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Wyszukujesz frazę ""Olea"" wg kryterium: Temat


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Tytuł :
Pathogenicity Testing of Fungal Isolates Associated with Olive Trunk Diseases in South Africa.
Autorzy :
van Dyk M; Plant Protection Division, ARC Infruitec-Nietvoorbij, Stellenbosch, 7599, South Africa.; Department of Plant Pathology, University of Stellenbosch, Matieland, 7602, South Africa.
Spies CFJ; Plant Protection Division, ARC Infruitec-Nietvoorbij, Stellenbosch, 7599, South Africa.
Mostert L; Department of Plant Pathology, University of Stellenbosch, Matieland, 7602, South Africa.
van der Rijst M; ARC Biometry Unit, Stellenbosch, 7599, South Africa.
du Plessis IL; Plant Protection Division, ARC Infruitec-Nietvoorbij, Stellenbosch, 7599, South Africa.; Department of Plant Pathology, University of Stellenbosch, Matieland, 7602, South Africa.
Moyo P; Department of Plant Pathology, University of Stellenbosch, Matieland, 7602, South Africa.
van Jaarsveld WJ; Plant Protection Division, ARC Infruitec-Nietvoorbij, Stellenbosch, 7599, South Africa.; Department of Plant Pathology, University of Stellenbosch, Matieland, 7602, South Africa.
Halleen F; Plant Protection Division, ARC Infruitec-Nietvoorbij, Stellenbosch, 7599, South Africa.; Department of Plant Pathology, University of Stellenbosch, Matieland, 7602, South Africa.
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Źródło :
Plant disease [Plant Dis] 2021 Dec; Vol. 105 (12), pp. 4060-4073. Date of Electronic Publication: 2021 Dec 05.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Plant Diseases ; South Africa ; Virulence
Czasopismo naukowe
Tytuł :
From sample preparation to NMR-based metabolic profiling in food commodities: The case of table olives.
Autorzy :
Beteinakis S; Division of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, Athens, Greece.
Papachristodoulou A; Division of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, Athens, Greece.
Mikros E; Division of Pharmaceutical Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, Athens, Greece.
Halabalaki M; Division of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, Athens, Greece.
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Źródło :
Phytochemical analysis : PCA [Phytochem Anal] 2022 Jan; Vol. 33 (1), pp. 83-93. Date of Electronic Publication: 2021 Jun 06.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Magnetic Resonance Spectroscopy ; Metabolomics ; Reproducibility of Results
Czasopismo naukowe
Tytuł :
Environmental challenges of intensive woody crops: The case of super high-density olive groves.
Autorzy :
Guerrero-Casado J; Department of Zoology, University of Cordoba, Campus de Rabanales, 14071 Cordoba, Spain. Electronic address: .
Carpio AJ; SaBIO Group, Instituto de Investigación en Recursos Cinegéticos, IREC (UCLM-CSIC-JCCM), Ronda Toledo 12, Ciudad Real, Spain.
Tortosa FS; Department of Zoology, University of Cordoba, Campus de Rabanales, 14071 Cordoba, Spain.
Villanueva AJ; IFAPA-Institute of Agricultural and Fisheries Research and Training, Centro IFAPA Camino de Purchil, PO Box 2027, E-18080 Granada, Spain; WEARE-Water, Environmental and Agricultural Resources Economics Research Group, Universidad de Cordoba, E-14071 Córdoba, Spain.
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Źródło :
The Science of the total environment [Sci Total Environ] 2021 Dec 01; Vol. 798, pp. 149212. Date of Electronic Publication: 2021 Jul 23.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Agriculture ; Crops, Agricultural ; Ecosystem ; Olive Oil
Czasopismo naukowe
Tytuł :
Impact of an Olive Leaf Polyphenol 3,4-DHPEA-EDA on Physical Properties of Food Protein Gels.
Autorzy :
Akazawa T; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.; Department of Food Management, School of Food, Agricultural and Environmental Sciences, Miyagi University, Sendai, Miyagi 982-0215, Japan.
Itami H; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
Furumoto T; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
Nozaki C; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
Koike H; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
Iritani S; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
Amimoto N; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
Ogawa M; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan.
