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Tytuł :
Synthesis, identification and bioavailability of Juglans regia L. polyphenols-Hohenbuehelia serotina polysaccharides nanoparticles.
Autorzy :
Zhou P; Hebei Key Laboratory of Applied Chemistry, Hebei Key Laboratory of Heavy Metal Deep-Remediation in Water and Resource Reuse, School of Environmental and Chemical Engineering, Yanshan University, Qinhuangdao 066004, PR China.
Feng R; Hebei Key Laboratory of Applied Chemistry, Hebei Key Laboratory of Heavy Metal Deep-Remediation in Water and Resource Reuse, School of Environmental and Chemical Engineering, Yanshan University, Qinhuangdao 066004, PR China.
Luo Z; Hebei Key Laboratory of Applied Chemistry, Hebei Key Laboratory of Heavy Metal Deep-Remediation in Water and Resource Reuse, School of Environmental and Chemical Engineering, Yanshan University, Qinhuangdao 066004, PR China.
Li X; Hebei Key Laboratory of Applied Chemistry, Hebei Key Laboratory of Heavy Metal Deep-Remediation in Water and Resource Reuse, School of Environmental and Chemical Engineering, Yanshan University, Qinhuangdao 066004, PR China. Electronic address: .
Wang L; Hebei Key Laboratory of Applied Chemistry, Hebei Key Laboratory of Heavy Metal Deep-Remediation in Water and Resource Reuse, School of Environmental and Chemical Engineering, Yanshan University, Qinhuangdao 066004, PR China. Electronic address: .
Gao L; Hebei Key Laboratory of Applied Chemistry, Hebei Key Laboratory of Heavy Metal Deep-Remediation in Water and Resource Reuse, School of Environmental and Chemical Engineering, Yanshan University, Qinhuangdao 066004, PR China.
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Źródło :
Food chemistry [Food Chem] 2020 Nov 01; Vol. 329, pp. 127158. Date of Electronic Publication: 2020 May 29.
Typ publikacji :
Journal Article
MeSH Terms :
Agaricales/*chemistry
Fungal Polysaccharides/*chemistry
Juglans/*chemistry
Nanoparticles/*chemistry
Polyphenols/*chemistry
Polyphenols/*pharmacokinetics
Biological Availability ; Digestion ; Gastric Juice/metabolism ; Humans ; Particle Size ; Polyphenols/chemical synthesis ; Saliva ; Spectroscopy, Fourier Transform Infrared ; X-Ray Diffraction
Czasopismo naukowe
Tytuł :
New insights into antityrosinase capacity and polyphenols of asparagus during hydrothermal treatments.
Autorzy :
Yu Q; State Key Laboratory of Food Science & Technology, School of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu 214122, China.
Fan L; State Key Laboratory of Food Science & Technology, School of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu 214122, China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2020 Oct 01; Vol. 326, pp. 126968. Date of Electronic Publication: 2020 May 11.
Typ publikacji :
Journal Article
MeSH Terms :
Asparagus Plant/*chemistry
Monophenol Monooxygenase/*antagonists & inhibitors
Polyphenols/*chemistry
Enzyme Inhibitors/chemistry ; Enzyme Inhibitors/pharmacology ; Food-Processing Industry/methods ; Kinetics ; Monophenol Monooxygenase/metabolism ; Plant Extracts/chemistry ; Polyphenols/analysis ; Polyphenols/pharmacology ; Rutin/chemistry ; Temperature
Czasopismo naukowe
Tytuł :
Ionic liquid@β-cyclodextrin-gelatin composite membrane for effective separation of tea polyphenols from green tea.
Autorzy :
Zhang T; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Huang W; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Jia T; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Liu Y; School of Chemical Engineering, Sichuan University, Chengdu 610065, China.
Yao S; School of Chemical Engineering, Sichuan University, Chengdu 610065, China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2020 Dec 15; Vol. 333, pp. 127534. Date of Electronic Publication: 2020 Jul 09.
Typ publikacji :
Journal Article
MeSH Terms :
Membranes, Artificial*
Chemical Fractionation/*methods
Gelatin/*chemistry
Ionic Liquids/*chemistry
Polyphenols/*isolation & purification
Tea/*chemistry
beta-Cyclodextrins/*chemistry
Polyphenols/analysis
Czasopismo naukowe
Tytuł :
Green synthesis of iron nanoparticle by tea extract (polyphenols) and its selective removal of cationic dyes.
Autorzy :
Xiao C; School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun, 130022, China.
Li H; School of Life Science and Technology, Changchun University of Science and Technology, Changchun, 130022, China.
Zhao Y; School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun, 130022, China. Electronic address: .
Zhang X; School of Chemistry and Environmental Engineering, Changchun University of Science and Technology, Changchun, 130022, China.
