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Tytuł :
Characterization of Pseudomonas aeruginosa isolated from various environmental niches: New STs and occurrence of antibiotic susceptible "high-risk clones".
Autorzy :
Bel Hadj Ahmed A; Institut de la Recherche Vétérinaire de Tunisie, Université de Tunis El Manar , Tunis, Tunisie.; Laboratoire de Traitement des Eaux Usées, Centre des Recherches et des Technologies des Eaux (CERTE) , Soliman, Tunisie.
Salah Abbassi M; Institut de la Recherche Vétérinaire de Tunisie, Université de Tunis El Manar , Tunis, Tunisie.; Faculté de médecine de Tunis, Université de Tunis El Manar , Tunis, Tunisie.
Rojo-Bezares B; Area de Microbiología Molecular, Centro de Investigación Biomédica de La Rioja (CIBIR) , Logroño, Spain.
Ruiz-Roldán L; Area de Microbiología Molecular, Centro de Investigación Biomédica de La Rioja (CIBIR) , Logroño, Spain.
Dhahri R; Service de rééducation physique et réadaptation fonctionelle, Complexe Sanitaire de Jebel Ouest , Zaghouan, Tunisie.
Mehri I; Laboratoire de Traitement des Eaux Usées, Centre des Recherches et des Technologies des Eaux (CERTE) , Soliman, Tunisie.
Sáenz Y; Area de Microbiología Molecular, Centro de Investigación Biomédica de La Rioja (CIBIR) , Logroño, Spain.
Hassen A; Laboratoire de Traitement des Eaux Usées, Centre des Recherches et des Technologies des Eaux (CERTE) , Soliman, Tunisie.
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Źródło :
International journal of environmental health research [Int J Environ Health Res] 2020 Dec; Vol. 30 (6), pp. 643-652. Date of Electronic Publication: 2019 May 16.
Typ publikacji :
Journal Article
MeSH Terms :
Drug Resistance, Bacterial*
Environmental Microbiology*
Meat/*microbiology
Milk/*microbiology
Pseudomonas aeruginosa/*drug effects
Virulence Factors/*isolation & purification
Animals ; Anti-Infective Agents/pharmacology ; Chickens/microbiology ; Feces/microbiology ; Food Microbiology ; Hospitals ; Hot Springs/microbiology ; Humans ; Molecular Typing ; Phenotype ; Poultry ; Pseudomonas aeruginosa/isolation & purification ; Pseudomonas aeruginosa/physiology ; Seawater/microbiology ; Sheep/microbiology ; Tunisia ; Waste Water/microbiology ; Water Microbiology
Czasopismo naukowe
Tytuł :
Salmonella enterica colonization and fitness in pre-harvest cantaloupe production.
Autorzy :
Burris KP; Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, Raleigh, NC, USA; Center for Food Safety & Applied Nutrition, U.S. Food & Drug Administration, College Park, MD, USA. Electronic address: .
Simmons OD 3rd; Department of Horticultural Science, North Carolina State University, Raleigh, NC, USA.
Webb HM; Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, Raleigh, NC, USA.
Moore RG; Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, Raleigh, NC, USA.
Jaykus LA; Department of Food, Bioprocessing and Nutrition Sciences, North Carolina State University, Raleigh, NC, USA.
Zheng J; Center for Food Safety & Applied Nutrition, U.S. Food & Drug Administration, College Park, MD, USA.
Reed E; Center for Food Safety & Applied Nutrition, U.S. Food & Drug Administration, College Park, MD, USA.
Ferreira CM; Center for Food Safety & Applied Nutrition, U.S. Food & Drug Administration, College Park, MD, USA.
Brown E; Center for Food Safety & Applied Nutrition, U.S. Food & Drug Administration, College Park, MD, USA.
Bell RL; Center for Food Safety & Applied Nutrition, U.S. Food & Drug Administration, College Park, MD, USA.
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Źródło :
Food microbiology [Food Microbiol] 2021 Feb; Vol. 93, pp. 103612. Date of Electronic Publication: 2020 Aug 03.