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Źródło :
Journal of agricultural and food chemistry [J Agric Food Chem] 2021 Dec 01; Vol. 69 (47), pp. 14250-14258. Date of Electronic Publication: 2021 Nov 03.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Polyphenols*
Gels ; Iridoids ; Olive Oil ; Phenols ; Plant Leaves ; Pyrans
Czasopismo naukowe
Tytuł :
Olive mill wastewater phytoremediation employing economically important woody plants.
Autorzy :
Petoussi MA; School of Chemical and Environmental Engineering, Technical University of Crete, Chania, Greece.
Kalogerakis N; School of Chemical and Environmental Engineering, Technical University of Crete, Chania, Greece. Electronic address: .
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Źródło :
Journal of environmental management [J Environ Manage] 2022 Jan 15; Vol. 302 (Pt B), pp. 114076. Date of Electronic Publication: 2021 Nov 12.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Waste Water*
Biodegradation, Environmental ; Industrial Waste/analysis ; Olive Oil ; Waste Disposal, Fluid
Czasopismo naukowe
Tytuł :
Delving into the bacterial diversity of spoiled green Manzanilla Spanish-style table olive fermentations.
Autorzy :
Arroyo-López FN; Instituto de la Grasa (CSIC), Food Biotechnology Department, Campus Universitario Pablo de Olavide, Building 46, Ctra. Sevilla-Utrera, km 1, 41013 Seville, Spain.
Benítez-Cabello A; Instituto de la Grasa (CSIC), Food Biotechnology Department, Campus Universitario Pablo de Olavide, Building 46, Ctra. Sevilla-Utrera, km 1, 41013 Seville, Spain. Electronic address: .
Romero-Gil V; Technological Applications for Improvements of the Quality and Safety in Foods, Avda. Diego Martínez Barrio 10, 2ª Planta, 41013 Seville, Spain.
Rodríguez-Gómez F; Instituto de la Grasa (CSIC), Food Biotechnology Department, Campus Universitario Pablo de Olavide, Building 46, Ctra. Sevilla-Utrera, km 1, 41013 Seville, Spain.
Garrido-Fernández A; Instituto de la Grasa (CSIC), Food Biotechnology Department, Campus Universitario Pablo de Olavide, Building 46, Ctra. Sevilla-Utrera, km 1, 41013 Seville, Spain.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Dec 02; Vol. 359, pp. 109415. Date of Electronic Publication: 2021 Sep 24.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Bacteria/genetics ; Fermentation ; Food Microbiology ; RNA, Ribosomal, 16S/genetics
Czasopismo naukowe
Tytuł :
Exogenous melatonin mitigates salinity-induced damage in olive seedlings by modulating ion homeostasis, antioxidant defense, and phytohormone balance.
Autorzy :
Zahedi SM; Department of Horticultural Science, Faculty of Agriculture, University of Maragheh, Maragheh, Iran.
Hosseini MS; Department of Agriculture, Goldaru Pharmaceutical Company, Isfahan, Iran.
Fahadi Hoveizeh N; Department of Horticultural Science, College of Agriculture, Shahid Chamran University of Ahwaz, Ahwaz, Iran.
Gholami R; Crop and Horticultural Science Research Department, Kermanshah Agricultural and Natural Resources Research and Education Center, AREEO, Kermanshah, Iran.
Abdelrahman M; Department of Botany, Faculty of Science, Aswan University, Aswan, Egypt.; Faculty of Science, Galala University, Suze, Galala, Egypt.
Tran LP; Institute of Research and Development, Duy Tan University, Da Nang, Vietnam.; Department of Plant and Soil Science, Institute of Genomics for Crop Abiotic Stress Tolerance, Texas Tech University, Lubbock, Texas, USA.
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Źródło :
Physiologia plantarum [Physiol Plant] 2021 Dec; Vol. 173 (4), pp. 1682-1694. Date of Electronic Publication: 2021 Nov 15.
Typ publikacji :
Journal Article
MeSH Terms :
Melatonin*/pharmacology
Olea*
Antioxidants ; Homeostasis ; Plant Growth Regulators ; Salinity ; Seedlings
Czasopismo naukowe
Tytuł :
Neuroprotective effects of Olea europaea L. fruit extract against cigarette smoke-induced depressive-like behaviors in Sprague-Dawley rats.
Autorzy :
Tariq U; Faculty of Food Nutrition and Home Sciences, National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan.
Butt MS; Faculty of Food Nutrition and Home Sciences, National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan.
Pasha I; Faculty of Food Nutrition and Home Sciences, National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan.