Wang X; School of Environment Sciences, Northeast Normal University, Changchun, 130117, China.
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Źródło :
Journal of environmental management [J Environ Manage] 2020 Dec 01; Vol. 275, pp. 111262. Date of Electronic Publication: 2020 Aug 25.
Typ publikacji :
Journal Article
MeSH Terms :
Nanoparticles*
Polyphenols*
Adsorption ; Coloring Agents ; Iron ; Plant Extracts ; Tea
Czasopismo naukowe
Tytuł :
Can phytotherapy with polyphenols serve as a powerful approach for the prevention and therapy tool of novel coronavirus disease 2019 (COVID-19)?
Autorzy :
Levy E; Research Centre, Sainte-Justine University Health Center, Montreal, Quebec, Canada.; Department of Nutrition, Université de Montréal, Montreal, Quebec, Canada.; Department of Pediatrics, Université de Montréal, Montreal, Quebec, Canada.; Institute of Nutrition and Functional Foods, Laval University, Quebec City, Quebec, Canada.
Delvin E; Research Centre, Sainte-Justine University Health Center, Montreal, Quebec, Canada.
Marcil V; Research Centre, Sainte-Justine University Health Center, Montreal, Quebec, Canada.; Department of Nutrition, Université de Montréal, Montreal, Quebec, Canada.; Institute of Nutrition and Functional Foods, Laval University, Quebec City, Quebec, Canada.
Spahis S; Research Centre, Sainte-Justine University Health Center, Montreal, Quebec, Canada.; Department of Nutrition, Université de Montréal, Montreal, Quebec, Canada.; Institute of Nutrition and Functional Foods, Laval University, Quebec City, Quebec, Canada.
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Źródło :
American journal of physiology. Endocrinology and metabolism [Am J Physiol Endocrinol Metab] 2020 Oct 01; Vol. 319 (4), pp. E689-E708. Date of Electronic Publication: 2020 Aug 05.
Typ publikacji :
Historical Article; Journal Article; Research Support, Non-U.S. Gov't; Review
MeSH Terms :
Coronavirus Infections/*prevention & control
Pandemics/*prevention & control
Phytotherapy/*methods
Pneumonia, Viral/*prevention & control
Polyphenols/*therapeutic use
Primary Prevention/*methods
Betacoronavirus/physiology ; Coronavirus Infections/epidemiology ; Coronavirus Infections/history ; History, 21st Century ; Humans ; Molecular Targeted Therapy/methods ; Molecular Targeted Therapy/trends ; Pandemics/history ; Pneumonia, Viral/epidemiology ; Pneumonia, Viral/history ; Polyphenols/pharmacology ; Virus Replication/drug effects
SCR Disease Name :
COVID-19
Czasopismo naukowe
Tytuł :
Utilization of plant-based protein-polyphenol complexes to form and stabilize emulsions: Pea proteins and grape seed proanthocyanidins.
Autorzy :
Dai T; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, PR China.
Li T; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, PR China.
Li R; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, PR China.
Zhou H; Biopolymers and Colloids Laboratory, Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.
Liu C; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, PR China.
Chen J; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, PR China. Electronic address: .
McClements DJ; Biopolymers and Colloids Laboratory, Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2020 Nov 01; Vol. 329, pp. 127219. Date of Electronic Publication: 2020 Jun 01.
Typ publikacji :
Journal Article
MeSH Terms :
Emulsions/*chemistry
Grape Seed Extract/*chemistry
Pea Proteins/*chemistry
Peas/*metabolism
Polyphenols/*chemistry
Proanthocyanidins/*chemistry
Antioxidants/chemistry ; Binding Sites ; Calorimetry ; Grape Seed Extract/metabolism ; Hydrogen Bonding ; Hydrogen-Ion Concentration ; Molecular Docking Simulation ; Oils/chemistry ; Osmolar Concentration ; Pea Proteins/metabolism ; Polyphenols/metabolism ; Proanthocyanidins/metabolism ; Sodium Chloride/chemistry ; Temperature ; Water/chemistry
Czasopismo naukowe
Tytuł :
Natural polyphenols enhanced the Cu(II)/peroxymonosulfate (PMS) oxidation: The contribution of Cu(III) and HO .
Autorzy :
Wang Y; School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou, 510275, China.
Wu Y; School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou, 510275, China.
Yu Y; School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou, 510275, China.
Pan T; School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou, 510275, China.
Li D; School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou, 510275, China.
Lambropoulou D; Department of Chemistry, Aristotle University of Thessaloniki, Thessaloniki, 54124, Greece.
Yang X; School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou, 510275, China. Electronic address: .
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Źródło :
Water research [Water Res] 2020 Nov 01; Vol. 186, pp. 116326. Date of Electronic Publication: 2020 Aug 20.
