Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Przeglądasz jako GOŚĆ

Wyszukujesz frazę ""Seeds"" wg kryterium: Temat


Starter badań:

Tytuł :
How Climatic Seasons of the Amazon Biome Affect the Aromatic and Bioactive Profiles of Fermented and Dried Cocoa Beans?
Autorzy :
Gaspar DP; Laboratório de Processos Biotecnológicos (LABIOTEC), Programa de Pós-graduação em Ciência e Tecnologia de Alimentos (PPGCTA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.; Centro Universitário do Estado do Pará (CESUPA), Centro de Ciências Biológicas e da Saúde, Curso de Nutrição, Campus Nazaré, Belem 66035-135, Pará, Brazil.
Chagas Junior GCA; Laboratório de Processos Biotecnológicos (LABIOTEC), Programa de Pós-graduação em Ciência e Tecnologia de Alimentos (PPGCTA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.
de Aguiar Andrade EH; Laboratório Adolpho Ducke, Coordenação de Botânica, Museu Paraense Emílio Goeldi, Av. Perimetral, 1900, Terra Firme, Belem 66077-830, Para, Brazil.
Nascimento LDD; Laboratório Adolpho Ducke, Coordenação de Botânica, Museu Paraense Emílio Goeldi, Av. Perimetral, 1900, Terra Firme, Belem 66077-830, Para, Brazil.
Chisté RC; Laboratório de Processos Biotecnológicos (LABIOTEC), Programa de Pós-graduação em Ciência e Tecnologia de Alimentos (PPGCTA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.; Faculdade de Engenharia de Alimentos (FEA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.
Ferreira NR; Laboratório de Processos Biotecnológicos (LABIOTEC), Programa de Pós-graduação em Ciência e Tecnologia de Alimentos (PPGCTA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.; Faculdade de Engenharia de Alimentos (FEA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.
Martins LHDS; Instituto da Saúde e Produção Animal (ISPA), Universidade Federal Rural da Amazônia (UFRA), Av. Perimetral, 2501, Campus Belém, Terra Firme, Belem 66077-830, Para, Brazil.
Lopes AS; Laboratório de Processos Biotecnológicos (LABIOTEC), Programa de Pós-graduação em Ciência e Tecnologia de Alimentos (PPGCTA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.; Faculdade de Engenharia de Alimentos (FEA), Instituto de Tecnologia (ITEC), Universidade Federal do Pará (UFPA), Campus Guamá, Belem 66075-110, Para, Brazil.
Pokaż więcej
Źródło :
Molecules (Basel, Switzerland) [Molecules] 2021 Jun 22; Vol. 26 (13). Date of Electronic Publication: 2021 Jun 22.
Typ publikacji :
Journal Article
MeSH Terms :
Cacao*/chemistry
Cacao*/metabolism
Ecosystem*
Flavonoids*/chemistry
Flavonoids*/metabolism
Phenols*/chemistry
Phenols*/metabolism
Seasons*
Seeds*/chemistry
Seeds*/metabolism
Odorants
Czasopismo naukowe
Tytuł :
Germination of Phaseolus vulgaris L. Seeds after a Short Treatment with a Powerful RF Plasma.
Autorzy :
Recek N; Jožef Stefan Institute, Jamova cesta 39, 1000 Ljubljana, Slovenia.
Holc M; Jožef Stefan Institute, Jamova cesta 39, 1000 Ljubljana, Slovenia.
Vesel A; Jožef Stefan Institute, Jamova cesta 39, 1000 Ljubljana, Slovenia.
Zaplotnik R; Jožef Stefan Institute, Jamova cesta 39, 1000 Ljubljana, Slovenia.
Gselman P; Interkorn Ltd., Gančani 94, 9231 Beltinci, Slovenia.
Mozetič M; Jožef Stefan Institute, Jamova cesta 39, 1000 Ljubljana, Slovenia.
Primc G; Jožef Stefan Institute, Jamova cesta 39, 1000 Ljubljana, Slovenia.
Pokaż więcej
Źródło :
International journal of molecular sciences [Int J Mol Sci] 2021 Jun 22; Vol. 22 (13). Date of Electronic Publication: 2021 Jun 22.