Faisal MN; Faculty of Veterinary Science, Institute of Pharmacy, Physiology and Pharmacology, University of Agriculture, Faisalabad, Pakistan.
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Źródło :
Journal of food biochemistry [J Food Biochem] 2021 Dec; Vol. 45 (12), pp. e14014. Date of Electronic Publication: 2021 Nov 18.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Neuroprotective Agents*
Olea*
Animals ; Fruit ; Plant Extracts/pharmacology ; Plant Extracts/therapeutic use ; Rats ; Rats, Sprague-Dawley ; Smoke/adverse effects ; Smoking
Czasopismo naukowe
Tytuł :
High level xylitol production by Pichia fermentans using non-detoxified xylose-rich sugarcane bagasse and olive pits hydrolysates.
Autorzy :
Narisetty V; School of Water, Energy and Environment, Cranfield University, Cranfield MK43 0AL, UK.
Castro E; Department of Chemical, Environmental and Materials Engineering, Universidad de Jaén, Campus Las Lagunillas, 23071 Jaén, Spain.
Durgapal S; Department of Pharmaceutical Sciences, Kumaun University, Bhimtal, Nainital 263136, Uttarakhand, India.
Coulon F; School of Water, Energy and Environment, Cranfield University, Cranfield MK43 0AL, UK.
Jacob S; Department of Biotechnology, School of Bioengineering, College of Engineering and Technology, Faculty of Engineering and Technology, SRM Institute of Science and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Tamil Nadu, 603203, India.
Kumar D; School of Bioengineering & Food Technology, Shoolini University of Biotechnology and Management Sciences, Solan 173229, Himachal Pradesh, India.
Kumar Awasthi M; College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China.
Kishore Pant K; Department of Chemical Engineering, Indian Institute of Technology Delhi, Hauz Khas, New Delhi 110016, India.
Parameswaran B; Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Thiruvananthapuram, Kerala 695019, India.
Kumar V; School of Water, Energy and Environment, Cranfield University, Cranfield MK43 0AL, UK. Electronic address: .
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Źródło :
Bioresource technology [Bioresour Technol] 2021 Dec; Vol. 342, pp. 126005. Date of Electronic Publication: 2021 Sep 22.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Saccharum*
Cellulose ; Fermentation ; Hydrolysis ; Pichia ; Xylitol ; Xylose
SCR Organism :
Pichia fermentans
Czasopismo naukowe
Tytuł :
Unraveling salt-responsive tissue-specific metabolic pathways in olive tree.
Autorzy :
Skodra C; Department of Horticulture, Laboratory of Pomology, Aristotle University of Thessaloniki, Thessaloniki, Greece.
Michailidis M; Department of Horticulture, Laboratory of Pomology, Aristotle University of Thessaloniki, Thessaloniki, Greece.
Dasenaki M; Department of Chemistry, Laboratory of Analytical Chemistry, National and Kapodistrian University of Athens, Athens, Greece.
Ganopoulos I; Institute of Plant Breeding and Genetic Resources, ELGO-DEMETER, Thessaloniki, Greece.; Joint Laboratory of Horticulture, ELGO-DEMETER, Thessaloniki, Greece.
Thomaidis NS; Department of Chemistry, Laboratory of Analytical Chemistry, National and Kapodistrian University of Athens, Athens, Greece.
Tanou G; Joint Laboratory of Horticulture, ELGO-DEMETER, Thessaloniki, Greece.; Institute of Soil and Water Resources, ELGO-DEMETER, Thessaloniki, Greece.
Molassiotis A; Department of Horticulture, Laboratory of Pomology, Aristotle University of Thessaloniki, Thessaloniki, Greece.
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Źródło :
Physiologia plantarum [Physiol Plant] 2021 Dec; Vol. 173 (4), pp. 1643-1656. Date of Electronic Publication: 2021 Sep 29.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Metabolic Networks and Pathways ; Plant Leaves ; Plant Roots ; Salinity ; Sodium Chloride/pharmacology ; Stress, Physiological
Czasopismo naukowe
Tytuł :
Productivity versus drought adaptation in olive leaves: Comparison of water relations in a modern versus a traditional cultivar.
Autorzy :
Barzilai O; Institute of Soil, Water and Environmental Sciences, Volcani Center, ARO, Rishon Lezion, Israel.; R. H. Smith Institute of Plant Science and Genetics in Agriculture, Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot, Israel.