Typ publikacji :
Journal Article
MeSH Terms :
Food Microbiology*
Cucumis melo/*microbiology
Food Contamination/*analysis
Salmonella enterica/*growth & development
Food Handling ; Food Safety ; Foodborne Diseases ; Fruit/microbiology ; Salmonella ; Salmonella enterica/genetics ; Serotyping ; Soil ; Soil Microbiology ; Temperature
Czasopismo naukowe
Tytuł :
On the emergence, spread and resistance of Candida auris : host, pathogen and environmental tipping points.
Autorzy :
Chakrabarti A; Department of Medical Microbiology, Postgraduate Institute of Medical Education and Research, Chandigarh, India.
Sood P; Department of Medical Microbiology, Postgraduate Institute of Medical Education and Research, Chandigarh, India.
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Źródło :
Journal of medical microbiology [J Med Microbiol] 2021 Mar; Vol. 70 (3). Date of Electronic Publication: 2021 Feb 18.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Drug Resistance, Multiple, Fungal*
Environmental Microbiology*
Candida/*physiology
Candidiasis/*microbiology
Communicable Diseases, Emerging/*microbiology
Anti-Infective Agents/pharmacology ; Anti-Infective Agents/therapeutic use ; Candida/classification ; Candida/isolation & purification ; Candida/pathogenicity ; Candidiasis/epidemiology ; Candidiasis/transmission ; Communicable Diseases, Emerging/epidemiology ; Communicable Diseases, Emerging/transmission ; Cross Infection/epidemiology ; Cross Infection/microbiology ; Cross Infection/transmission ; Global Health ; Humans ; Virulence
Czasopismo naukowe
Tytuł :
Effect of different mineral salt mixtures and dough extraction procedure on the physical, chemical and microbiological composition of Şalgam: A black carrot fermented beverage.
Autorzy :
Agirman B; Department of Food Engineering, Faculty of Agriculture, Cukurova University, Saricam, Balcali, 01330, Adana, Turkey. Electronic address: .
Settanni L; Department of Agricultural, Food and Forestry Science, University of Palermo, Viale delle Scienze 4, 90128, Palermo, Italy. Electronic address: .
Erten H; Department of Food Engineering, Faculty of Agriculture, Cukurova University, Saricam, Balcali, 01330, Adana, Turkey. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 May 15; Vol. 344, pp. 128618. Date of Electronic Publication: 2020 Nov 12.
Typ publikacji :
Journal Article
MeSH Terms :
Daucus carota*/microbiology
Fermented Foods and Beverages/*analysis
Fermented Foods and Beverages/*microbiology
Calcium Chloride ; Color ; Food Microbiology ; Lactobacillales/genetics ; Lactococcus lactis/genetics ; Lactococcus lactis/physiology ; Leuconostoc ; Minerals/analysis ; Potassium Chloride ; RNA, Ribosomal, 16S/genetics ; Random Amplified Polymorphic DNA Technique ; Sodium Chloride ; Sodium, Dietary/analysis
SCR Organism :
Leuconostoc mesenteroides subsp. jonggajibkimchii
Czasopismo naukowe
Tytuł :
Zygotorulaspora dagestanica sp. nov., a novel ascomycetous yeast species associated with the Georgian honeysuckle ( Lonicera iberica M. Bieb.).
Autorzy :
Kachalkin AV; G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms RAS, Pushchino, 142290, Russia.; Lomonosov Moscow State University, Moscow, 119234, Russia.
Abdullabekova DA; Precaspian Institute of Biological Resources of the Dagestan Federal Research Centre RAS, Makhachkala, 367025, Russia.
Magomedova ES; Precaspian Institute of Biological Resources of the Dagestan Federal Research Centre RAS, Makhachkala, 367025, Russia.
Yurkov AM; Leibniz Institute DSMZ - German Collection of Microorganisms and Cell Cultures, Brunswick, 38124, Germany.
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Źródło :
International journal of systematic and evolutionary microbiology [Int J Syst Evol Microbiol] 2021 Apr; Vol. 71 (4).
Typ publikacji :
Journal Article
MeSH Terms :
Phylogeny*
Soil Microbiology*
Lonicera/*microbiology
Saccharomycetales/*classification
DNA, Fungal/genetics ; DNA, Ribosomal Spacer/genetics ; Mycological Typing Techniques ; Plant Leaves/microbiology ; Russia ; Saccharomycetales/isolation & purification ; Sequence Analysis, DNA
SCR Organism :
Zygotorulaspora mrakii
Czasopismo naukowe
Tytuł :
Assessment of fungal diversity in soil rhizosphere associated with Rhazya stricta and some desert plants using metagenomics.