Typ publikacji :
Journal Article
MeSH Terms :
Germination/*drug effects
Phaseolus/*drug effects
Phaseolus/*growth & development
Plasma Gases/*pharmacology
Seeds/*drug effects
Seeds/*growth & development
Photoelectron Spectroscopy ; Plant Development/drug effects ; Seeds/ultrastructure ; Surface Properties ; Water ; Wettability
Czasopismo naukowe
Tytuł :
Proofing Direct-Seeded Rice with Better Root Plasticity and Architecture.
Autorzy :
Panda S; Crop Improvement Division, Indian Council of Agricultural Research (ICAR)-National Rice Research Institute (NRRI), Cuttack 753006, Odisha, India.; Department of Plant Breeding and Genetics, Odisha University of Agriculture & Technology, Bhubaneswar 751003, Odisha, India.
Majhi PK; Department of Genetics and Plant Breeding, Institute of Agricultural Sciences, Banaras Hindu University (B.H.U.), Varanasi 221005, Uttar Pradesh, India.
Anandan A; Crop Improvement Division, Indian Council of Agricultural Research (ICAR)-National Rice Research Institute (NRRI), Cuttack 753006, Odisha, India.
Mahender A; Rice Breeding Platform, International Rice Research Institute (IRRI), Los Baños, Laguna 4031, Philippines.
Veludandi S; Crop Improvement Division, Indian Council of Agricultural Research (ICAR)-National Rice Research Institute (NRRI), Cuttack 753006, Odisha, India.
Bastia D; Department of Plant Breeding and Genetics, Odisha University of Agriculture & Technology, Bhubaneswar 751003, Odisha, India.
Guttala SB; Department of Genetics and Plant Breeding, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Prayagraj 211007, Uttar Pradesh, India.
Singh SK; Department of Genetics and Plant Breeding, Institute of Agricultural Sciences, Banaras Hindu University (B.H.U.), Varanasi 221005, Uttar Pradesh, India.
Saha S; Crop Production Division, Indian Council of Agricultural Research (ICAR)-National Rice Research Institute (NRRI), Cuttack 753006, Odisha, India.
Ali J; Rice Breeding Platform, International Rice Research Institute (IRRI), Los Baños, Laguna 4031, Philippines.
Pokaż więcej
Źródło :
International journal of molecular sciences [Int J Mol Sci] 2021 Jun 04; Vol. 22 (11). Date of Electronic Publication: 2021 Jun 04.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Adaptation, Physiological/*physiology
Oryza/*physiology
Plant Roots/*anatomy & histology
Plant Roots/*physiology
Seeds/*physiology
Germination/physiology ; Oryza/genetics ; Oryza/growth & development ; Quantitative Trait Loci/genetics ; Seeds/genetics ; Seeds/growth & development
Czasopismo naukowe
Tytuł :
Characteristics of starch from rice seeds modified by T-DNA insertion of ascorbate peroxidase 2.
Autorzy :
Wu B; School of life science, Shanxi Normal University, Linfen 41000, China.
Xie C; School of life science, Shanxi Normal University, Linfen 41000, China.
Zhang Q; School of life science, Shanxi Normal University, Linfen 41000, China.
Wang B; School of life science, Shanxi Normal University, Linfen 41000, China. Electronic address: .
Liu W; School of life science, Shanxi Normal University, Linfen 41000, China. Electronic address: .
Pokaż więcej
Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Jun 01; Vol. 180, pp. 533-538. Date of Electronic Publication: 2021 Mar 19.
Typ publikacji :
Journal Article
MeSH Terms :
Mutagenesis, Insertional*
Ascorbate Peroxidases/*genetics
DNA, Bacterial/*genetics
Oryza/*genetics
Seeds/*genetics
Starch/*analysis
Amylopectin/analysis ; Amylose/analysis ; Ascorbate Peroxidases/metabolism ; Iodine/chemistry ; Microscopy, Electron, Scanning ; Oryza/chemistry ; Oryza/metabolism ; Plants, Genetically Modified ; Seeds/chemistry ; Seeds/metabolism ; Spectroscopy, Fourier Transform Infrared ; Starch/chemistry ; Starch/ultrastructure ; Surface Properties ; Thermogravimetry ; X-Ray Diffraction
Czasopismo naukowe
Tytuł :
Effect of different drying methods on product quality, bioactive and toxic components of Ginkgo biloba L. seed.
Autorzy :
Boateng ID; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China.
Yang XM; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China.
Pokaż więcej
Źródło :
Journal of the science of food and agriculture [J Sci Food Agric] 2021 Jun; Vol. 101 (8), pp. 3290-3297. Date of Electronic Publication: 2021 Jan 07.
