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Tytuł :
Novel variants in Turkish patients with glycogen storage disease.
Autorzy :
Çakar NE; Division of Pediatric Metabolism, Okmeydanı Training and Research Hospital, University of Health Sciences, İstanbul, Turkey.
Gezdirici A; Division of Medical Genetics, Kanuni Sultan Süleyman Training and Research Hospital, University of Health Sciences, İstanbul, Turkey.
Topuz HŞ; Division of Pediatric Metabolism, Kanuni Sultan Süleyman Training and Research Hospital, University of Health Sciences, İstanbul, Turkey.
Önal H; Division of Pediatric Metabolism, Kanuni Sultan Süleyman Training and Research Hospital, University of Health Sciences, İstanbul, Turkey.
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Źródło :
Pediatrics international : official journal of the Japan Pediatric Society [Pediatr Int] 2020 Oct; Vol. 62 (10), pp. 1145-1150. Date of Electronic Publication: 2020 Sep 28.
Typ publikacji :
Journal Article
MeSH Terms :
Mutation*
Glycogen Storage Disease/*genetics
1,4-alpha-Glucan Branching Enzyme/genetics ; Carbohydrate Metabolism/genetics ; Child ; DNA Mutational Analysis ; Female ; Glycogen Debranching Enzyme System/genetics ; Glycogen Phosphorylase/genetics ; Glycogen Storage Disease/pathology ; Glycogen Storage Disease Type I/genetics ; Glycogen Storage Disease Type III/genetics ; Homozygote ; Humans ; Liver/metabolism ; Liver/pathology ; Male ; Turkey
SCR Disease Name :
Hepatorenal form of glycogen storage disease
Czasopismo naukowe
Tytuł :
Inherited disorders of lysosomal membrane transporters.
Autorzy :
Huizing M; Human Biochemical Genetics Section, Medical Genetics Branch, National Human Genome Research Institute, National Institutes of Health, Bethesda, MD 20892, USA. Electronic address: .
Gahl WA; Human Biochemical Genetics Section, Medical Genetics Branch, National Human Genome Research Institute, National Institutes of Health, Bethesda, MD 20892, USA.
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Źródło :
Biochimica et biophysica acta. Biomembranes [Biochim Biophys Acta Biomembr] 2020 Dec 01; Vol. 1862 (12), pp. 183336. Date of Electronic Publication: 2020 May 08.
Typ publikacji :
Journal Article; Research Support, N.I.H., Intramural; Review
MeSH Terms :
Lysosomal Storage Diseases/*pathology
Lysosomes/*metabolism
Membrane Transport Proteins/*metabolism
Amino Acid Transport Systems, Neutral/genetics ; Amino Acid Transport Systems, Neutral/metabolism ; Cystinosis/genetics ; Cystinosis/pathology ; Histiocytosis/genetics ; Histiocytosis/pathology ; Humans ; Lysosomal Storage Diseases/genetics ; Membrane Transport Proteins/genetics ; Nucleoside Transport Proteins/genetics ; Nucleoside Transport Proteins/metabolism ; Organic Anion Transporters/genetics ; Organic Anion Transporters/metabolism ; Sialic Acid Storage Disease/genetics ; Sialic Acid Storage Disease/pathology ; Symporters/genetics ; Symporters/metabolism
SCR Disease Name :
Free sialic acid storage disease
Czasopismo naukowe
Tytuł :
[Advances on the management of renal lesion in glycogen storage disease type I].
Autorzy :
Wu WC; Department of Infectious Disease, Children's Hospital of Fudan University, Shanghai 201102, China.
Wang JS; Department of Infectious Disease, Children's Hospital of Fudan University, Shanghai 201102, China.
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Źródło :
Zhonghua gan zang bing za zhi = Zhonghua ganzangbing zazhi = Chinese journal of hepatology [Zhonghua Gan Zang Bing Za Zhi] 2021 Jan 20; Vol. 29 (1), pp. 75-78.