Autorzy :
Noor SO; Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.
Al-Zahrani DA; Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.
Hussein RM; University of Jeddah, College of Sciences and Arts, Department of Biological Sciences, Al Kamel Province, Jeddah, Saudi Arabia.; Genetics and Cytology Dept. Genetic Engineering Division, National Resesrch Centre, Dokki, Cairo, Egypt.
Baeshen MN; University of Jeddah, College of Science, Department of Biological Sciences, Jeddah, Saudi Arabia.
Moussa TAA; Botany and Microbiology Department, Faculty of Science, Cairo University, Giza, 12613, Egypt. .
Abo-Aba SM; Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.; Department of Microbial Genetics, Genetic Engineering and Biotechnology Division, National Research Centre, Dokki, Giza, Egypt.
Al-Hejin AM; Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.
Baeshen NA; Department of Biological Sciences, Faculty of Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.
Huelsenbeck JP; Department of Integrative Biology, University of California, Berkeley, USA.
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Źródło :
Archives of microbiology [Arch Microbiol] 2021 Apr; Vol. 203 (3), pp. 1211-1219. Date of Electronic Publication: 2020 Nov 24.
Typ publikacji :
Journal Article
MeSH Terms :
Biodiversity*
Metagenomics*
Rhizosphere*
Soil Microbiology*
Fungi/*genetics
Mycobiome/*genetics
Plants/*microbiology
Desert Climate ; Fungi/classification ; Phylogeny ; Plant Roots/microbiology
Czasopismo naukowe
Tytuł :
Assessing the Food Safety Risk Posed by Birds Entering Leafy Greens Fields in the US Southwest.
Autorzy :
Fonseca JM; United States Department of Agriculture-Agricultural Research Service, Beltsville Agricultural Research Center, Food Quality Laboratory, Beltsville, MD 20705, USA.
Ravishankar S; School of Animal & Comparative Biomedical Sciences, University of Arizona, 1117 E. Lowell Street, Tucson, AZ 85721, USA.
Sanchez CA; Maricopa Agricultural Center, Department of Environmental Sciences, The University of Arizona, 37860 W. Smith-Enke Rd, Maricopa, AZ 85138, USA.
Park E; United States Department of Agriculture-Agricultural Research Service, Beltsville Agricultural Research Center, Food Quality Laboratory, Beltsville, MD 20705, USA.
Nolte KD; Food and Drug administration, Center for Food Safety and Applied Nutrition, Produces Safety Network-Western Region, College Park, MD 20740, USA.
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Źródło :
International journal of environmental research and public health [Int J Environ Res Public Health] 2020 Nov 24; Vol. 17 (23). Date of Electronic Publication: 2020 Nov 24.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Bacterial Physiological Phenomena*
Birds*/microbiology
Food Microbiology*/statistics & numerical data
Food Safety*
Plant Leaves/*microbiology
Agriculture ; Animals ; Bacterial Load ; Colony Count, Microbial ; Feces/microbiology ; Humidity ; Risk Assessment ; Southwestern United States ; Spinacia oleracea/microbiology ; Temperature ; Water Microbiology
Czasopismo naukowe
Tytuł :
Survival of Listeria monocytogenes during storage on dried apples, strawberries, and raisins at 4 °C and 23 °C.
Autorzy :
Cuzzi R; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
Ly V; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
Parreira VR; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada. Electronic address: .
Sanchez-Maldonado AF; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
Farber JM; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Feb 02; Vol. 339, pp. 108991. Date of Electronic Publication: 2020 Dec 01.
Typ publikacji :
Journal Article
MeSH Terms :
Food Microbiology*
Food Storage*
Microbial Viability*
Temperature*
Food, Preserved/*microbiology
Fruit/*microbiology
Listeria monocytogenes/*physiology
Colony Count, Microbial ; Fragaria/microbiology ; Malus/microbiology ; Vitis/microbiology
Czasopismo naukowe
Tytuł :
A predictive growth model for Clostridium botulinum during cooling of cooked uncured ground beef.
Autorzy :
Juneja VK; U.S. Department of Agriculture, Agricultural Research Service, Eastern Regional Research Center, 600 East Mermaid Lane, Wyndmoor, PA, 19038, USA. Electronic address: .