Avraham M; Institute of Soil, Water and Environmental Sciences, Volcani Center, ARO, Rishon Lezion, Israel.
Sorek Y; Institute of Soil, Water and Environmental Sciences, Volcani Center, ARO, Rishon Lezion, Israel.; R. H. Smith Institute of Plant Science and Genetics in Agriculture, Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot, Israel.
Zemach H; Institute of Plant Sciences, Volcani Center, ARO, Rishon Lezion, Israel.
Dag A; Institute of Plant Sciences, Gilat Research Center, ARO, Gilat, Israel.
Hochberg U; Institute of Soil, Water and Environmental Sciences, Volcani Center, ARO, Rishon Lezion, Israel.
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Źródło :
Physiologia plantarum [Physiol Plant] 2021 Dec; Vol. 173 (4), pp. 2298-2306. Date of Electronic Publication: 2021 Oct 24.
Typ publikacji :
Journal Article
MeSH Terms :
Droughts*
Olea*
Plant Leaves ; Water ; Xylem
Czasopismo naukowe
Tytuł :
Olea europaea geminivirus is present in a germplasm repository and in California and Texas olive (Olea europaea L.) groves.
Autorzy :
Alabi OJ; Department of Plant Pathology and Microbiology, Texas A&M AgriLife Research and Extension Center, Weslaco, TX, 78596, USA.
Diaz-Lara A; Department of Plant Pathology, University of California-Davis, Davis, CA, 95616, USA.; School of Engineering and Sciences, Tecnologico de Monterrey, Campus Queretaro, 76130, Querétaro, Mexico.
Erickson TM; Department of Plant Pathology, University of California-Davis, Davis, CA, 95616, USA.
Al Rwahnih M; Department of Plant Pathology, University of California-Davis, Davis, CA, 95616, USA. .
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Źródło :
Archives of virology [Arch Virol] 2021 Dec; Vol. 166 (12), pp. 3399-3404. Date of Electronic Publication: 2021 Sep 21.
Typ publikacji :
Journal Article
MeSH Terms :
Geminiviridae*/genetics
Olea*
High-Throughput Nucleotide Sequencing ; Texas/epidemiology ; Trees
Czasopismo naukowe
Tytuł :
Crude and acid oils from olive pomace as alternative fat sources in growing-finishing pigs.
Autorzy :
Verge-Mèrida G; Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain.
Barroeta AC; Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain.
Guardiola F; Nutrition, Food Science and Gastronomy Dept. INSA-XIA, Universitat de Barcelona, 08921 Santa Coloma de Gramenet, Spain.
Verdú M; Department of Animal Nutrition and Feed Industry, bonÀrea Agrupa, 25210 Guissona, Spain.
Balart M; Department of Animal Nutrition and Feed Industry, bonÀrea Agrupa, 25210 Guissona, Spain.
Font-I-Furnols M; Food Quality and Technology Program, IRTA, 17121 Monells, Spain.
Solà-Oriol D; Animal Nutrition and Welfare Service, Department of Animal and Food Sciences, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain. Electronic address: .
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Źródło :
Animal : an international journal of animal bioscience [Animal] 2021 Dec; Vol. 15 (12), pp. 100389. Date of Electronic Publication: 2021 Nov 27.
Typ publikacji :
Journal Article; Randomized Controlled Trial, Veterinary
MeSH Terms :
Olea*
Animals ; Body Composition ; Diet/veterinary ; Fatty Acids ; Female ; Male ; Plant Oils ; Swine
Czasopismo naukowe
Tytuł :
Proteo-metabolomic journey across olive drupe development and maturation.
Autorzy :
Karagiannis E; Laboratory of Pomology, Department of Horticulture, Aristotle University of Thessaloniki, 57001, Thessaloniki-Thermi, Greece. Electronic address: .
Michailidis M; Laboratory of Pomology, Department of Horticulture, Aristotle University of Thessaloniki, 57001, Thessaloniki-Thermi, Greece. Electronic address: .
Skodra C; Laboratory of Pomology, Department of Horticulture, Aristotle University of Thessaloniki, 57001, Thessaloniki-Thermi, Greece. Electronic address: .
Stamatakis G; Biomedical Sciences Research Center 'Alexander Fleming', Vari 16672, Greece. Electronic address: .