Typ publikacji :
Journal Article
MeSH Terms :
Polyphenols*
Water Pollutants, Chemical*
Oxidation-Reduction ; Peroxides
Czasopismo naukowe
Tytuł :
Salvianolic acid C potently inhibits SARS-CoV-2 infection by blocking the formation of six-helix bundle core of spike protein.
Autorzy :
Yang C; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China.
Pan X; State Key Laboratory of Virology, Wuhan Institute of Virology, Center for Biosafety Mega-Science, Chinese Academy of Sciences, Wuhan, China.
Xu X; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China.
Cheng C; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China.
Huang Y; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China.
Li L; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China.
Jiang S; Key Laboratory of Medical Molecular Virology (MOE/NHC/CAMS), School of Basic Medical Sciences, Fudan-Jinbo Joint Research Center, Fudan University, Shanghai, China.
Xu W; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China. .
Xiao G; State Key Laboratory of Virology, Wuhan Institute of Virology, Center for Biosafety Mega-Science, Chinese Academy of Sciences, Wuhan, China. .
Liu S; Guangdong Provincial Key Laboratory of New Drug Screening, School of Pharmaceutical Sciences, Southern Medical University, Guangzhou, China. .; State Key Laboratory of Organ Failure Research, Guangdong Provincial Institute of Nephrology, Southern Medical University, Guangzhou, China. .
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Źródło :
Signal transduction and targeted therapy [Signal Transduct Target Ther] 2020 Oct 06; Vol. 5 (1), pp. 220. Date of Electronic Publication: 2020 Oct 06.
Typ publikacji :
Letter; Research Support, Non-U.S. Gov't
MeSH Terms :
Alkenes/*pharmacology
Antiviral Agents/*pharmacology
Betacoronavirus/*drug effects
Polyphenols/*pharmacology
Protein Subunits/*antagonists & inhibitors
Spike Glycoprotein, Coronavirus/*antagonists & inhibitors
Virus Internalization/*drug effects
Alkenes/chemistry ; Animals ; Antiviral Agents/chemistry ; Betacoronavirus/genetics ; Betacoronavirus/growth & development ; Betacoronavirus/metabolism ; Binding Sites ; Biological Assay ; Chlorocebus aethiops ; Coronavirus Infections/drug therapy ; Drug Discovery ; Gene Expression ; HEK293 Cells ; Humans ; Inhibitory Concentration 50 ; Molecular Docking Simulation ; Pandemics ; Peptidyl-Dipeptidase A/chemistry ; Peptidyl-Dipeptidase A/genetics ; Peptidyl-Dipeptidase A/metabolism ; Pneumonia, Viral/drug therapy ; Polyphenols/chemistry ; Protein Binding ; Protein Conformation, alpha-Helical ; Protein Interaction Domains and Motifs ; Protein Subunits/chemistry ; Protein Subunits/genetics ; Protein Subunits/metabolism ; Receptors, Virus/chemistry ; Receptors, Virus/genetics ; Receptors, Virus/metabolism ; Spike Glycoprotein, Coronavirus/chemistry ; Spike Glycoprotein, Coronavirus/genetics ; Spike Glycoprotein, Coronavirus/metabolism ; Vero Cells
SCR Disease Name :
COVID-19
Raport
Tytuł :
Investigation of physico-chemical properties of hydrochar and composition of bio-oil from the hydrothermal treatment of dairy manure: Effect of type and usage volume of extractant.
Autorzy :
Wu K; College of Engineering, Jiangxi Agricultural University, Nanchang 330045, PR China.
Zhang X; College of Engineering, Huazhong Agricultural University, Wuhan 430070, PR China; Key Laboratory of Agricultural Equipment in the Mid-lower Yangtze River, Ministry of Agriculture, Wuhan 430070, PR China.
Yuan Q; College of Engineering, Huazhong Agricultural University, Wuhan 430070, PR China; Key Laboratory of Agricultural Equipment in the Mid-lower Yangtze River, Ministry of Agriculture, Wuhan 430070, PR China. Electronic address: .
Liu R; College of Engineering, Jiangxi Agricultural University, Nanchang 330045, PR China. Electronic address: .
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Źródło :
Waste management (New York, N.Y.) [Waste Manag] 2020 Oct; Vol. 116, pp. 157-165. Date of Electronic Publication: 2020 Aug 13.
Typ publikacji :
Journal Article
MeSH Terms :
Manure*
Polyphenols*
Carbon ; Plant Oils
Czasopismo naukowe
Tytuł :
Recommendations for standardizing nomenclature for dietary (poly)phenol catabolites.
Autorzy :
Kay CD; Plants for Human Health Institute, Food Bioprocessing and Nutrition Sciences Department, North Carolina State University, Kannapolis, NC, USA.
Clifford MN; School of Bioscience and Medicine, University of Surrey, Guildford, United Kingdom.; Department of Nutrition, Dietetics and Food, Monash University, Notting Hill, Victoria, Australia.
Mena P; Department of Food and Drugs, University of Parma, Parma, Italy.
McDougall GJ; The James Hutton Research Institute, Invergowrie, Dundee, United Kingdom.
Andres-Lacueva C; Department of Nutrition, Food Science and Gastronomy, University of Barcelona, Barcelona, Spain.; CIBER Frailty and Healthy Aging (CIBERfes), Institute of Health Carlos III, Barcelona, Spain.
Cassidy A; Institue for Food Security, Queen's University, Belfast, United Kingdom.
Del Rio D; Department of Food and Drugs, University of Parma, Parma, Italy.
Kuhnert N; Department of Life Sciences and Health, Jacobs University, Bremen, Germany.
Manach C; Université Clermont Auvergne, INRAE, Clermont-Ferrand, France.
Pereira-Caro G; Department of Food Science and Health, Andalusian Institute of Agricultural and Fisheries Research and Training, Cordoba, Spain.
Rodriguez-Mateos A; Department of Nutritional Sciences, Kings College, London, United Kingdom.
Scalbert A; International Agency for Research on Cancer, WHO, Lyon, France.
Tomás-Barberán F; Food and Health Laboratory, CEBAS-CSIC, Espinardo University Campus, Murcia, Spain.
Williamson G; Department of Nutrition, Dietetics and Food, Monash University, Notting Hill, Victoria, Australia.
Wishart DS; Department of Biological Sciences, University of Alberta, Edmonton, Canada.
Crozier A; School of Medicine, Dentistry and Nursing, University of Glasgow, Glasgow, United Kingdom.; Department of Nutrition, University of California, Davis, Davis, CA, USA.
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Źródło :
The American journal of clinical nutrition [Am J Clin Nutr] 2020 Oct 01; Vol. 112 (4), pp. 1051-1068.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Diet*
Terminology as Topic*
Polyphenols/*metabolism
Humans ; Isomerism ; Polyphenols/administration & dosage
Czasopismo naukowe
Tytuł :
Quantitative proteomics analysis of high and low polyphenol expressing recombinant inbred lines (RILs) of peanut (Arachis hypogaea L.).
Autorzy :
Muralidharan S; ARC Training Centre for Advanced Technologies in Food Manufacture, School of Chemical Engineering, University of New South Wales, Sydney, NSW, Australia.
Poon YY; ARC Training Centre for Advanced Technologies in Food Manufacture, School of Chemical Engineering, University of New South Wales, Sydney, NSW, Australia.
Wright GC; Peanut Company of Australia, Kingaroy, Queensland, Australia.
Haynes PA; ARC Training Centre for Molecular Technology in the Food Industry, Department of Molecular Sciences, Macquarie University, Sydney, NSW, Australia.
Lee NA; ARC Training Centre for Advanced Technologies in Food Manufacture, School of Chemical Engineering, University of New South Wales, Sydney, NSW, Australia. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Jan 01; Vol. 334, pp. 127517. Date of Electronic Publication: 2020 Jul 10.
Typ publikacji :
Journal Article
MeSH Terms :
Arachis/*metabolism
Plant Proteins/*metabolism
Polyphenols/*chemistry
Proteomics/*methods
Amino Acids/metabolism ; Antioxidants/chemistry ; Arachis/chemistry ; Biomarkers/metabolism ; Breeding ; Catalase/metabolism ; Chromatography, High Pressure Liquid ; Phenotype ; Plant Proteins/analysis ; Polyphenols/isolation & purification ; Polyphenols/metabolism ; Solid Phase Extraction ; Tandem Mass Spectrometry
Czasopismo naukowe
Tytuł :
In vitro modulation of glucagon-like peptide release by DPP-IV inhibitory polyphenol-polysaccharide conjugates of sprouted quinoa yoghurt.
Autorzy :
Obaroakpo JU; Institute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing 100193, China; Department of Food Science and Technology, Auchi Polytechnic, Auchi, Edo State, Nigeria.
Liu L; Beijing Nutrition Resources Institute, Beijing 100069, China.
Zhang S; Institute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing 100193, China.
Lu J; Institute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing 100193, China.
Liu L; Institute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing 100193, China.
Pang X; Institute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing 100193, China; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology & Business University (BTBU), Beijing 100048, China. Electronic address: .
Lv J; Institute of Food Science and Technology, Chinese Academy of Agricultural Science, Beijing 100193, China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2020 Sep 15; Vol. 324, pp. 126857. Date of Electronic Publication: 2020 Apr 18.
Typ publikacji :
Journal Article
MeSH Terms :
Chenopodium quinoa/*chemistry
Dipeptidyl-Peptidase IV Inhibitors/*chemistry
Glucagon-Like Peptide 1/*metabolism
Polyphenols/*chemistry
Polysaccharides/*chemistry
Yogurt/*analysis
Calcium/metabolism ; Cell Line ; Cell Survival/drug effects ; Chenopodium quinoa/growth & development ; Chenopodium quinoa/metabolism ; Chromatography, High Pressure Liquid ; Dipeptidyl-Peptidase IV Inhibitors/metabolism ; Dipeptidyl-Peptidase IV Inhibitors/pharmacology ; Germination ; Humans ; Polyphenols/analysis ; Polyphenols/isolation & purification ; Polysaccharides/analysis ; Polysaccharides/isolation & purification ; Proglucagon/antagonists & inhibitors ; Proglucagon/genetics ; Proglucagon/metabolism ; Proprotein Convertase 1/antagonists & inhibitors ; Proprotein Convertase 1/genetics ; Proprotein Convertase 1/metabolism
Czasopismo naukowe
Tytuł :
Polyphenols of jabuticaba [Myrciaria jaboticaba (Vell.) O.Berg] seeds incorporated in a yogurt model exert antioxidant activity and modulate gut microbiota of 1,2-dimethylhydrazine-induced colon cancer in rats.
Autorzy :
Fidelis M; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Santos JS; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Escher GB; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Rocha RS; Federal Institute of Education, Science and Technology from Rio de Janeiro (IFRJ), 20270-021 Rio de Janeiro, Brazil.
Cruz AG; Federal Institute of Education, Science and Technology from Rio de Janeiro (IFRJ), 20270-021 Rio de Janeiro, Brazil.
Cruz TM; Department of Chemistry, State University of Ponta Grossa, 84030-900, Ponta Grossa, Brazil.
Marques MB; Department of Chemistry, State University of Ponta Grossa, 84030-900, Ponta Grossa, Brazil.
Nunes JB; Department of Pathology, College of Medicine, University of São Paulo, São Paulo, Brazil.
do Carmo MAV; Faculty of Nutrition, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil.
de Almeida LA; Department of Microbiology and Immunology, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil.
Kaneshima T; Department of Nutritional Science and Food Safety, Faculty of Applied Biosciences, Tokyo University of Agriculture, Tokyo 156-8502, Japan.
Azevedo L; Faculty of Nutrition, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil. Electronic address: .
Granato D; Department of Food Engineering, State University of Ponta Grossa (UEPG), Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil; Food Processing and Quality, Innovative Food System, Production Systems Unit, Natural Resources Institute Finland (Luke), Tietotie 2, FI-02150 Espoo, Finland. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Jan 01; Vol. 334, pp. 127565. Date of Electronic Publication: 2020 Jul 17.
Typ publikacji :
Journal Article
MeSH Terms :
Yogurt*
Colonic Neoplasms/*drug therapy
Gastrointestinal Microbiome/*drug effects
Myrtaceae/*chemistry
Polyphenols/*pharmacology
1,2-Dimethylhydrazine/toxicity ; Angiotensin-Converting Enzyme Inhibitors/chemistry ; Angiotensin-Converting Enzyme Inhibitors/pharmacology ; Animals ; Antioxidants/chemistry ; Antioxidants/pharmacology ; Catechin/analysis ; Catechin/pharmacology ; Colonic Neoplasms/chemically induced ; Colonic Neoplasms/microbiology ; Humans ; Hydrolyzable Tannins/analysis ; Hydrolyzable Tannins/pharmacology ; Male ; Phenols/analysis ; Plant Extracts/analysis ; Plant Extracts/chemistry ; Plant Extracts/pharmacology ; Polyphenols/analysis ; Proanthocyanidins/analysis ; Proanthocyanidins/pharmacology ; Rats, Wistar ; Seeds/chemistry ; alpha-Amylases/antagonists & inhibitors
Czasopismo naukowe
Tytuł :
The Potential of Algal Biotechnology to Produce Antiviral Compounds and Biopharmaceuticals.
Autorzy :
Rosales-Mendoza S; Laboratorio de Biofarmacéuticos Recombinantes, Facultad de Ciencias Químicas, Universidad Autónoma de San Luis Potosí, Av. Dr. Manuel Nava 6, San Luis Potosí 78210, Mexico.; Sección de Biotecnología, Centro de Investigación en Ciencias de la Salud y Biomedicina, Universidad Autónoma de San Luis Potosí, Av. Sierra Leona 550, Lomas 2a. Sección, San Luis Potosí 78210, Mexico.
García-Silva I; Laboratorio de Biofarmacéuticos Recombinantes, Facultad de Ciencias Químicas, Universidad Autónoma de San Luis Potosí, Av. Dr. Manuel Nava 6, San Luis Potosí 78210, Mexico.; Sección de Biotecnología, Centro de Investigación en Ciencias de la Salud y Biomedicina, Universidad Autónoma de San Luis Potosí, Av. Sierra Leona 550, Lomas 2a. Sección, San Luis Potosí 78210, Mexico.
González-Ortega O; Laboratorio de Biofarmacéuticos Recombinantes, Facultad de Ciencias Químicas, Universidad Autónoma de San Luis Potosí, Av. Dr. Manuel Nava 6, San Luis Potosí 78210, Mexico.
Sandoval-Vargas JM; Laboratorio de Biofarmacéuticos Recombinantes, Facultad de Ciencias Químicas, Universidad Autónoma de San Luis Potosí, Av. Dr. Manuel Nava 6, San Luis Potosí 78210, Mexico.; Sección de Biotecnología, Centro de Investigación en Ciencias de la Salud y Biomedicina, Universidad Autónoma de San Luis Potosí, Av. Sierra Leona 550, Lomas 2a. Sección, San Luis Potosí 78210, Mexico.
Malla A; Department of Pharmacognosy and Pharmaceutical Botany, Faculty of Pharmaceutical Sciences, Chulalongkorn University, Bangkok 10330, Thailand.; Research Unit for Plant-Produced Pharmaceuticals, Chulalongkorn University, Bangkok 10330, Thailand.
Vimolmangkang S; Department of Pharmacognosy and Pharmaceutical Botany, Faculty of Pharmaceutical Sciences, Chulalongkorn University, Bangkok 10330, Thailand.; Research Unit for Plant-Produced Pharmaceuticals, Chulalongkorn University, Bangkok 10330, Thailand.
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Źródło :
Molecules (Basel, Switzerland) [Molecules] 2020 Sep 04; Vol. 25 (18). Date of Electronic Publication: 2020 Sep 04.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Antiviral Agents/*pharmacology
Biological Products/*pharmacology
Chlamydomonas reinhardtii/*genetics
Coronavirus Infections/*drug therapy
Lectins/*pharmacology
Pneumonia, Viral/*drug therapy
Polyphenols/*pharmacology
Polysaccharides/*pharmacology
Antiviral Agents/chemistry ; Antiviral Agents/isolation & purification ; Betacoronavirus/drug effects ; Betacoronavirus/pathogenicity ; Biological Products/chemistry ; Biological Products/isolation & purification ; Cell Nucleus/chemistry ; Cell Nucleus/genetics ; Cell Nucleus/metabolism ; Chlamydomonas reinhardtii/chemistry ; Chlamydomonas reinhardtii/metabolism ; Chloroplasts/chemistry ; Chloroplasts/genetics ; Chloroplasts/metabolism ; Coronavirus Infections/prevention & control ; Genetic Engineering/methods ; Humans ; Lectins/chemistry ; Lectins/isolation & purification ; Middle East Respiratory Syndrome Coronavirus/drug effects ; Middle East Respiratory Syndrome Coronavirus/pathogenicity ; Pandemics ; Polyphenols/chemistry ; Polyphenols/isolation & purification ; Polysaccharides/chemistry ; Polysaccharides/isolation & purification ; SARS Virus/drug effects ; SARS Virus/pathogenicity ; Severe Acute Respiratory Syndrome/drug therapy ; Viral Vaccines/biosynthesis ; Viral Vaccines/pharmacology
SCR Disease Name :
COVID-19
Czasopismo naukowe
Tytuł :
Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease.
Autorzy :
Margină D; Department of Biochemistry, Faculty of Pharmacy, 'Carol Davila' University of Medicine and Pharmacy, Traian Vuia 6, Bucharest, 020956, Romania.
Ungurianu A; Department of Biochemistry, Faculty of Pharmacy, 'Carol Davila' University of Medicine and Pharmacy, Traian Vuia 6, Bucharest, 020956, Romania. Electronic address: .
Purdel C; Department of Toxicology, Faculty of Pharmacy, 'Carol Davila' University of Medicine and Pharmacy, Traian Vuia 6, Bucharest, 020956, Romania.
Nițulescu GM; Department of Pharmaceutical Chemistry, Faculty of Pharmacy, 'Carol Davila' University of Medicine and Pharmacy, Traian Vuia 6, Bucharest, 020956, Romania.
Tsoukalas D; European Institute of Nutritional Medicine EINuM, Rome, Italy; Metabolomic Medicine Clinic, Health Clinics for Autoimmune and Chronic Diseases, 10674, Athens, Greece.
Sarandi E; Metabolomic Medicine Clinic, Health Clinics for Autoimmune and Chronic Diseases, 10674, Athens, Greece; Laboratory of Toxicology and Forensic Sciences, Medical School, University of Crete, 71003, Heraklion, Greece.
Thanasoula M; Metabolomic Medicine Clinic, Health Clinics for Autoimmune and Chronic Diseases, 10674, Athens, Greece.
Burykina TI; Department of Analytical and Forensic Medical Toxicology, Sechenov University, 2-4 Bolshaya Pirogovskaya st, 119991, Moscow, Russia.
Tekos F; Department of Biochemistry-Biotechnology, School of Health Sciences, Larissa, Greece.
Buha A; Department of Toxicology 'Akademik Danilo Soldatović', Faculty of Pharmacy, University of Belgrade, 11000, Belgrade, Serbia.
Nikitovic D; Laboratory of Histology-Embryology, Medical School, University of Crete, 71003, Heraklion, Greece.
Kouretas D; Department of Biochemistry-Biotechnology, School of Health Sciences, Larissa, Greece.
Tsatsakis AM; Laboratory of Toxicology and Forensic Sciences, Medical School, University of Crete, 71003, Heraklion, Greece; Department of Analytical and Forensic Medical Toxicology, Sechenov University, 2-4 Bolshaya Pirogovskaya st, 119991, Moscow, Russia. Electronic address: .
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Źródło :
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2020 Sep; Vol. 143, pp. 111558. Date of Electronic Publication: 2020 Jul 05.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Diet, Carbohydrate-Restricted*
Noncommunicable Diseases*/epidemiology
Fatty Acids, Unsaturated/*adverse effects
Inflammation/*etiology
Polyphenols/*adverse effects
Animals ; Diet, Mediterranean ; Dietary Fiber/administration & dosage ; Exercise/physiology ; Fatty Acids, Unsaturated/administration & dosage ; Humans ; Inflammation/epidemiology ; Inflammation/prevention & control ; Polyphenols/therapeutic use
Czasopismo naukowe
Tytuł :
Insight into High-Hydrostatic Pressure Extraction of Polyphenols from Tomato Peel Waste.
Autorzy :
Grassino AN; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia. .
Pedisić S; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia.
Dragović-Uzelac V; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia.
Karlović S; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia.
Ježek D; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia.
Bosiljkov T; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000, Zagreb, Croatia.
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Źródło :
Plant foods for human nutrition (Dordrecht, Netherlands) [Plant Foods Hum Nutr] 2020 Sep; Vol. 75 (3), pp. 427-433.
Typ publikacji :
Journal Article
MeSH Terms :
Lycopersicon esculentum*
Polyphenols*
Antioxidants ; Chromatography, High Pressure Liquid ; Hydrostatic Pressure ; Plant Extracts ; Solvents
Czasopismo naukowe
Tytuł :
Black soybean improves the vascular function through an increase in nitric oxide and a decrease in oxidative stress in healthy women.
Autorzy :
Yamashita Y; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, 1-1, Rokkodai-cho, Nada-ku, Kobe, 657-8501, Japan. Electronic address: .
Wang L; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, 1-1, Rokkodai-cho, Nada-ku, Kobe, 657-8501, Japan.
Nakamura A; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, 1-1, Rokkodai-cho, Nada-ku, Kobe, 657-8501, Japan.
Nanba F; Fujicco Co. Ltd, Research Development, 6-13-4, Minatojima-Nakamachi, Chuo-Ku, Kobe, 650-8558, Japan.
Saito S; Fujicco Co. Ltd, Research Development, 6-13-4, Minatojima-Nakamachi, Chuo-Ku, Kobe, 650-8558, Japan.
Toda T; Fujicco Co. Ltd, Research Development, 6-13-4, Minatojima-Nakamachi, Chuo-Ku, Kobe, 650-8558, Japan.
Nakagawa J; Nakagawa Clinic, 3-15-4, Higashisonoda-cho, Amagasaki, 661-0953, Japan.
Ashida H; Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, 1-1, Rokkodai-cho, Nada-ku, Kobe, 657-8501, Japan.
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Źródło :
Archives of biochemistry and biophysics [Arch Biochem Biophys] 2020 Jul 30; Vol. 688, pp. 108408. Date of Electronic Publication: 2020 May 26.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Antioxidants/*pharmacology
Blood Vessels/*drug effects
Nitric Oxide/*metabolism
Oxidative Stress/*drug effects
Polyphenols/*pharmacology
Soybeans/*chemistry
Administration, Oral ; Adult ; Aged ; Animals ; Antioxidants/administration & dosage ; Antioxidants/analysis ; Biomarkers/blood ; Biomarkers/metabolism ; Biomarkers/urine ; Blood Pressure ; Female ; Humans ; Middle Aged ; Nitric Oxide/blood ; Nitric Oxide/urine ; Photoplethysmography ; Polyphenols/administration & dosage ; Polyphenols/blood ; Polyphenols/urine ; Young Adult
Czasopismo naukowe
Tytuł :
Polyphenol profile comparisons of seed coats of five pulse crops using a semi-quantitative liquid chromatography-mass spectrometric method.