Purohit AS; Department of Food Science & Technology, University of Georgia, 100 Cedar Street, Athens, GA, 30602, USA.
Golden M; Food Research Institute, 1550 Linden Drive, University of Wisconsin-Madison, Madison, WI, 53706, USA.
Osoria M; U.S. Department of Agriculture, Agricultural Research Service, Eastern Regional Research Center, 600 East Mermaid Lane, Wyndmoor, PA, 19038, USA.
Glass KA; Food Research Institute, 1550 Linden Drive, University of Wisconsin-Madison, Madison, WI, 53706, USA.
Mishra A; Department of Food Science & Technology, University of Georgia, 100 Cedar Street, Athens, GA, 30602, USA.
Thippareddi H; Department of Poultry Science, University of Georgia, 110 Cedar Street, Athens, GA, 30602, USA.
Devkumar G; Department of Food Science & Technology, University of Georgia, 100 Cedar Street, Athens, GA, 30602, USA.
Mohr TB; U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Public Health Science, Science Staff, 530 Center Street, NE, Suite 401, Salem, OR, 97301, USA.
Minocha U; U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Public Health Science, Science Staff, Patriots Plaza III, Washington, D.C, 20250, USA.
Silverman M; U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Policy Program Development, Risk Management and Innovations Staff, Patriots Plaza III, Washington, D.C, 20250, USA.
Schaffner DW; Department of Food Science, Rutgers University, 54 Dudley Road, New Brunswick, NJ, 08901-8520, USA.
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Źródło :
Food microbiology [Food Microbiol] 2021 Feb; Vol. 93, pp. 103618. Date of Electronic Publication: 2020 Aug 10.
Typ publikacji :
Journal Article
MeSH Terms :
Cold Temperature*
Cooking*
Food Microbiology*
Clostridium botulinum/*growth & development
Red Meat/*microbiology
Animals ; Cattle ; Food Packaging ; Food Safety ; Foodborne Diseases/microbiology ; Meat Products/microbiology ; Models, Biological ; Spores, Bacterial/growth & development ; Temperature ; Vacuum
Czasopismo naukowe
Tytuł :
Using essential oils to control diseases in strawberries and peaches.
Autorzy :
Fontana DC; Crop Science Department, University of São Paulo, Luiz de Queiroz College of Agriculture, 13418-900 Piracicaba, SP, Brazil. Electronic address: .
Neto DD; Crop Science Department, University of São Paulo, Luiz de Queiroz College of Agriculture, 13418-900 Piracicaba, SP, Brazil.
Pretto MM; Agronomic and Environmental Sciences Department, Federal University of Santa Maria, 98400-000 Frederico Westphalen, RS, Brazil.
Mariotto AB; Agronomic and Environmental Sciences Department, Federal University of Santa Maria, 98400-000 Frederico Westphalen, RS, Brazil.
Caron BO; Agronomic and Environmental Sciences Department, Federal University of Santa Maria, 98400-000 Frederico Westphalen, RS, Brazil.
Kulczynski SM; Agronomic and Environmental Sciences Department, Federal University of Santa Maria, 98400-000 Frederico Westphalen, RS, Brazil.
Schmidt D; Agronomic and Environmental Sciences Department, Federal University of Santa Maria, 98400-000 Frederico Westphalen, RS, Brazil.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Jan 02; Vol. 338, pp. 108980. Date of Electronic Publication: 2020 Nov 18.
Typ publikacji :
Journal Article
MeSH Terms :
Food Microbiology*
Fragaria/*microbiology
Fungi/*drug effects
Oils, Volatile/*pharmacology
Prunus persica/*microbiology
Antifungal Agents/pharmacology ; Ascomycota/drug effects ; Botrytis/drug effects ; Brazil ; Colletotrichum/drug effects ; Fruit/microbiology ; Plant Diseases/microbiology ; Plant Diseases/prevention & control ; Verbenaceae/chemistry
SCR Organism :
Aloysia; Botrytis cinerea; Monilinia fructicola
Czasopismo naukowe
Tytuł :
Wine produced from date palm (Phoenix dactylifera L.) fruits using Saccharomyces cerevisiae X01 isolated from Nigerian locally fermented beverages.
Autorzy :
Oladoja EO; Department of Microbiology, Federal University of Technology Minna, Minna, Nigeria. .
Oyewole OA; Department of Microbiology, Federal University of Technology Minna, Minna, Nigeria.
Okeke SK; Department of Biological Sciences, The Federal Polytechnic Bida, Bida, Nigeria.
Azuh VO; Department of Virology and Molecular Diagnosis, International Institute of Tropical Agriculture, Ibadan, Nigeria.
Oladoja OI; Department of Biochemistry, University of Jos, Jos, Nigeria.
Jagaba A; Department of Microbiology, Federal University of Technology Minna, Minna, Nigeria.
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Źródło :
Archives of microbiology [Arch Microbiol] 2021 Jan; Vol. 203 (1), pp. 193-204. Date of Electronic Publication: 2020 Aug 16.
Typ publikacji :
Journal Article
MeSH Terms :
Fermentation*
Food Microbiology*
Phoeniceae*/microbiology
Fermented Foods and Beverages/*microbiology
Saccharomyces cerevisiae/*metabolism
Wine/*microbiology
Ethanol/analysis ; Fruit/metabolism ; Fruit/microbiology ; Nigeria ; Saccharomyces cerevisiae/isolation & purification
Czasopismo naukowe
Tytuł :
Evaluation of high pressure processing (HPP) inactivation of Escherichia coli O157:H7, Salmonella enterica, and Listeria monocytogenes in acid and acidified juices and beverages.
Autorzy :
Usaga J; Department of Food Science, Cornell University, 630 West North Street, Geneva, NY 14456, USA; Centro Nacional de Ciencia y Tecnología de Alimentos, Universidad de Costa Rica, Ciudad Universitaria Rodrigo Facio, código postal 11501-2060, San José, Costa Rica. Electronic address: .
Acosta Ó; Department of Food Science, Cornell University, 630 West North Street, Geneva, NY 14456, USA; Centro Nacional de Ciencia y Tecnología de Alimentos, Universidad de Costa Rica, Ciudad Universitaria Rodrigo Facio, código postal 11501-2060, San José, Costa Rica.
Churey JJ; Department of Food Science, Cornell University, 630 West North Street, Geneva, NY 14456, USA.
Padilla-Zakour OI; Department of Food Science, Cornell University, 630 West North Street, Geneva, NY 14456, USA.
Worobo RW; Department of Food Science, Cornell University, 630 West North Street, Geneva, NY 14456, USA.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Feb 02; Vol. 339, pp. 109034. Date of Electronic Publication: 2020 Dec 31.
Typ publikacji :
Evaluation Study; Journal Article
MeSH Terms :
Bacterial Physiological Phenomena*
Fruit and Vegetable Juices*/microbiology
Microbial Viability*
Pressure*
Food Handling/*methods
Food Microbiology/*methods
Acids ; Beverages/microbiology ; Colony Count, Microbial ; Escherichia coli O157/physiology ; Food Handling/standards ; Listeria monocytogenes/physiology ; Malus/microbiology ; Salmonella enterica/physiology
Czasopismo naukowe
Tytuł :
Neutral electrolyzed oxidizing water is effective for pre-harvest decontamination of fresh produce.
Autorzy :
Ogunniyi AD; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia. Electronic address: .
Dandie CE; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia.
Brunetti G; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia.
Drigo B; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia.
Aleer S; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia.
Hall B; Plant Health and Biosecurity, SARDI, Adelaide, South Australia, Australia.
Ferro S; Ecas4 Australia Pty Ltd, 8/1 London Road, Mile End South, South Australia, Australia.
Deo P; Health and Biomedical Innovation, Clinical and Health Sciences, University of South Australia, Adelaide, South Australia, Australia.
Venter H; Health and Biomedical Innovation, Clinical and Health Sciences, University of South Australia, Adelaide, South Australia, Australia.
Myers B; Australian Flow Management Group & UniSA STEM, University of South Australia, Mawson Lakes, South Australia, Australia.
Donner E; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia.
Lombi E; Future Industries Institute, University of South Australia, Mawson Lakes, South Australia, Australia.
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Źródło :
Food microbiology [Food Microbiol] 2021 Feb; Vol. 93, pp. 103610. Date of Electronic Publication: 2020 Aug 03.
Typ publikacji :
Journal Article
MeSH Terms :
Decontamination*
Electrolysis*
Food Microbiology*
Plant Leaves/*microbiology
Water/*chemistry
Chlorine ; Disinfection ; Foodborne Diseases/microbiology ; Lettuce/microbiology ; Listeria ; Plants/microbiology ; RNA, Ribosomal, 16S ; Radioisotopes ; Sodium Hypochlorite/chemistry ; Spinacia oleracea/microbiology
SCR Organism :
Listeria innocua
Czasopismo naukowe
Tytuł :
Identification of microbial signatures linked to oilseed rape yield decline at the landscape scale.
Autorzy :
Hilton S; School of Life Sciences, The University of Warwick, Coventry, CV4 7AL, UK. .
Picot E; School of Life Sciences, The University of Warwick, Coventry, CV4 7AL, UK.
Schreiter S; Rothamsted Research, Harpenden, AL5 2JQ, UK.
Bass D; Department of Life Sciences, The Natural History Museum, London, SW7 5BD, UK.; Centre for Environment, Fisheries and Aquaculture Science (Cefas), Weymouth, Dorset, DT4 8UB, UK.
Norman K; Velcourt Group Ltd., The Veldt House, Much Marcle, Ledbury, Herefordshire, HR8 2LJ, UK.
Oliver AE; Centre for Ecology and Hydrology, Wallingford, Oxfordshire, OX10 8BB, UK.
Moore JD; John Innes Centre, Norwich Research Park, Norwich, NR4 7UH, UK.
Mauchline TH; Rothamsted Research, Harpenden, AL5 2JQ, UK.
Mills PR; Harper Adams University, Newport, TF10 8NB, UK.
Teakle GR; School of Life Sciences, The University of Warwick, Coventry, CV4 7AL, UK.
Clark IM; Rothamsted Research, Harpenden, AL5 2JQ, UK.
Hirsch PR; Rothamsted Research, Harpenden, AL5 2JQ, UK.
van der Gast CJ; Department of Life Sciences, Manchester Metropolitan University, Manchester, M1 5GD, UK.
Bending GD; School of Life Sciences, The University of Warwick, Coventry, CV4 7AL, UK. .
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Źródło :
Microbiome [Microbiome] 2021 Jan 22; Vol. 9 (1), pp. 19. Date of Electronic Publication: 2021 Jan 22.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't; Video-Audio Media
MeSH Terms :
Rapeseed Oil*
Soil Microbiology*
Brassica napus/*growth & development
Brassica napus/*microbiology
Crops, Agricultural/*growth & development
Crops, Agricultural/*microbiology
Microbiota/*genetics
Fungi/genetics ; Fungi/isolation & purification ; Plant Roots/microbiology ; Rhizosphere
SCR Organism :
Olpidium brassicae
Czasopismo naukowe
Tytuł :
Freshwater monitoring by nanopore sequencing.
Autorzy :
Urban L; European Bioinformatics Institute, Wellcome Genome Campus, Hinxton, United Kingdom.
Holzer A; Department of Plant Sciences, University of Cambridge, Cambridge, United Kingdom.
Baronas JJ; Department of Earth Sciences, University of Cambridge, Cambridge, United Kingdom.
Hall MB; European Bioinformatics Institute, Wellcome Genome Campus, Hinxton, United Kingdom.
Braeuninger-Weimer P; Department of Engineering, University of Cambridge, Cambridge, United Kingdom.
Scherm MJ; Department of Biochemistry, University of Cambridge, Cambridge, United Kingdom.
Kunz DJ; Wellcome Sanger Institute, Wellcome Trust Genome Campus, Hinxton, United Kingdom.; Department of Physics, University of Cambridge, Cambridge, United Kingdom.
Perera SN; Department of Physiology, Development & Neuroscience, University of Cambridge, Cambridge, United Kingdom.
Martin-Herranz DE; European Bioinformatics Institute, Wellcome Genome Campus, Hinxton, United Kingdom.
Tipper ET; Department of Earth Sciences, University of Cambridge, Cambridge, United Kingdom.
Salter SJ; Department of Veterinary Medicine, University of Cambridge, Cambridge, United Kingdom.
Stammnitz MR; Department of Veterinary Medicine, University of Cambridge, Cambridge, United Kingdom.
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Źródło :
ELife [Elife] 2021 Jan 19; Vol. 10. Date of Electronic Publication: 2021 Jan 19.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Water Microbiology*
Fresh Water/*microbiology
Metagenome/*genetics
Metagenomics/*methods
Microbiota/*genetics
Nanopore Sequencing/*methods
Bacteria/classification ; Bacteria/genetics ; Base Sequence ; Cluster Analysis ; Computational Biology/methods ; Environmental Monitoring/methods ; Geography ; RNA, Ribosomal, 16S/genetics ; Rivers/microbiology ; Sequence Homology, Nucleic Acid ; Species Specificity ; United Kingdom
Czasopismo naukowe
Tytuł :
Behaviour of Aspergillus flavus in Bambara groundnut (Vigna subterranea (L.) Verdc) as affected by milling, fermentation or roasting during storage.
Autorzy :
Olagunju O; Department of Biotechnology and Food Technology, Durban University of Technology, Durban, South Africa. Electronic address: .
Ijabadeniyi O; Department of Biotechnology and Food Technology, Durban University of Technology, Durban, South Africa.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Jan 16; Vol. 337, pp. 108940. Date of Electronic Publication: 2020 Oct 29.
Typ publikacji :
Journal Article
MeSH Terms :
Food Handling*
Food Microbiology*
Aspergillus flavus/*growth & development
Vigna/*microbiology
Aflatoxins/analysis ; Aflatoxins/metabolism ; Cooking ; Fermentation ; Flour/microbiology ; Food Storage ; Zea mays/microbiology
Czasopismo naukowe
Tytuł :
Development of a model for the alcoholic fermentation of cocoa beans by a Saccharomyces cerevisiae strain.
Autorzy :
Kouamé C; CIRAD, UMR QualiSud, F-34398 Montpellier, France; QualiSud, Univ Montpellier, CIRAD, Montpellier SupAgro, Univ Avignon, Univ Réunion, Montpellier, France.
Loiseau G; QualiSud, Univ Montpellier, CIRAD, Montpellier SupAgro, Univ Avignon, Univ Réunion, Montpellier, France. Electronic address: .
Grabulos J; CIRAD, UMR QualiSud, F-34398 Montpellier, France; QualiSud, Univ Montpellier, CIRAD, Montpellier SupAgro, Univ Avignon, Univ Réunion, Montpellier, France.
Boulanger R; CIRAD, UMR QualiSud, F-34398 Montpellier, France; QualiSud, Univ Montpellier, CIRAD, Montpellier SupAgro, Univ Avignon, Univ Réunion, Montpellier, France.
Mestres C; CIRAD, UMR QualiSud, F-34398 Montpellier, France; QualiSud, Univ Montpellier, CIRAD, Montpellier SupAgro, Univ Avignon, Univ Réunion, Montpellier, France.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Jan 16; Vol. 337, pp. 108917. Date of Electronic Publication: 2020 Oct 16.
Typ publikacji :
Journal Article
MeSH Terms :
Fermentation*
Food Microbiology*
Models, Biological*
Cacao/*microbiology
Saccharomyces cerevisiae/*metabolism
Bacteria/metabolism ; Cacao/metabolism ; Chocolate/microbiology ; Culture Media ; Ethanol/metabolism ; Saccharomyces cerevisiae/growth & development ; Temperature
Czasopismo naukowe
Tytuł :
An outbreak of human listeriosis associated with frozen sweet corn consumption: Investigations in the UK.
Autorzy :
McLauchlin J; Public Health England Food Water and Environmental Microbiology Services, National Infection Service, Colindale, London NW9 5EQ, UK. Electronic address: .
Aird H; Public Health England Food Water and Environmental Microbiology Laboratory York, National Agri-Food Innovation Campus, York YO41 1LZ, UK. Electronic address: .
Amar C; Public Health England, Gastrointestinal Bacteria Reference Unit, Colindale, London NW9 5EQ, UK. Electronic address: .
Barker C; Public Health England, Gastrointestinal Bacteria Reference Unit, Colindale, London NW9 5EQ, UK. Electronic address: .
Dallman T; Public Health England, Gastrointestinal Bacteria Reference Unit, Colindale, London NW9 5EQ, UK. Electronic address: .
Lai S; Public Health England Food Water and Environmental Microbiology Laboratory London, Colindale, London NW9 5EQ, UK. Electronic address: .
Painset A; Public Health England, Gastrointestinal Bacteria Reference Unit, Colindale, London NW9 5EQ, UK. Electronic address: .
Willis C; Public Health England Food Water and Environmental Microbiology Laboratory Porton, Porton Down, SP4 0JG Salisbury, UK. Electronic address: .
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Jan 02; Vol. 338, pp. 108994. Date of Electronic Publication: 2020 Nov 27.
Typ publikacji :
Journal Article
MeSH Terms :
Disease Outbreaks*
Food Microbiology*
Foodborne Diseases/*microbiology
Listeriosis/*epidemiology
Listeriosis/*microbiology
Vegetables/*microbiology
England ; Foodborne Diseases/epidemiology ; Freezing ; Humans ; Listeria ; Listeria monocytogenes/genetics ; United Kingdom ; Whole Genome Sequencing ; Zea mays/microbiology
Czasopismo naukowe
Tytuł :
Resistance profiling and molecular characterization of Staphylococcus aureus isolated from goats in Korea.
Autorzy :
Mechesso AF; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Moon DC; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Ryoo GS; Jeonnam National Veterinary Service Laboratory, 619 Geumgang-ro, Jakcheon-myeon, Gangjingun, Jeonnam 59213, Republic of Korea. Electronic address: .
Song HJ; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Chung HY; Jeonnam National Veterinary Service Laboratory, 619 Geumgang-ro, Jakcheon-myeon, Gangjingun, Jeonnam 59213, Republic of Korea. Electronic address: .
Kim SU; Jeonnam National Veterinary Service Laboratory, 619 Geumgang-ro, Jakcheon-myeon, Gangjingun, Jeonnam 59213, Republic of Korea. Electronic address: .
Choi JH; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Kim SJ; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Kang HY; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Na SH; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Yoon SS; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
Lim SK; Bacterial Disease Division, Animal and Plant Quarantine Agency, 177 Hyeksin 8-ro, Gimcheon-si, Gyeongsangbuk-do 39660, Republic of Korea. Electronic address: .
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Jan 02; Vol. 336, pp. 108901. Date of Electronic Publication: 2020 Oct 08.
Typ publikacji :
Journal Article
MeSH Terms :
Food Microbiology*
Goats/*microbiology
Methicillin-Resistant Staphylococcus aureus/*genetics
Staphylococcus aureus/*drug effects
Staphylococcus aureus/*genetics
Animals ; Anti-Bacterial Agents/pharmacology ; Enterotoxins ; Exotoxins ; Farms ; Foodborne Diseases/microbiology ; Humans ; Microbial Sensitivity Tests ; Milk/microbiology ; Republic of Korea ; Staphylococcal Infections/microbiology
Czasopismo naukowe
Tytuł :
Non-typhoidal human salmonellosis in Rio Grande do Sul, Brazil: A combined source attribution study of microbial subtyping and outbreak data.
Autorzy :
Neto WS; Laboratory of Veterinary Epidemiology, Department of Preventive Veterinary Medicine, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil. Electronic address: .
Leotti VB; Department of Statistics, Institute of Mathematics and Statistics, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil.
Pires SM; Research Group for Risk-Benefit, National Food Institute, Technical University of Denmark, Kemitorvet, 2800 Kgs. Lyngby, Denmark.
Hald T; Research Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kemitorvet, 2800 Kgs. Lyngby, Denmark.
Corbellini LG; Laboratory of Veterinary Epidemiology, Department of Preventive Veterinary Medicine, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Jan 02; Vol. 338, pp. 108992. Date of Electronic Publication: 2020 Nov 27.
Typ publikacji :
Journal Article
MeSH Terms :
Disease Outbreaks*
Food Microbiology*
Salmonella/*genetics
Salmonella Infections/*epidemiology
Salmonella Infections/*microbiology
Animals ; Bacterial Typing Techniques ; Brazil/epidemiology ; Chickens/microbiology ; Eggs/microbiology ; Female ; Humans ; Male ; Serogroup ; Swine/microbiology ; Turkeys/microbiology
Czasopismo naukowe

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