Typ publikacji :
Journal Article
MeSH Terms :
Glycogen Storage Disease Type I*/complications
Glycogen Storage Disease Type I*/genetics
Kidney Diseases*
Humans ; Kidney ; Liver ; Mutation
Czasopismo naukowe
Tytuł :
[GAA gene variants and genotype-phenotype correlations in patients with glycogen storage disease type Ⅱ].
Autorzy :
Huang YL; Guangzhou Newborn Screening Center, Guangzhou Women and Children's Medical Center, Guangzhou 510180, China.
Sheng HY; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Jia XF; Guangzhou Newborn Screening Center, Guangzhou Women and Children's Medical Center, Guangzhou 510180, China.
Su XY; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Zhao XY; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Xie T; Guangzhou Newborn Screening Center, Guangzhou Women and Children's Medical Center, Guangzhou 510180, China.
Tang CF; Guangzhou Newborn Screening Center, Guangzhou Women and Children's Medical Center, Guangzhou 510180, China.
Liu SC; Guangzhou Newborn Screening Center, Guangzhou Women and Children's Medical Center, Guangzhou 510180, China.
Li XZ; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Zhang W; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Mei HF; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Zeng CH; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
Liu L; Department of Genetics and Endocrinology, Guangzhou Women and Children's Medical Center, Guangzhou 510623, China.
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Źródło :
Zhonghua er ke za zhi = Chinese journal of pediatrics [Zhonghua Er Ke Za Zhi] 2021 Mar 02; Vol. 59 (3), pp. 189-194.
Typ publikacji :
Journal Article
MeSH Terms :
Glycogen Storage Disease Type II*/epidemiology
Glycogen Storage Disease Type II*/genetics
Adolescent ; Adult ; Child ; Female ; Genetic Association Studies ; Homozygote ; Humans ; Infant ; Male ; Retrospective Studies ; Young Adult ; alpha-Glucosidases/genetics
Czasopismo naukowe
Tytuł :
Useful tissues in cabbage head for freshness evaluation with visible and near infrared spectroscopy.
Autorzy :
Nakajima S; Food Research Institute, National Agriculture and Food Research Organization, 2-1-12 Kannondai, Tsukuba 305-8642, Japan. Electronic address: .
Genkawa T; Food Research Institute, National Agriculture and Food Research Organization, 2-1-12 Kannondai, Tsukuba 305-8642, Japan. Electronic address: .
Miyamoto A; Food Research Institute, National Agriculture and Food Research Organization, 2-1-12 Kannondai, Tsukuba 305-8642, Japan. Electronic address: .
Ikehata A; Food Research Institute, National Agriculture and Food Research Organization, 2-1-12 Kannondai, Tsukuba 305-8642, Japan. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Mar 01; Vol. 339, pp. 128058. Date of Electronic Publication: 2020 Sep 09.
Typ publikacji :
Journal Article
MeSH Terms :
Food Quality*
Food Storage*
Brassica/*chemistry
Spectroscopy, Near-Infrared/*methods
Color ; Food Analysis/methods ; Plant Leaves/chemistry ; Water/analysis
Czasopismo naukowe
Tytuł :
Lysosomal storage disorders: Novel and frequent pathogenic variants in a large cohort of Indian patients of Pompe, Fabry, Gaucher and Hurler disease.
Autorzy :
Thomas DC; Institute of Medical Genetics & Genomics, Sir Ganga Ram Hospital, New Delhi 110060, India.
Sharma S; Institute of Medical Genetics & Genomics, Sir Ganga Ram Hospital, New Delhi 110060, India.
Puri RD; Institute of Medical Genetics & Genomics, Sir Ganga Ram Hospital, New Delhi 110060, India.
Verma IC; Institute of Medical Genetics & Genomics, Sir Ganga Ram Hospital, New Delhi 110060, India.
Verma J; Institute of Medical Genetics & Genomics, Sir Ganga Ram Hospital, New Delhi 110060, India. Electronic address: .
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Źródło :
Clinical biochemistry [Clin Biochem] 2021 Mar; Vol. 89, pp. 14-37. Date of Electronic Publication: 2020 Dec 08.