Typ publikacji :
Comparative Study; Journal Article
MeSH Terms :
Antioxidants/*analysis
Desiccation/*methods
Food Handling/*methods
Ginkgo biloba/*chemistry
Seeds/*chemistry
Cyanides/analysis ; Cyanides/toxicity ; Desiccation/instrumentation ; Food Handling/instrumentation ; Ginkgo biloba/toxicity ; Pyridoxine/analogs & derivatives ; Pyridoxine/analysis ; Pyridoxine/toxicity ; Quality Control ; Salicylates/analysis ; Seeds/toxicity
Czasopismo naukowe
Tytuł :
Heat Priming of Lentil ( Lens culinaris Medik.) Seeds and Foliar Treatment with γ-Aminobutyric Acid (GABA), Confers Protection to Reproductive Function and Yield Traits under High-Temperature Stress Environments.
Autorzy :
Bhardwaj A; Department of Botany, Panjab University, Chandigarh 160014, India.
Sita K; Department of Botany, Panjab University, Chandigarh 160014, India.
Sehgal A; Department of Botany, Panjab University, Chandigarh 160014, India.; Department of Plant and Soil Sciences, Mississippi State University, Starkville, MS 39762, USA.
Bhandari K; Department of Botany, Panjab University, Chandigarh 160014, India.
Kumar S; Biodiversity and Crop Improvement Program, International Center for Agricultural Research in the Dry Areas (ICARDA), Rabat 10112, Morocco.
Prasad PVV; Department of Agronomy, Kansas State University, Manhattan, KS 66506, USA.
Jha U; Crop Improvement Division, Indian Institute of Pulses Research, Kanpur, Uttar Pradesh 208024, India.
Kumar J; Crop Improvement Division, Indian Institute of Pulses Research, Kanpur, Uttar Pradesh 208024, India.
Siddique KHM; The UWA Institute of Agriculture, The University of Western Australia, Perth, WA 6009, Australia.
Nayyar H; Department of Botany, Panjab University, Chandigarh 160014, India.
Pokaż więcej
Źródło :
International journal of molecular sciences [Int J Mol Sci] 2021 May 29; Vol. 22 (11). Date of Electronic Publication: 2021 May 29.
Typ publikacji :
Journal Article
MeSH Terms :
Acclimatization*
Heat-Shock Response*
Hot Temperature*
Quantitative Trait, Heritable*
Lens Plant/*physiology
Seeds/*physiology
gamma-Aminobutyric Acid/*metabolism
Lens Plant/drug effects ; Oxidation-Reduction ; Oxidative Stress ; Photosynthesis ; Plant Leaves/physiology ; Plant Physiological Phenomena ; Reproduction ; Seeds/drug effects ; gamma-Aminobutyric Acid/pharmacology
Czasopismo naukowe
Tytuł :
Bioaccessibility and bioavailability of calcium in sprouted brown and golden flaxseed.
Autorzy :
Vinco Pimenta A; Postgraduate Program in Food Science and Technology, Centre of Agricultural and Engineering Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.
Agrizzi Verediano T; Postgraduate Program in Food Science and Technology, Centre of Agricultural and Engineering Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.
Souza Carneiro JC; Postgraduate Program in Food Science and Technology, Centre of Agricultural and Engineering Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.; Department of Food Science and Technology, Centre of Agricultural and Engineering Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.
Brunoro Costa NM; Postgraduate Program in Food Science and Technology, Centre of Agricultural and Engineering Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.; Department of Pharmacy and Nutrition, Centre of Exact, Natural and Health Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.
Vasconcelos Costa AG; Postgraduate Program in Food Science and Technology, Centre of Agricultural and Engineering Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.; Department of Pharmacy and Nutrition, Centre of Exact, Natural and Health Sciences, Universidade Federal do Espírito Santo, Alegre, Brazil.
Pokaż więcej
Źródło :
Journal of the science of food and agriculture [J Sci Food Agric] 2021 May; Vol. 101 (7), pp. 2788-2798. Date of Electronic Publication: 2020 Nov 21.
Typ publikacji :
Journal Article
MeSH Terms :
Calcium/*analysis
Flax/*chemistry
Seeds/*growth & development
Biological Availability ; Calcium/metabolism ; Flax/growth & development ; Flax/metabolism ; Germination ; Nutritive Value ; Phosphorus/analysis ; Phosphorus/metabolism ; Seeds/chemistry ; Seeds/metabolism ; Tannins/analysis ; Tannins/metabolism
Czasopismo naukowe
Tytuł :
The fermentation properties and microbial diversity of soy sauce fermented by germinated soybean.
Autorzy :
Zhao G; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing, China.; State Key Laboratory of Food Nutrition and Safety, Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin, China.
Li J; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing, China.; State Key Laboratory of Food Nutrition and Safety, Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin, China.
Zheng F; Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing, China.
Yao Y; State Key Laboratory of Food Nutrition and Safety, Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin, China.
Pokaż więcej
Źródło :
Journal of the science of food and agriculture [J Sci Food Agric] 2021 May; Vol. 101 (7), pp. 2920-2929. Date of Electronic Publication: 2020 Nov 20.
Typ publikacji :
Journal Article
MeSH Terms :
Biodiversity*
Bacteria/*isolation & purification
Seeds/*microbiology
Soy Foods/*analysis
Soybeans/*chemistry
Amino Acids/analysis ; Amino Acids/metabolism ; Bacteria/classification ; Bacteria/genetics ; Bacteria/metabolism ; Fermentation ; Flavoring Agents/analysis ; Flavoring Agents/metabolism ; Germination ; Isoflavones/analysis ; Isoflavones/metabolism ; Phenols/analysis ; Phenols/metabolism ; Seeds/chemistry ; Seeds/growth & development ; Seeds/metabolism ; Soy Foods/microbiology ; Soybeans/growth & development ; Soybeans/metabolism ; Soybeans/microbiology ; Taste
Czasopismo naukowe
Tytuł :
A tubby-like protein CsTLP8 acts in the ABA signaling pathway and negatively regulates osmotic stresses tolerance during seed germination.
Autorzy :
Li S; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China.; Beijing Academy of Forestry and Pomology Sciences, Beijing Academy of Agriculture and Forestry Sciences, Beijing, 100093, China.
Wang Z; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China.
Wang F; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China.
Lv H; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China.
Cao M; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China.
Zhang N; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China.
Li F; Tianjin Academy of Agricultural Sciences, 300192, Tianjin, China.
Wang H; Tianjin Academy of Agricultural Sciences, 300192, Tianjin, China.
Li X; Shandong Provincial Key Laboratory of Cucurbitaceae Vegetable Biological Breeding, Shandong Huasheng Agriculture Co. Ltd, Qingzhou, 262500, Shandong, China.
Yuan X; Shandong Provincial Key Laboratory of Cucurbitaceae Vegetable Biological Breeding, Shandong Huasheng Agriculture Co. Ltd, Qingzhou, 262500, Shandong, China.
Zhao B; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China. .
Guo YD; Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, College of Horticulture, China Agricultural University, Beijing, 100193, China. .
Pokaż więcej
Źródło :
BMC plant biology [BMC Plant Biol] 2021 Jul 17; Vol. 21 (1), pp. 340. Date of Electronic Publication: 2021 Jul 17.
Typ publikacji :
Journal Article
MeSH Terms :
Germination*
Osmotic Pressure*
Seeds*/embryology
Signal Transduction*
Abscisic Acid/*metabolism
Cucumis sativus/*metabolism
Plant Proteins/*metabolism
Antioxidants/metabolism ; Arabidopsis/growth & development ; Arabidopsis/metabolism ; Cucumis sativus/drug effects ; Cucumis sativus/growth & development ; Seedlings/metabolism ; Sodium Chloride ; Transcription Factors/metabolism ; Ubiquitin-Protein Ligases/metabolism
Czasopismo naukowe
Tytuł :
Genetic relationships and identification of core germplasm among rice photoperiod- and thermo-sensitive genic male sterile lines.
Autorzy :
Zhang X; College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China.; State Key Laboratory of Hybrid Rice, Hunan Hybrid Rice Research Center, Hunan Academy of Agricultural Sciences, Changsha, 410125, China.; Huazhi Biotech Co. Ltd, Changsha, 410125, China.
He Q; State Key Laboratory of Hybrid Rice, Hunan Hybrid Rice Research Center, Hunan Academy of Agricultural Sciences, Changsha, 410125, China.
Zhang W; State Key Laboratory of Hybrid Rice, Hunan Hybrid Rice Research Center, Hunan Academy of Agricultural Sciences, Changsha, 410125, China.
Shu F; State Key Laboratory of Hybrid Rice, Hunan Hybrid Rice Research Center, Hunan Academy of Agricultural Sciences, Changsha, 410125, China.
