- Tytuł:
- Fortification of milk with phytosterol and its effect on sensory and physicochemical properties
- Autorzy:
- Temat:
-
oil-in-water emulsion
physicochemical properties
phytosterol-enriched milk
sensory properties
Agriculture (General)
S1-972
Nutrition. Foods and food supply
TX341-641 - Źródło:
- Irish Journal of Agricultural and Food Research, Vol 57, Iss 1, Pp 63-70 (2018)
- Opis pliku:
- electronic resource
- Relacje:
- http://www.degruyter.com/view/j/ijafr.2018.57.issue-1/ijafr-2018-0007/ijafr-2018-0007.xml?format=INT; https://doaj.org/toc/0791-6833; https://doaj.org/toc/2009-9029
- Dostęp URL:
- https://doaj.org/article/b9cb9e0ed3d14ff38c9c78b4076a45d0  Link otwiera się w nowym oknie
Czasopismo naukowe