Autorzy :
Elessawy FM; College of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.
Bazghaleh N; Department of Plant Sciences, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.
Vandenberg A; Department of Plant Sciences, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.
Purves RW; College of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Department of Plant Sciences, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Centre for Veterinary Drug Residues, Canadian Food Inspection Agency, Saskatoon, Saskatchewan, Canada.
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Źródło :
Phytochemical analysis : PCA [Phytochem Anal] 2020 Jul; Vol. 31 (4), pp. 458-471. Date of Electronic Publication: 2019 Dec 23.
Typ publikacji :
Journal Article
MeSH Terms :
Polyphenols*
Seeds*
Chromatography, Liquid ; Flavonoids ; Mass Spectrometry
Czasopismo naukowe
Tytuł :
Diets naturally rich in polyphenols and/or long-chain n-3 polyunsaturated fatty acids differently affect microbiota composition in high-cardiometabolic-risk individuals.
Autorzy :
Vetrani C; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.; Task Force on Microbiome Studies, University of Naples 'Federico II', Naples, Italy.
Maukonen J; VTT Technical Research Centre of Finland, Espoo, Finland.; DuPont Nutrition and Health, Kantvik, Finland.
Bozzetto L; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.; Task Force on Microbiome Studies, University of Naples 'Federico II', Naples, Italy.
Della Pepa G; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.
Vitale M; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.; Task Force on Microbiome Studies, University of Naples 'Federico II', Naples, Italy.
Costabile G; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.; Task Force on Microbiome Studies, University of Naples 'Federico II', Naples, Italy.
Riccardi G; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.; Task Force on Microbiome Studies, University of Naples 'Federico II', Naples, Italy.
Rivellese AA; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy. .; Task Force on Microbiome Studies, University of Naples 'Federico II', Naples, Italy. .
Saarela M; VTT Technical Research Centre of Finland, Espoo, Finland.; South Australian Research and Development Institute, Urrbrae, Australia.
Annuzzi G; Department of Clinical Medicine and Surgery, University of Naples 'Federico II', 5, Sergio Pansini, 80131, Naples, Italy.
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Źródło :
Acta diabetologica [Acta Diabetol] 2020 Jul; Vol. 57 (7), pp. 853-860. Date of Electronic Publication: 2020 Feb 29.
Typ publikacji :
Journal Article; Randomized Controlled Trial
MeSH Terms :
Diet*
Cardiovascular Diseases/*microbiology
Fatty Acids, Omega-3/*pharmacology
Gastrointestinal Microbiome/*drug effects
Metabolic Syndrome/*microbiology
Polyphenols/*pharmacology
Adult ; Aged ; Cardiovascular Diseases/diet therapy ; Cardiovascular Diseases/etiology ; Cardiovascular Diseases/prevention & control ; Fatty Acids, Omega-3/administration & dosage ; Feces/microbiology ; Female ; Humans ; Male ; Meals ; Metabolic Syndrome/diet therapy ; Metabolic Syndrome/etiology ; Metabolic Syndrome/prevention & control ; Middle Aged ; Polyphenols/administration & dosage ; Risk Factors
Czasopismo naukowe
Tytuł :
[Study on binding kinetics profiles of tea polyphenols-α-glucosidase interaction].
Autorzy :
Fu-Lu P; School of Chinese Materia Medica, Beijing University of Chinese Medicine Beijing 102488, China.
Yan-Hua JI; School of Chinese Materia Medica, Beijing University of Chinese Medicine Beijing 102488, China.
Guo-Hua YU; School of Life Sciences, Beijing University of Chinese Medicine Beijing 102488, China.
Qian W; State Key Laboratory of Natural and Biomimetic Drugs, School of Pharmaceutical Sciences, Peking University Beijing 100191, China.
Yan-Li P; Institute of Information on Traditional Chinese Medicine, China Academy of Chinese Medical Sciences Beijing 100700, China.
Yang L; School of Chinese Materia Medica, Beijing University of Chinese Medicine Beijing 102488, China.
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Źródło :
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica [Zhongguo Zhong Yao Za Zhi] 2020 Sep; Vol. 45 (18), pp. 4472-4481.
Typ publikacji :
Journal Article
MeSH Terms :
Catechin*/analysis
Polyphenols*
Kinetics ; Tea ; alpha-Glucosidases
Czasopismo naukowe

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