Wang W; College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China.; State Key Laboratory of Hybrid Rice, Hunan Hybrid Rice Research Center, Hunan Academy of Agricultural Sciences, Changsha, 410125, China.
He Z; Huazhi Biotech Co. Ltd, Changsha, 410125, China.
Xiong H; School of Chemistry and Materials Science, Hunan Agricultural University, Changsha, 410128, China.
Peng J; Huazhi Biotech Co. Ltd, Changsha, 410125, China.
Deng H; State Key Laboratory of Hybrid Rice, Hunan Hybrid Rice Research Center, Hunan Academy of Agricultural Sciences, Changsha, 410125, China. .
Pokaż więcej
Źródło :
BMC plant biology [BMC Plant Biol] 2021 Jul 02; Vol. 21 (1), pp. 313. Date of Electronic Publication: 2021 Jul 02.
Typ publikacji :
Journal Article
MeSH Terms :
Photoperiod*
Temperature*
Oryza/*genetics
Plant Infertility/*genetics
Seeds/*genetics
Cell Nucleus/genetics ; Cell Nucleus/radiation effects ; Cluster Analysis ; Gene Ontology ; Genetic Association Studies ; Genetic Markers ; Light ; Nucleotides/genetics ; Oryza/radiation effects ; Phylogeny ; Plant Infertility/radiation effects ; Polymorphism, Single Nucleotide/genetics ; Principal Component Analysis ; Reproducibility of Results ; Seeds/radiation effects
Czasopismo naukowe
Tytuł :
Seed tannin composition of tropical plants.
Autorzy :
Kim J; Natural Chemistry Research Group, Department of Chemistry, University of Turku, FI-20014, Turku, Finland. Electronic address: .
Gripenberg S; School of Biological Sciences, University of Reading, Reading, UK. Electronic address: .
Karonen M; Natural Chemistry Research Group, Department of Chemistry, University of Turku, FI-20014, Turku, Finland. Electronic address: .
Salminen JP; Natural Chemistry Research Group, Department of Chemistry, University of Turku, FI-20014, Turku, Finland. Electronic address: .
Pokaż więcej
Źródło :
Phytochemistry [Phytochemistry] 2021 Jul; Vol. 187, pp. 112750. Date of Electronic Publication: 2021 Apr 10.
Typ publikacji :
Journal Article
MeSH Terms :
Seeds*/chemistry
Tannins*
Panama ; Phenols/analysis ; Trees
Czasopismo naukowe
Tytuł :
Effect of infrared ray roasting on oxidation stability and flavor of virgin rapeseed oils.
Autorzy :
Yu J; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
Wang M; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
Zhang M; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
Liu Y; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
Li J; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
Pokaż więcej
Źródło :
Journal of food science [J Food Sci] 2021 Jul; Vol. 86 (7), pp. 2990-3000. Date of Electronic Publication: 2021 Jun 19.
Typ publikacji :
Evaluation Study; Journal Article
MeSH Terms :
Brassica napus/*chemistry
Flavoring Agents/*chemistry
Food Handling/*methods
Rapeseed Oil/*chemistry
Seeds/*radiation effects
Brassica napus/radiation effects ; Cooking ; Flavoring Agents/radiation effects ; Food Handling/instrumentation ; Hot Temperature ; Infrared Rays ; Oxidation-Reduction ; Seeds/chemistry
Czasopismo naukowe
Tytuł :
Untargeted Phytochemical Profile, Antioxidant Capacity and Enzyme Inhibitory Activity of Cultivated and Wild Lupin Seeds from Tunisia.
Autorzy :
Ben Hassine A; Laboratory of Biodiversity, Biotechnologies and Climate Change (LR11/ES09), Department of Biology, Faculty of Sciences of Tunis, University of Tunis El-Manar, Tunis 2092, Tunisia.
Rocchetti G; Department for Sustainable Food Process, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29122 Piacenza, Italy.
Zhang L; Department for Sustainable Food Process, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29122 Piacenza, Italy.
Senizza B; Department for Sustainable Food Process, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29122 Piacenza, Italy.
Zengin G; Physiology and Biochemistry Research Laboratory, Department of Biology, Science Faculty, Selcuk University, 42130 Konya, Turkey.
Mahomoodally MF; Department of Health Sciences, Faculty of Medicine and Health Sciences, University of Mauritius, Réduit 230, