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Tytuł :
Quantitative proteomics analysis of high and low polyphenol expressing recombinant inbred lines (RILs) of peanut (Arachis hypogaea L.).
Autorzy :
Muralidharan S; ARC Training Centre for Advanced Technologies in Food Manufacture, School of Chemical Engineering, University of New South Wales, Sydney, NSW, Australia.
Poon YY; ARC Training Centre for Advanced Technologies in Food Manufacture, School of Chemical Engineering, University of New South Wales, Sydney, NSW, Australia.
Wright GC; Peanut Company of Australia, Kingaroy, Queensland, Australia.
Haynes PA; ARC Training Centre for Molecular Technology in the Food Industry, Department of Molecular Sciences, Macquarie University, Sydney, NSW, Australia.
Lee NA; ARC Training Centre for Advanced Technologies in Food Manufacture, School of Chemical Engineering, University of New South Wales, Sydney, NSW, Australia. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Jan 01; Vol. 334, pp. 127517. Date of Electronic Publication: 2020 Jul 10.
Typ publikacji :
Journal Article
MeSH Terms :
Arachis/*metabolism
Plant Proteins/*metabolism
Polyphenols/*chemistry
Proteomics/*methods
Amino Acids/metabolism ; Antioxidants/chemistry ; Arachis/chemistry ; Biomarkers/metabolism ; Breeding ; Catalase/metabolism ; Chromatography, High Pressure Liquid ; Phenotype ; Plant Proteins/analysis ; Polyphenols/isolation & purification ; Polyphenols/metabolism ; Solid Phase Extraction ; Tandem Mass Spectrometry
Czasopismo naukowe
Tytuł :
Soybean (Glycine max) hull valorization through the extraction of polyphenols by green alternative methods.
Autorzy :
Cabezudo I; Instituto de Procesos Biotecnológicos y Químicos (IPROBYQ), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Rosario, Argentina.
Meini MR; Instituto de Procesos Biotecnológicos y Químicos (IPROBYQ), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Rosario, Argentina; Área Biofísica, Facultad de Ciencias Bioquímicas y Farmacéuticas. UNR, Rosario, Argentina.
Di Ponte CC; Instituto de Procesos Biotecnológicos y Químicos (IPROBYQ), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Rosario, Argentina.
Melnichuk N; Instituto de Procesos Biotecnológicos y Químicos (IPROBYQ), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Rosario, Argentina; Departamento de Tecnología, Facultad de Ciencias Bioquímicas y Farmacéuticas. UNR, Rosario, Argentina.
Boschetti CE; Instituto de Procesos Biotecnológicos y Químicos (IPROBYQ), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Rosario, Argentina; Departamento de Tecnología, Facultad de Ciencias Bioquímicas y Farmacéuticas. UNR, Rosario, Argentina.
Romanini D; Instituto de Procesos Biotecnológicos y Químicos (IPROBYQ), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Rosario, Argentina; Departamento de Tecnología, Facultad de Ciencias Bioquímicas y Farmacéuticas. UNR, Rosario, Argentina. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Feb 15; Vol. 338, pp. 128131. Date of Electronic Publication: 2020 Sep 21.
Typ publikacji :
Journal Article
MeSH Terms :
Antioxidants/*isolation & purification
Chemical Fractionation/*methods
Green Chemistry Technology/*methods
Polyphenols/*isolation & purification
Soybeans/*chemistry
Antioxidants/chemistry ; Aspergillus oryzae/metabolism ; Fermentation ; Hydrolysis ; Polyphenols/chemistry ; alpha-Amylases/metabolism
Czasopismo naukowe
Tytuł :
Lycopene, polyphenols and antioxidant activities of three characteristic tomato cultivars subjected to two drying methods.
Autorzy :
Tan S; School of Advanced Agriculture and Bioengineering, Yangtze Normal University, 408100 Chongqing, China. Electronic address: .
Ke Z; Morphological Laboratory, Basic Medical School, Guizhou University of Traditional Chinese Medicine, 550025 Guizhou, China.
Chai D; Horticultural Research Institute of Chengdu Academy of Agriculture and Forestry Sciences, 611130 Chengdu, China.