Dasenaki M; Laboratory of Analytical Chemistry, Department of Chemistry, National and Kapodistrian University of Athens, Athens, Greece. Electronic address: .
Ganopoulos I; Institute of Plant Breeding and Genetic Resources, ELGO-DEMETER, Thessaloniki-Thermi 57001, Greece. Electronic address: .
Samiotaki M; Biomedical Sciences Research Center 'Alexander Fleming', Vari 16672, Greece. Electronic address: .
Thomaidis NS; Laboratory of Analytical Chemistry, Department of Chemistry, National and Kapodistrian University of Athens, Athens, Greece. Electronic address: .
Molassiotis A; Laboratory of Pomology, Department of Horticulture, Aristotle University of Thessaloniki, 57001, Thessaloniki-Thermi, Greece. Electronic address: .
Tanou G; Institute of Soil and Water Resources, ELGO-DEMETER, Thessaloniki-Thermi 57001, Greece. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Nov 30; Vol. 363, pp. 130339. Date of Electronic Publication: 2021 Jun 09.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Chlorophyll A ; Fruit ; Metabolomics ; Proteomics
Czasopismo naukowe
Tytuł :
The Valorisation of Olive Mill Wastewater from Slovenian Istria by Fe 3 O 4 Particles to Recover Polyphenolic Compounds for the Chemical Specialties Sector.
Autorzy :
Peeters K; InnoRenew CoE, Livade 6, 6310 Izola, Slovenia.; Andrej Marušič Institute, University of Primorska, Muzejski trg 2, 6000 Koper, Slovenia.
Miklavčič Višnjevec A; Faculty of Mathematics, University of Primorska, Natural Sciences and Information Technologies, Glagoljaška 8, 6000 Koper, Slovenia.
Esakkimuthu ES; InnoRenew CoE, Livade 6, 6310 Izola, Slovenia.
Schwarzkopf M; InnoRenew CoE, Livade 6, 6310 Izola, Slovenia.; Andrej Marušič Institute, University of Primorska, Muzejski trg 2, 6000 Koper, Slovenia.
Tavzes Č; InnoRenew CoE, Livade 6, 6310 Izola, Slovenia.; Andrej Marušič Institute, University of Primorska, Muzejski trg 2, 6000 Koper, Slovenia.
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Źródło :
Molecules (Basel, Switzerland) [Molecules] 2021 Nov 17; Vol. 26 (22). Date of Electronic Publication: 2021 Nov 17.
Typ publikacji :
Journal Article
MeSH Terms :
Industrial Waste*
Olea*
Water Purification*
Ferrosoferric Oxide/*chemistry
Polyphenols/*chemistry
Waste Water/*chemistry
Humans ; Slovenia
Czasopismo naukowe
Tytuł :
Effect of two-phase olive pomace acidification on odor prevention and kernel oil acidity reduction as a function of storage duration.
Autorzy :
Manthos G; Laboratory of Biochemical Engineering & Environmental Technology (LBEET), Department of Chemical Engineering, University of Patras, 26504, Patras, Greece.
Zagklis D; Laboratory of Biochemical Engineering & Environmental Technology (LBEET), Department of Chemical Engineering, University of Patras, 26504, Patras, Greece.
Mesisklis K; Laboratory of Biochemical Engineering & Environmental Technology (LBEET), Department of Chemical Engineering, University of Patras, 26504, Patras, Greece.
Kornaros M; Laboratory of Biochemical Engineering & Environmental Technology (LBEET), Department of Chemical Engineering, University of Patras, 26504, Patras, Greece. Electronic address: .
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Źródło :
Journal of environmental management [J Environ Manage] 2021 Nov 15; Vol. 298, pp. 113453. Date of Electronic Publication: 2021 Aug 05.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Hydrogen-Ion Concentration ; Odorants ; Olive Oil
Czasopismo naukowe
Tytuł :
Applicability of an In-Vitro Digestion Model to Assess the Bioaccessibility of Phenolic Compounds from Olive-Related Products.
Autorzy :
Reboredo-Rodríguez P; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
González-Barreiro C; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
Martínez-Carballo E; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
Cambeiro-Pérez N; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
Rial-Otero R; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
Figueiredo-González M; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
Cancho-Grande B; Food and Health Omics, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo, 32004-Ourense, Spain.
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Źródło :
Molecules (Basel, Switzerland) [Molecules] 2021 Nov 03; Vol. 26 (21). Date of Electronic Publication: 2021 Nov 03.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Models, Biological*
Olea/*chemistry
Olive Oil/*chemistry
Phenols/*metabolism
Olea/metabolism ; Olive Oil/metabolism ; Phenols/chemistry
Czasopismo naukowe
Tytuł :
Characterization of Fungi Associated with Olive Fruit Rot and Olive Oil Degradation in Crete, Southern Greece.
Autorzy :
Markakis EA; Laboratory of Mycology, Department of Viticulture, Vegetable Crops, Floriculture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Roditakis EN; Laboratory of Entomology, Department of Viticulture, Vegetable Crops, Floriculture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Kalantzakis GS; Laboratory of Food Technology, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Agrokipio 73100, Chania, Crete, Greece.
Chatzaki A; Laboratory of Mycology, Department of Viticulture, Vegetable Crops, Floriculture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Soultatos SK; Laboratory of Mycology, Department of Viticulture, Vegetable Crops, Floriculture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Stavrakaki M; Laboratory of Entomology, Department of Viticulture, Vegetable Crops, Floriculture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Tavlaki GI; Laboratory of Mycology, Department of Viticulture, Vegetable Crops, Floriculture and Plant Protection, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Koubouris GC; Laboratory of Olive Cultivation, Institute of Olive Tree, Subtropical Crops and Viticulture, NAGREF, Hellenic Agricultural Organization DIMITRA, Agrokipio 73100, Chania, Crete, Greece.
Bagkis N; Regional Center for Plant Protection and Quality Control of Heraklion, Ministry of Rural Development and Food, Mesa Katsabas 71307, Heraklion, Crete, Greece.
Goumas DE; Laboratory of Plant Pathology, Department of Agriculture, School of Agricultural Sciences, Hellenic Mediterranean University, Stavromenos 71004, Heraklion, Crete, Greece.
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Źródło :
Plant disease [Plant Dis] 2021 Nov; Vol. 105 (11), pp. 3623-3635. Date of Electronic Publication: 2021 Nov 07.
Typ publikacji :
Journal Article
MeSH Terms :
Colletotrichum*/genetics
Olea*
Greece ; Olive Oil ; Plant Diseases
Czasopismo naukowe
Tytuł :
Air quality biomonitoring through Olea europaea L.: The study case of "Land of pyres".
Autorzy :
Guarino F; Department of Chemistry and Biology 'A. Zambelli', University of Salerno, 84084, Fisciano, SA, Italy.
Improta G; Department of Public Health, University of Naples Federico II, 80131, Naples, Italy.
Triassi M; Department of Public Health, University of Naples Federico II, 80131, Naples, Italy.
Castiglione S; Department of Chemistry and Biology 'A. Zambelli', University of Salerno, 84084, Fisciano, SA, Italy. Electronic address: .
Cicatelli A; Department of Chemistry and Biology 'A. Zambelli', University of Salerno, 84084, Fisciano, SA, Italy.
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Źródło :
Chemosphere [Chemosphere] 2021 Nov; Vol. 282, pp. 131052. Date of Electronic Publication: 2021 Jun 01.
Typ publikacji :
Journal Article
MeSH Terms :
Air Pollution*
Olea*
Refuse Disposal*
Biological Monitoring ; Environmental Monitoring ; Humans ; Vehicle Emissions
Czasopismo naukowe
Tytuł :
Protective effects of olive leaf extract against reproductive toxicity of the lead acetate in rats.
Autorzy :
Ahmed HA; Environmental Studies, Faculty of Education For Pure Sciences, Al-Anbar University, Ramadi, Iraq.
Ali HA; Environmental Studies, Faculty of Education For Pure Sciences, Al-Anbar University, Ramadi, Iraq.
Mutar TF; Department of Medical Laboratory Techniques, Al-maarif University College, Al-Anbar, Ramadi, Iraq. .
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Źródło :
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2021 Nov; Vol. 28 (44), pp. 63102-63110. Date of Electronic Publication: 2021 Jul 03.
Typ publikacji :
Journal Article
MeSH Terms :
Olea*
Acetates ; Animals ; Antioxidants ; Lead ; Oxidative Stress ; Plant Extracts/pharmacology ; Rats ; Rats, Wistar ; Testis
Czasopismo naukowe

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