Typ publikacji :
Journal Article
MeSH Terms :
Mutation*
Biomarkers/*analysis
Fabry Disease/*genetics
Gaucher Disease/*genetics
Glycogen Storage Disease Type II/*genetics
Glycoproteins/*genetics
Mucopolysaccharidosis I/*genetics
Adolescent ; Adult ; Child ; Child, Preschool ; Cohort Studies ; Fabry Disease/pathology ; Female ; Gaucher Disease/pathology ; Glycogen Storage Disease Type II/pathology ; Humans ; Infant ; Infant, Newborn ; Lysosomes ; Male ; Middle Aged ; Mucopolysaccharidosis I/pathology ; Young Adult
Czasopismo naukowe
Tytuł :
Chemical composition and deterioration mechanism of Pleurotus tuoliensis during postharvest storage.
Autorzy :
Li R; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China.
Zheng Q; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China.
Lu J; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China.
Zou Y; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China.
Lin J; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China. Electronic address: .
Guo L; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China. Electronic address: .
Ye S; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China.
Xing Z; College of Food Science & Institute of Food Biotechnology, South China Agricultural University, Guangzhou 510640, China; Research Center for Micro-Ecological Agent Engineering and Technology of Guangdong Province, Guangzhou 510640, China.
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Źródło :
Food chemistry [Food Chem] 2021 Feb 15; Vol. 338, pp. 127731. Date of Electronic Publication: 2020 Aug 05.
Typ publikacji :
Journal Article
MeSH Terms :
Food Storage*
Pleurotus/*chemistry
Pleurotus/*metabolism
Amino Acids/analysis ; Enzymes/analysis ; Enzymes/metabolism ; Fungal Proteins/analysis ; Laccase/analysis ; Laccase/metabolism ; Malondialdehyde/analysis ; Malondialdehyde/metabolism ; Nutritive Value ; Phenols/analysis ; Phenylalanine Ammonia-Lyase/analysis ; Phenylalanine Ammonia-Lyase/metabolism ; Temperature
Czasopismo naukowe
Tytuł :
Survival of Listeria monocytogenes during storage on dried apples, strawberries, and raisins at 4 °C and 23 °C.
Autorzy :
Cuzzi R; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
Ly V; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
Parreira VR; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada. Electronic address: .
Sanchez-Maldonado AF; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
Farber JM; Canadian Research Institute for Food Safety, Department of Food Science, University of Guelph, Guelph, Ontario, Canada.
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Źródło :
International journal of food microbiology [Int J Food Microbiol] 2021 Feb 02; Vol. 339, pp. 108991. Date of Electronic Publication: 2020 Dec 01.
Typ publikacji :
Journal Article
MeSH Terms :
Food Microbiology*
Food Storage*
Microbial Viability*
Temperature*
Food, Preserved/*microbiology
Fruit/*microbiology
Listeria monocytogenes/*physiology
Colony Count, Microbial ; Fragaria/microbiology ; Malus/microbiology ; Vitis/microbiology
Czasopismo naukowe
Tytuł :
Biochemical changes and amino acid deamination & decarboxylation activities of spoilage microbiota in chill-stored grass carp (Ctenopharyngodon idella) fillets.
Autorzy :
Zhuang S; Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Liu X; Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Li Y; Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Zhang L; Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Hong H; Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Liu J; National Research and Development Center for Freshwater Fish Processing, Jiangxi Normal University, Nanchang, Jiangxi 330022, China.
Luo Y; Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China; National Research and Development Center for Freshwater Fish Processing (Beijing), College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Jan 30; Vol. 336, pp. 127683. Date of Electronic Publication: 2020 Jul 31.
Typ publikacji :
Journal Article
MeSH Terms :
Cold Temperature*
Food Storage*
Microbiota*
Amino Acids/*metabolism
Carps/*metabolism
Carps/*microbiology
Animals ; Bacteria/metabolism ; Deamination ; Decarboxylation ; Taste
Czasopismo naukowe
Tytuł :
Pulmonary involvement in selected lysosomal storage diseases and the impact of enzyme replacement therapy: A state-of-the art review.
Autorzy :
Jezela-Stanek A; Department of Genetics and Clinical Immunology, National Institute of Tuberculosis and Lung Diseases, Warsaw, Poland.
Chorostowska-Wynimko J; Department of Genetics and Clinical Immunology, National Institute of Tuberculosis and Lung Diseases, Warsaw, Poland.
Tylki-Szymańska A; Department of Pediatrics, Nutrition and Metabolic Diseases, The Children's Memorial Health Institute, Warsaw, Poland.
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Źródło :
The clinical respiratory journal [Clin Respir J] 2020 May; Vol. 14 (5), pp. 422-429. Date of Electronic Publication: 2020 Jan 22.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Enzyme Replacement Therapy/*methods
Lysosomal Storage Diseases/*complications
Lysosomal Storage Diseases/*therapy
Respiratory Tract Diseases/*etiology
Adolescent ; Adult ; Diagnosis, Differential ; Fabry Disease/complications ; Fabry Disease/therapy ; Female ; Gaucher Disease/complications ; Gaucher Disease/therapy ; Glycogen Storage Disease Type II/complications ; Glycogen Storage Disease Type II/therapy ; Humans ; Late Onset Disorders ; Lung Diseases, Interstitial/etiology ; Lung Diseases, Interstitial/physiopathology ; Lysosomal Storage Diseases/pathology ; Male ; Middle Aged ; Mucopolysaccharidoses/complications ; Mucopolysaccharidoses/therapy ; Niemann-Pick Disease, Type B/complications ; Niemann-Pick Disease, Type B/therapy ; Respiratory Insufficiency ; Respiratory System/drug effects ; Respiratory System/physiopathology ; Respiratory Tract Diseases/diagnostic imaging ; Respiratory Tract Diseases/pathology ; Tomography, X-Ray Computed/methods ; Treatment Outcome ; Young Adult
Czasopismo naukowe
Tytuł :
Treatable lysosomal storage diseases in the advent of disease-specific therapy.
Autorzy :
Peters H; Department of Metabolic Medicine, Royal Children's Hospital, Melbourne, Victoria, Australia.; Department of Paediatrics, University of Melbourne, Melbourne, Victoria, Australia.
Ellaway C; Genetic Metabolic Disorders Service, Sydney Children's Hospital Network, Sydney, New South Wales, Australia.; The Disciplines of Child and Adolescent Health and Genomic Medicine, University of Sydney, Sydney, New South Wales, Australia.
Nicholls K; Department of Nephrology, Royal Melbourne Hospital, Melbourne, Victoria, Australia.; Department of Medicine, University of Melbourne, Melbourne, Victoria, Australia.
Reardon K; Department of Neurology, St Vincent's Hospital, Melbourne, Victoria, Australia.
Szer J; Clinical Haematology, The Royal Melbourne Hospital, Melbourne, Victoria, Australia.; Clinical Haematology, Peter MacCallum Cancer Centre, Melbourne, Victoria, Australia.; Department of Medicine, University of Melbourne, Melbourne, Victoria, Australia.
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Źródło :
Internal medicine journal [Intern Med J] 2020 Nov; Vol. 50 Suppl 4, pp. 5-27.
Typ publikacji :
Journal Article
MeSH Terms :
Enzyme Replacement Therapy*
Fabry Disease/*therapy
Gaucher Disease/*therapy
Glycogen Storage Disease Type II/*therapy
Lysosomal Storage Diseases/*therapy
Mucopolysaccharidosis I/*therapy
Mucopolysaccharidosis II/*therapy
Adult ; Child, Preschool ; Fabry Disease/diagnosis ; Female ; Gaucher Disease/diagnosis ; Glycogen Storage Disease Type II/diagnosis ; Hematopoietic Stem Cell Transplantation ; Humans ; Lysosomal Storage Diseases/drug therapy ; Male ; Mucopolysaccharidosis I/diagnosis ; Mucopolysaccharidosis II/diagnosis
Czasopismo naukowe
Tytuł :
Discovery of a specific volatile substance from rice grain and its application in controlling stored-grain pests.
