centre for Food and Health, Ulster University, Cromore Road, Coleraine BT52 1SA, UK.
McNulty H; f Nutrition Innovation Centre for Food and Health, Ulster University, Cromore Road, Coleraine BT52 1SA, UK.
Barr SI; g Food, Nutrition and Health, University of British Columbia, Vancouver, BC V6T 1Z4, Canada.
Green TJ; h Healthy Mothers, Babies and Children Theme, South Australia Health and Medical Research Institute, North Terrace, Adelaide SA 5000, Australia.
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Źródło:
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme [Appl Physiol Nutr Metab] 2019 Apr; Vol. 44 (4), pp. 414-419. Date of Electronic Publication: 2018 Sep 24.
Typ publikacji:
Journal Article
MeSH Terms:
Homes for the Aged*
Meals*
Menu Planning*
Nutritive Value*
Recommended Dietary Allowances*
Riboflavin/*administration & dosage
Riboflavin Deficiency/*prevention & control
Vitamin B 12/*administration & dosage
Vitamin B 12 Deficiency/*prevention & control
Aged ; Aged, 80 and over ; British Columbia ; Cross-Sectional Studies ; Female ; Folic Acid/administration & dosage ; Humans ; Male ; Nutritional Status ; Riboflavin/blood ; Riboflavin Deficiency/blood ; Riboflavin Deficiency/diagnosis ; Riboflavin Deficiency/physiopathology ; Vitamin B 12/blood ; Vitamin B 12 Deficiency/blood ; Vitamin B 12 Deficiency/diagnosis ; Vitamin B 12 Deficiency/physiopathology
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknieSzczegóły
Tytuł:
Food, nutrition and the dining experience in aged care settings: Findings of a nationwide survey.
Autorzy:
Mellow, Maddison L.
Luscombe‐Marsh, Natalie
Taylor, Pennie J.
Kenny, Peter
Lushington, Kurt
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Temat:
SATISFACTION
AUTONOMY (Psychology)
FOOD consumption
RESEARCH funding
INTERVIEWING
FOOD service
DESCRIPTIVE statistics
SURVEYS
RESEARCH methodology
MENU planning
NUTRITIONAL status
QUALITY of life
MEDICAL screening
NUTRITION
RESIDENTIAL care
OLD age
Źródło:
Australasian Journal on Ageing; Mar2024, Vol. 43 Issue 1, p100-111, 12p
Terminy geograficzne:
AUSTRALIA
Czasopismo naukowe
Szczegóły
Wyświetlanie 1-20 z 9925

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