Miao Y; School of Advanced Agriculture and Bioengineering, Yangtze Normal University, 408100 Chongqing, China.
Luo K; School of Advanced Agriculture and Bioengineering, Yangtze Normal University, 408100 Chongqing, China.
Li W; School of Advanced Agriculture and Bioengineering, Yangtze Normal University, 408100 Chongqing, China.
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Źródło :
Food chemistry [Food Chem] 2021 Feb 15; Vol. 338, pp. 128062. Date of Electronic Publication: 2020 Sep 12.
Typ publikacji :
Journal Article
MeSH Terms :
Antioxidants/*chemistry
Desiccation/*methods
Lycopene/*analysis
Lycopersicon esculentum/*chemistry
Polyphenols/*analysis
Chromatography, High Pressure Liquid ; Freeze Drying ; Lycopersicon esculentum/metabolism ; Mass Spectrometry ; Plant Extracts/chemistry ; Polyphenols/chemistry ; Principal Component Analysis
Czasopismo naukowe
Tytuł :
Utilization of coffee pulp waste for rapid recovery of pectin and polyphenols for sustainable material recycle.
Autorzy :
Manasa V; Microbiology and Fermentation Technology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore 570020, India.
Padmanabhan A; Microbiology and Fermentation Technology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore 570020, India.
Anu Appaiah KA; Microbiology and Fermentation Technology Department, Council of Scientific and Industrial Research - Central Food Technological Research Institute, Mysore 570020, India. Electronic address: .
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Źródło :
Waste management (New York, N.Y.) [Waste Manag] 2021 Feb 01; Vol. 120, pp. 762-771. Date of Electronic Publication: 2020 Nov 27.
Typ publikacji :
Journal Article
MeSH Terms :
Coffee*
Polyphenols*
Antioxidants ; Chromatography, High Pressure Liquid ; Pectins
Czasopismo naukowe
Tytuł :
Effects of GABA on the polyphenol accumulation and antioxidant activities in tea plants (Camellia sinensis L.) under heat-stress conditions.
Autorzy :
Ren T; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China.
Zheng P; Institute of Fruit and Tea, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Zhang K; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China.
Liao J; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China.
Xiong F; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China.
Shen Q; Institute of Tea Sciences, Guizhou Provincial Academy of Agricultural Sciences, Guiyang, 417100, China.
Ma Y; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China.
Fang W; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China.
Zhu X; College of Horticulture, Nanjing Agricultural University, Nanjing, 210095, China. Electronic address: .
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Źródło :
Plant physiology and biochemistry : PPB [Plant Physiol Biochem] 2021 Feb; Vol. 159, pp. 363-371. Date of Electronic Publication: 2021 Jan 07.
Typ publikacji :
Journal Article
MeSH Terms :
Camellia sinensis*/chemistry
Camellia sinensis*/drug effects
Camellia sinensis*/metabolism
Hot Temperature*
Polyphenols*/metabolism
gamma-Aminobutyric Acid*/pharmacology
Antioxidants/metabolism
Czasopismo naukowe
Tytuł :
Plant extracts rich in polyphenols: antibacterial agents and natural preservatives for meat and meat products.
Autorzy :
Efenberger-Szmechtyk M; Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Lodz, Poland.
Nowak A; Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Lodz, Poland.
Czyzowska A; Institute of Fermentation Technology and Microbiology, Lodz University of Technology, Lodz, Poland.
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Źródło :
Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2021; Vol. 61 (1), pp. 149-178. Date of Electronic Publication: 2020 Feb 11.
Typ publikacji :
Journal Article
MeSH Terms :
Meat Products*/analysis
Polyphenols*/pharmacology
Anti-Bacterial Agents/pharmacology ; Antioxidants/pharmacology ; Meat ; Plant Extracts/pharmacology ; Plants
Czasopismo naukowe
Tytuł :
A standardized polyphenol mixture extracted from poplar-type propolis for remission of symptoms of uncomplicated upper respiratory tract infection (URTI): A monocentric, randomized, double-blind, placebo-controlled clinical trial.