Autorzy :
Zhang Y; Rice Research Institute, Anhui Academy of Agricultural Sciences/Anhui Province Key Laboratory of Rice Genetics and Breeding, Hefei 230031, China. Electronic address: .
Teng B; Rice Research Institute, Anhui Academy of Agricultural Sciences/Anhui Province Key Laboratory of Rice Genetics and Breeding, Hefei 230031, China.
Wang D; Rice Research Institute, Anhui Academy of Agricultural Sciences/Anhui Province Key Laboratory of Rice Genetics and Breeding, Hefei 230031, China.
Jiang J; Rice Research Institute, Anhui Academy of Agricultural Sciences/Anhui Province Key Laboratory of Rice Genetics and Breeding, Hefei 230031, China.
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Źródło :
Food chemistry [Food Chem] 2021 Mar 01; Vol. 339, pp. 128014. Date of Electronic Publication: 2020 Sep 14.
Typ publikacji :
Journal Article
MeSH Terms :
Food Storage*
Insecta*
Oryza/*chemistry
Pest Control, Biological/*methods
Volatile Organic Compounds/*analysis
Animals
Czasopismo naukowe
Tytuł :
Postharvest UV-C irradiation for fungal control and reduction of mycotoxins in brown, black, and red rice during long-term storage.
Autorzy :
Ferreira CD; Technological Institute in Food for Health, University of Vale do Rio dos Sinos, 93022-750 São Leopoldo, RS, Brazil. Electronic address: .
Lang GH; Department of Food Science and Technology, Federal University of Pelotas, 96010-900 Pelotas, RS, Brazil. Electronic address: .
Lindemann IDS; Department of Food Science and Technology, Federal University of Pelotas, 96010-900 Pelotas, RS, Brazil. Electronic address: .
Timm NDS; Department of Food Science and Technology, Federal University of Pelotas, 96010-900 Pelotas, RS, Brazil; Rural Sciences Center, Federal University of Santa Maria, 97105-900 Santa Maria, RS, Brazil. Electronic address: .
Hoffmann JF; Technological Institute in Food for Health, University of Vale do Rio dos Sinos, 93022-750 São Leopoldo, RS, Brazil. Electronic address: .
Ziegler V; Technological Institute in Food for Health, University of Vale do Rio dos Sinos, 93022-750 São Leopoldo, RS, Brazil. Electronic address: .
de Oliveira M; Department of Food Science and Technology, Federal University of Pelotas, 96010-900 Pelotas, RS, Brazil; Plant Science Department, Rothamsted Research, Harpenden, United Kingdom. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Mar 01; Vol. 339, pp. 127810. Date of Electronic Publication: 2020 Aug 19.
Typ publikacji :
Journal Article
MeSH Terms :
Food Storage*
Food Preservation/*methods
Mycotoxins/*analysis
Oryza/*microbiology
Oryza/*radiation effects
Cell Wall/chemistry ; Cell Wall/radiation effects ; Color ; Cooking ; Food Microbiology ; Fungi ; Oryza/chemistry ; Phenols/analysis ; Time Factors ; Ultraviolet Rays
Czasopismo naukowe
Tytuł :
Rapid measurement of fatty acid content during flour storage using a color-sensitive gas sensor array: Comparing the effects of swarm intelligence optimization algorithms on sensor features.
Autorzy :
Jiang H; School of Electrical and Information Engineering, Jiangsu University, Zhenjiang 212013, PR China. Electronic address: .
Liu T; School of Electrical and Information Engineering, Jiangsu University, Zhenjiang 212013, PR China.
He P; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China.
Ding Y; School of Electrical and Information Engineering, Jiangsu University, Zhenjiang 212013, PR China.
Chen Q; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, PR China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Feb 15; Vol. 338, pp. 127828. Date of Electronic Publication: 2020 Aug 13.
Typ publikacji :
Comparative Study; Journal Article
MeSH Terms :
Algorithms*
Food Storage*
Fatty Acids/*analysis
Flour/*analysis
Odorants/*analysis
Color ; Hydrogen-Ion Concentration ; Neural Networks, Computer ; Triticum/chemistry
Czasopismo naukowe
Tytuł :
UV-C treatment enhances organic acids and GABA accumulation in tomato fruits during storage.
Autorzy :
Yan L; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China.
Zheng H; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China.
Liu W; Intelligent Control and Compute Vision Lab, Hefei University, Hefei 230601, China.
Liu C; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China. Electronic address: .
Jin T; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China.
Liu S; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China.
Zheng L; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China; Research Laboratory of Agricultural Environment and Food Safety, Anhui Modern Agricultural Industry Technology System, Hefei 230009, China. Electronic address: .
Pokaż więcej
Źródło :
Food chemistry [Food Chem] 2021 Feb 15; Vol. 338, pp. 128126. Date of Electronic Publication: 2020 Sep 18.
Typ publikacji :
Journal Article
MeSH Terms :
Food Storage*
Ultraviolet Rays*
Fruit/*metabolism
Fruit/*radiation effects
Lycopersicon esculentum/*metabolism
Lycopersicon esculentum/*radiation effects
gamma-Aminobutyric Acid/*metabolism
Amino Acids/metabolism ; Glutamate Decarboxylase/metabolism ; Glutamic Acid/metabolism
Czasopismo naukowe
Tytuł :
Curcumin-loaded : A biological preserving paste with antibacterial properties and long-acting, controllable release.
Autorzy :
Huang G; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China.
Yan Y; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China.
Xu D; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China.
Wu J; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China.
Xu C; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China.
Fu L; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China.
Lin B; School of Chemistry and Chemical Engineering, Guangxi University, Nanning 530004, PR China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Feb 01; Vol. 337, pp. 127987. Date of Electronic Publication: 2020 Sep 08.
Typ publikacji :
Journal Article
MeSH Terms :
Food Storage*
Anti-Bacterial Agents/*pharmacology
Curcumin/*pharmacology
Food Preservatives/*chemistry
Nanostructures/*chemistry
Anti-Bacterial Agents/chemistry ; Anti-Bacterial Agents/pharmacokinetics ; Antioxidants/chemistry ; Antioxidants/pharmacology ; Cactaceae/chemistry ; Curcumin/chemistry ; Curcumin/pharmacokinetics ; Food Preservatives/pharmacology ; Metal-Organic Frameworks/chemistry ; Microbial Sensitivity Tests ; Porosity
Czasopismo naukowe
Tytuł :
Effect of interfacial layer number on the storage stability and in vitro digestion of fish oil-loaded multilayer emulsions consisting of gelatin particle and polysaccharides.
Autorzy :
Ding M; National R&D Branch Center for Freshwater Aquatic Products Processing Technology (Shanghai), Integrated Scientific Research Base on Comprehensive Utilization Technology for By-Products of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Liu L; National R&D Branch Center for Freshwater Aquatic Products Processing Technology (Shanghai), Integrated Scientific Research Base on Comprehensive Utilization Technology for By-Products of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Zhang T; National R&D Branch Center for Freshwater Aquatic Products Processing Technology (Shanghai), Integrated Scientific Research Base on Comprehensive Utilization Technology for By-Products of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Tao N; National R&D Branch Center for Freshwater Aquatic Products Processing Technology (Shanghai), Integrated Scientific Research Base on Comprehensive Utilization Technology for By-Products of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Wang X; National R&D Branch Center for Freshwater Aquatic Products Processing Technology (Shanghai), Integrated Scientific Research Base on Comprehensive Utilization Technology for By-Products of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Zhong J; National R&D Branch Center for Freshwater Aquatic Products Processing Technology (Shanghai), Integrated Scientific Research Base on Comprehensive Utilization Technology for By-Products of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Jan 30; Vol. 336, pp. 127686. Date of Electronic Publication: 2020 Jul 31.
Typ publikacji :
Journal Article
MeSH Terms :
Digestion*
Food Storage*
Fish Oils/*chemistry
Gelatin/*chemistry
Polysaccharides/*chemistry
Emulsions ; Fatty Acids, Nonesterified/chemistry ; Fish Oils/metabolism ; Particle Size ; Static Electricity
Czasopismo naukowe

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