Autorzy :
Esposito C; Department of Pharmacy, University of Naples Federico II, via Domenico Montesano 49, 80131 Naples, Italy.
Garzarella EU; Department of Pharmacy, University of Naples Federico II, via Domenico Montesano 49, 80131 Naples, Italy.
Bocchino B; Samnium Medical Soc. Cooperative, 82100 Benevento, Italy.
D'Avino M; Department of Internal Medicine, Hospital Cardarelli, Via Antonio Cardarelli, 80131 Naples, Italy.
Caruso G; Department of Internal Medicine, Hospital Cardarelli, Via Antonio Cardarelli, 80131 Naples, Italy.
Buonomo AR; Department of Clinical Medicine and Surgery - Section of Infectious Diseases, University of Naples Federico II, via Sergio Pansini 5, 80131 Naples, Italy.
Sacchi R; Applied Statistic Unit, Department of Earth and Environmental Sciences, University of Pavia, viale Taramelli 24, 27100 Pavia, Italy.
Galeotti F; Department of Life Sciences, University of Modena and Reggio Emilia, Via Campi 213/D, 41121 Modena, Italy.
Tenore GC; Department of Pharmacy, University of Naples Federico II, via Domenico Montesano 49, 80131 Naples, Italy.
Zaccaria V; B Natural R&D Unit, via Gran Sasso 33, 20011 Corbetta (MI), Italy.
Daglia M; Department of Pharmacy, University of Naples Federico II, via Domenico Montesano 49, 80131 Naples, Italy; International Research Center for Food Nutrition and Safety, Jiangsu University, Zhenjiang 212013, China. Electronic address: .
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Źródło :
Phytomedicine : international journal of phytotherapy and phytopharmacology [Phytomedicine] 2021 Jan; Vol. 80, pp. 153368. Date of Electronic Publication: 2020 Oct 08.
Typ publikacji :
Journal Article; Randomized Controlled Trial
MeSH Terms :
Pharyngitis/*drug therapy
Polyphenols/*therapeutic use
Propolis/*therapeutic use
Respiratory Tract Infections/*drug therapy
Administration, Oral ; Adolescent ; Adult ; Aged ; Double-Blind Method ; Female ; Humans ; Male ; Middle Aged ; Placebos ; Polyphenols/analysis ; Polyphenols/standards ; Propolis/administration & dosage ; Propolis/chemistry ; Respiratory Tract Infections/etiology ; Treatment Outcome ; Young Adult
Czasopismo naukowe
Tytuł :
Ionic liquid@β-cyclodextrin-gelatin composite membrane for effective separation of tea polyphenols from green tea.
Autorzy :
Zhang T; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Huang W; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Jia T; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Liu Y; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Yao S; School of Chemical Engineering, Sichuan University, Chengdu 610065, China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2020 Dec 15; Vol. 333, pp. 127534. Date of Electronic Publication: 2020 Jul 09.
Typ publikacji :
Journal Article
MeSH Terms :
Membranes, Artificial*
Chemical Fractionation/*methods
Gelatin/*chemistry
Ionic Liquids/*chemistry
Polyphenols/*isolation & purification
Tea/*chemistry
beta-Cyclodextrins/*chemistry
Polyphenols/analysis
Czasopismo naukowe
Tytuł :
Can Natural Polyphenols Help in Reducing Cytokine Storm in COVID-19 Patients?
Autorzy :
Giovinazzo G; CNR-ISPA, Institute of Science of Food Production, National Research Council, 73100 Lecce, Italy.
Gerardi C; CNR-ISPA, Institute of Science of Food Production, National Research Council, 73100 Lecce, Italy.
Uberti-Foppa C; San Raffaele Scientific Institute, Vita-Salute University, 20132 Milan, Italy.
Lopalco L; Division Immunology, Transplantation and Infectious Diseases, San Raffaele Scientific Institute, 20132 Milan, Italy.
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Źródło :
Molecules (Basel, Switzerland) [Molecules] 2020 Dec 12; Vol. 25 (24). Date of Electronic Publication: 2020 Dec 12.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Pandemics*
SARS-CoV-2*
COVID-19/*drug therapy
Cytokine Release Syndrome/*drug therapy
Phytochemicals/*therapeutic use
Polyphenols/*therapeutic use
Anti-Inflammatory Agents/therapeutic use ; Antioxidants/therapeutic use ; Antiviral Agents/therapeutic use ; COVID-19/epidemiology ; China/epidemiology ; Cytokine Release Syndrome/epidemiology ; Humans ; Inflammation/drug therapy ; Inflammation/epidemiology ; Polyphenols/chemistry
Czasopismo naukowe
Tytuł :
Green synthesis of iron nanoparticle by tea extract (polyphenols) and its selective removal of cationic dyes.
Autorzy :
Xiao C; School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun, 130022, China.
Li H; School of Life Science and Technology, Changchun University of Science and Technology, Changchun, 130022, China.
Zhao Y; School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun, 130022, China. Electronic address: .
Zhang X; School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun, 130022, China.
Wang X; School of Environment Sciences, Northeast Normal University, Changchun, 130117, China.
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Źródło :
Journal of environmental management [J Environ Manage] 2020 Dec 01; Vol. 275, pp. 111262. Date of Electronic Publication: 2020 Aug 25.
Typ publikacji :
Journal Article
MeSH Terms :
Nanoparticles*
Polyphenols*
Adsorption ; Coloring Agents ; Iron ; Plant Extracts ; Tea
Czasopismo naukowe
Tytuł :
Polyphenols and their applications: An approach in food chemistry and innovation potential.
Autorzy :
de Araújo FF; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862, Campinas, SP, Brazil. Electronic address: .
de Paulo Farias D; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862, Campinas, SP, Brazil. Electronic address: .
Neri-Numa IA; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862, Campinas, SP, Brazil.
Pastore GM; Bioflavors and Bioactive Compounds Laboratory, Department of Food Science, Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, CEP 13083-862, Campinas, SP, Brazil.
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Źródło :
Food chemistry [Food Chem] 2021 Feb 15; Vol. 338, pp. 127535. Date of Electronic Publication: 2020 Jul 09.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Food Preservatives/*chemistry
Polyphenols/*chemistry
Antioxidants/chemistry ; Central Nervous System Diseases/drug therapy ; Central Nervous System Diseases/pathology ; Coloring Agents/chemistry ; Humans ; Metabolic Diseases/drug therapy ; Metabolic Diseases/pathology ; Obesity/drug therapy ; Obesity/pathology ; Phenols/chemistry ; Phenols/therapeutic use ; Polyphenols/therapeutic use
Czasopismo naukowe
Tytuł :
Computational study of pomegranate peel extract polyphenols as potential inhibitors of SARS-CoV-2 virus internalization.
Autorzy :
Suručić R; Department of Pharmacognosy, Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.
Tubić B; Department of Pharmaceutical chemistry, Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.
Stojiljković MP; Department of Pharmacology, Toxicology and Clinical Pharmacology, Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.
Djuric DM; Institute of Medical Physiology 'Richard Burian', Faculty of Medicine, University of Belgrade, Belgrade, Serbia.; Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.
Travar M; Department of Microbiology, Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.
Grabež M; Department of Hygiene, Public Health Institute of Republic of Srpska, Banja Luka, Bosnia and Herzegovina.; Department of Preventive Medicine, Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina.
Šavikin K; Institute for Medicinal Plant Research 'Dr Josif Pančić', Belgrade, Serbia.
Škrbić R; Department of Pharmacology, Toxicology and Clinical Pharmacology, Faculty of Medicine, University of Banja Luka, Banja Luka, Bosnia and Herzegovina. .
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Źródło :
Molecular and cellular biochemistry [Mol Cell Biochem] 2021 Feb; Vol. 476 (2), pp. 1179-1193. Date of Electronic Publication: 2020 Nov 16.
Typ publikacji :
Journal Article
MeSH Terms :
COVID-19/*drug therapy
Plant Extracts/*chemistry
Polyphenols/*chemistry
Pomegranate/*chemistry
COVID-19/virology ; Computational Biology ; Humans ; Plant Extracts/therapeutic use ; Polyphenols/therapeutic use ; Protein Binding/drug effects ; Protein Domains/drug effects ; SARS-CoV-2/chemistry ; SARS-CoV-2/drug effects ; SARS-CoV-2/pathogenicity ; Spike Glycoprotein, Coronavirus/antagonists & inhibitors ; Spike Glycoprotein, Coronavirus/chemistry ; Virus Internalization/drug effects
Czasopismo naukowe
Tytuł :
Inhibition of Invasion by Polyphenols from Citrus Fruit and Berries in Human Malignant Glioma Cells In Vitro .
Autorzy :
Rooprai HK; Department of Neurosurgery, King's College Hospital, London, U.K.
Christidou M; School of Pharmacy and Biomedical Sciences, University of Portsmouth, Portsmouth, U.K.
Murray SA; School of Pharmacy and Biomedical Sciences, University of Portsmouth, Portsmouth, U.K.
Davies D; Flow Cytometry Facility, The Francis Crick Institute, London, U.K.
Selway R; Department of Neurosurgery, King's College Hospital, London, U.K.
Gullan RW; Department of Neurosurgery, King's College Hospital, London, U.K.
Pilkington GJ; School of Pharmacy and Biomedical Sciences, University of Portsmouth, Portsmouth, U.K.; .; Department of Basic and Clinical Neuroscience, King's College London, London, U.K.
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Źródło :
Anticancer research [Anticancer Res] 2021 Feb; Vol. 41 (2), pp. 619-633.
Typ publikacji :
Comparative Study; Journal Article
MeSH Terms :
Fruit*/chemistry
Antineoplastic Agents, Phytogenic/*pharmacology
Brain Neoplasms/*drug therapy
Cell Movement/*drug effects
Glioma/*drug therapy
Plant Extracts/*pharmacology
Polyphenols/*pharmacology
Antineoplastic Agents, Phytogenic/isolation & purification ; Brain Neoplasms/genetics ; Brain Neoplasms/metabolism ; Brain Neoplasms/pathology ; Cell Line, Tumor ; Citrus ; ErbB Receptors/genetics ; ErbB Receptors/metabolism ; Glioma/genetics ; Glioma/metabolism ; Glioma/pathology ; Humans ; Matrix Metalloproteinase 14/genetics ; Matrix Metalloproteinase 14/metabolism ; Neoplasm Invasiveness ; Plant Extracts/isolation & purification ; Polyphenols/isolation & purification ; Prunus ; Tissue Inhibitor of Metalloproteinases/genetics ; Tissue Inhibitor of Metalloproteinases/metabolism ; Vaccinium myrtillus
Czasopismo naukowe
Tytuł :
Enhancement of ultrasound assisted aqueous extraction of polyphenols from waste fruit peel using dimethyl sulfoxide as surfactant: Assessment of kinetic models.
Autorzy :
Selvakumar P; Department of Chemical Engineering, School of Mechanical, Chemical and Materials Engineering, Adama Science and Technology University, Adama 1888, Ethiopia.
Karthik V; Department of Industrial Biotechnology, Government College of Technology, Coimbatore, 13, Tamil Nadu, India.
Kumar PS; Department of Chemical Engineering, Sri Sivasubramaniya Nadar College of Engineering, Chennai, 603 110, India. Electronic address: .
Asaithambi P; Department of Water Supply and Environmental Engineering, Faculty of Civil and Environmental Engineering, Jimma Institute of Technology, Jimma University, Jimma, Ethiopia.
Kavitha S; Department of Biotechnology, Adhiyamaan College of Engineering, Krishnagiri, Tamil Nadu, 635130, India.
Sivashanmugam P; Department of Chemical Engineering, National Institute of Technology, Tiruchirappalli, Tamil Nadu, 620015, India. Electronic address: .
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Źródło :
Chemosphere [Chemosphere] 2021 Jan; Vol. 263, pp. 128071. Date of Electronic Publication: 2020 Aug 28.
Typ publikacji :
Journal Article
MeSH Terms :
Fruit*/chemistry
Polyphenols*/analysis
Dimethyl Sulfoxide ; Plant Extracts ; Surface-Active Agents ; Water
Czasopismo naukowe
Tytuł :
Polyphenols of jabuticaba [Myrciaria jaboticaba (Vell.) O.Berg] seeds incorporated in a yogurt model exert antioxidant activity and modulate gut microbiota of 1,2-dimethylhydrazine-induced colon cancer in rats.
Autorzy :
Fidelis M; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Santos JS; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Escher GB; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Rocha RS; Federal Institute of Education, Science and Technology from Rio de Janeiro (IFRJ), 20270-021 Rio de Janeiro, Brazil.
Cruz AG; Federal Institute of Education, Science and Technology from Rio de Janeiro (IFRJ), 20270-021 Rio de Janeiro, Brazil.
Cruz TM; Department of Chemistry, State University of Ponta Grossa, 84030-900, Ponta Grossa, Brazil.
Marques MB; Department of Chemistry, State University of Ponta Grossa, 84030-900, Ponta Grossa, Brazil.
Nunes JB; Department of Pathology, College of Medicine, University of São Paulo, São Paulo, Brazil.
do Carmo MAV; Faculty of Nutrition, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil.
de Almeida LA; Department of Microbiology and Immunology, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil.
Kaneshima T; Department of Nutritional Science and Food Safety, Faculty of Applied Biosciences, Tokyo University of Agriculture, Tokyo 156-8502, Japan.
Azevedo L; Faculty of Nutrition, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil. Electronic address: .
Granato D; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil; Food Processing and Quality, Innovative Food System, Production Systems Unit, Natural Resources Institute Finland (Luke), Tietotie 2, FI-02150 Espoo, Finland. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Jan 01; Vol. 334, pp. 127565. Date of Electronic Publication: 2020 Jul 17.
Typ publikacji :
Journal Article
MeSH Terms :
Yogurt*
Colonic Neoplasms/*drug therapy
Gastrointestinal Microbiome/*drug effects
Myrtaceae/*chemistry
Polyphenols/*pharmacology
1,2-Dimethylhydrazine/toxicity ; Angiotensin-Converting Enzyme Inhibitors/chemistry ; Angiotensin-Converting Enzyme Inhibitors/pharmacology ; Animals ; Antioxidants/chemistry ; Antioxidants/pharmacology ; Catechin/analysis ; Catechin/pharmacology ; Colonic Neoplasms/chemically induced ; Colonic Neoplasms/microbiology ; Humans ; Hydrolyzable Tannins/analysis ; Hydrolyzable Tannins/pharmacology ; Male ; Phenols/analysis ; Plant Extracts/analysis ; Plant Extracts/chemistry ; Plant Extracts/pharmacology ; Polyphenols/analysis ; Proanthocyanidins/analysis ; Proanthocyanidins/pharmacology ; Rats, Wistar ; Seeds/chemistry ; alpha-Amylases/antagonists & inhibitors
Czasopismo naukowe
Tytuł :
Oligopin® Supplementation Mitigates Oxidative Stress in Postmenopausal Women with Osteopenia: A Randomized, Double-blind, Placebo-Controlled Trial.
Autorzy :
Majidi Z; Department of Clinical Biochemistry, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran.
Ansari M; Department of Clinical Biochemistry, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran.
Maghbooli Z; MS Research Center, Neurosciences Institute of Tehran University of Medical Sciences, Tehran, Iran.
Ghasemi A; Department of Obstetrics and Gynecology, Akbar Abadi Teaching Hospital, Iran University of Medical Sciences and Health Services, Tehran, Iran.
Ebrahimi SSS; Department of Clinical Biochemistry, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran.
Hossein-Nezhad A; Department of Medicine, Section of Endocrinology, Nutrition, and Diabetes, Vitamin D, Skin and Bone Research Laboratory, Boston University Medical Center, Boston, Massachusetts, United States of America. Electronic address: .
Emamgholipour S; Department of Clinical Biochemistry, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran. Electronic address: .
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Źródło :
Phytomedicine : international journal of phytotherapy and phytopharmacology [Phytomedicine] 2021 Jan; Vol. 81, pp. 153417. Date of Electronic Publication: 2020 Nov 19.
Typ publikacji :
Journal Article; Randomized Controlled Trial
MeSH Terms :
Bone Diseases, Metabolic/*drug therapy
Bone Remodeling/*drug effects
Oxidative Stress/*drug effects
Polyphenols/*pharmacology
Antioxidants/metabolism ; Biomarkers/blood ; Bone Diseases, Metabolic/metabolism ; Bone Remodeling/physiology ; Dietary Supplements ; Double-Blind Method ; Female ; Humans ; Leukocytes, Mononuclear/drug effects ; Leukocytes, Mononuclear/metabolism ; Middle Aged ; Oxidative Stress/physiology ; Polyphenols/therapeutic use ; Postmenopause/blood ; Postmenopause/drug effects ; Protein Carbonylation/drug effects ; Treatment Outcome
Czasopismo naukowe
Tytuł :
Nutritional combinatorial impact on the gut microbiota and plasma short-chain fatty acids levels in the prevention of mammary cancer in Her2/neu estrogen receptor-negative transgenic mice.
Autorzy :
Sharma M; Department of Biology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Arora I; Department of Biology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Stoll ML; Division of Pediatric Rheumatology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Li Y; Department of Obstetrics, Gynecology & Women's Heath, University of Missouri, Columbia, Missouri, United States of America.; Department of Surgery, University of Missouri, Columbia, Missouri, United States of America.
Morrow CD; Department of Cell, Developmental & Integrative Biology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Barnes S; Comprehensive Cancer Center, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Targeted Metabolomics and Proteomics Laboratory, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Department of Pharmacology and Toxicology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Comprehensive Center for Healthy Aging, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Berryhill TF; Targeted Metabolomics and Proteomics Laboratory, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Li S; Department of Biology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
Tollefsbol TO; Department of Biology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Comprehensive Cancer Center, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Comprehensive Center for Healthy Aging, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Nutrition Obesity Research Center, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.; Comprehensive Diabetes Center, University of Alabama at Birmingham, Birmingham, Alabama, United States of America.
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Źródło :
PloS one [PLoS One] 2020 Dec 31; Vol. 15 (12), pp. e0234893. Date of Electronic Publication: 2020 Dec 31 (Print Publication: 2020).
Typ publikacji :
Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't
MeSH Terms :
Diet/*methods
Fatty Acids, Volatile/*blood
Gastrointestinal Microbiome/*drug effects
Mammary Neoplasms, Experimental/*prevention & control
Polyphenols/*pharmacology
Seedlings/*chemistry
Actinobacteria/drug effects ; Actinobacteria/isolation & purification ; Actinobacteria/physiology ; Animals ; Brassica/chemistry ; Clostridiales/drug effects ; Clostridiales/isolation & purification ; Clostridiales/physiology ; Female ; Gastrointestinal Microbiome/physiology ; Gene Expression ; Lactobacillus/drug effects ; Lactobacillus/isolation & purification ; Lactobacillus/physiology ; Mammary Glands, Animal/drug effects ; Mammary Glands, Animal/metabolism ; Mammary Glands, Animal/pathology ; Mammary Neoplasms, Experimental/blood ; Mammary Neoplasms, Experimental/genetics ; Mammary Neoplasms, Experimental/pathology ; Mice ; Mice, Knockout ; Polyphenols/chemistry ; Receptor, ErbB-2/deficiency ; Receptor, ErbB-2/genetics ; Receptors, Estrogen/deficiency ; Receptors, Estrogen/genetics ; Tea/chemistry
SCR Organism :
Adlercreutzia equolifaciens
Czasopismo naukowe
Tytuł :
Potential hypotensive effects of Umezu polyphenols: a 14-week community-based, double-masked and placebo-controlled trial.
Autorzy :
Takemura S; Department of Hygiene, School of Medicine, Wakayama Medical University, Wakayama.
Yoshimasu K; Department of Hygiene, School of Medicine, Wakayama Medical University, Wakayama.
Tsuno K; Department of Hygiene, School of Medicine, Wakayama Medical University, Wakayama.; School of Health Innovation, Kanagawa University of Human Services, Kawasaki, Kanagawa.
Kuroda M; Department of Hygiene, School of Medicine, Wakayama Medical University, Wakayama.
Kishida K; Department of Science and Technology on Food Safety, Faculty of Biology-Oriented Science and Technology, Kindai University, Kinokawa.
Mitani T; Research Center for Food and Agriculture, Center for Regional Revitalization, Wakayama University, Wakayama, Wakayama, Japan.
Miyashita K; Department of Hygiene, School of Medicine, Wakayama Medical University, Wakayama.
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Źródło :
Blood pressure monitoring [Blood Press Monit] 2020 Dec; Vol. 25 (6), pp. 355-358.
Typ publikacji :
Journal Article; Randomized Controlled Trial
MeSH Terms :
Hypertension*/diet therapy
Acetic Acid/*therapeutic use
Polyphenols/*therapeutic use
Antihypertensive Agents/therapeutic use ; Blood Pressure/drug effects ; Blood Pressure Determination ; Double-Blind Method ; Humans ; Polyphenols/pharmacology ; Prunus domestica
Czasopismo naukowe
Tytuł :
Protective effect of punicalagin, the main polyphenol compound of pomegranate, against acrylamide-induced neurotoxicity and hepatotoxicity in rats.
Autorzy :
Foroutanfar A; School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, Iran.
Mehri S; Pharmaceutical Research Center, Pharmaceutical Technology Institute, Mashhad University of Medical Sciences, Mashhad, Iran.; Department of Pharmacodynamics and Toxicology, School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, Iran.
Kamyar M; School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, Iran.
Tandisehpanah Z; School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, Iran.
Hosseinzadeh H; Pharmaceutical Research Center, Pharmaceutical Technology Institute, Mashhad University of Medical Sciences, Mashhad, Iran.; Department of Pharmacodynamics and Toxicology, School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, Iran.
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Źródło :
Phytotherapy research : PTR [Phytother Res] 2020 Dec; Vol. 34 (12), pp. 3262-3272. Date of Electronic Publication: 2020 Jun 27.
Typ publikacji :
Journal Article
MeSH Terms :
Acrylamide/*adverse effects
Chemical and Drug Induced Liver Injury/*drug therapy
Fruit/*chemistry
Hydrolyzable Tannins/*therapeutic use
Neurotoxicity Syndromes/*drug therapy
Polyphenols/*therapeutic use
Pomegranate/*chemistry
Animals ; Hydrolyzable Tannins/pharmacology ; Male ; Polyphenols/pharmacology ; Rats ; Rats, Wistar
Czasopismo naukowe
Tytuł :
Composition of bound polyphenols from carrot dietary fiber and its in vivo and in vitro antioxidant activity.
Autorzy :
Dong R; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
Yu Q; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China. Electronic address: .
Liao W; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
Liu S; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
He Z; School of Food Science and Technology, Nanchang University, Nanchang 330031, China.
Hu X; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
Chen Y; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
Xie J; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
Nie S; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China.
Xie M; State Key Laboratory of Food Science and Technology, China-Canada Joint Lab of Food Science and Technology (Nanchang), Nanchang University, 235 Nanjing East Road, Nanchang 330047, China; National R&D Center for Freshwater Fish Processing, Jiangxi Normal University, Nanchang, Jiangxi 330022, China.
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Źródło :
Food chemistry [Food Chem] 2021 Mar 01; Vol. 339, pp. 127879. Date of Electronic Publication: 2020 Aug 18.
Typ publikacji :
Journal Article
MeSH Terms :
Antioxidants/*chemistry
Daucus carota/*chemistry
Dietary Fiber/*analysis
Polyphenols/*analysis
Animals ; Antioxidants/pharmacology ; Caenorhabditis elegans/drug effects ; Caenorhabditis elegans/metabolism ; Chromatography, High Pressure Liquid ; Daucus carota/metabolism ; Plant Extracts/chemistry ; Polyphenols/chemistry ; Polyphenols/pharmacology ; Reactive Oxygen Species/chemistry ; Reactive Oxygen Species/metabolism ; Tandem Mass Spectrometry
Czasopismo naukowe

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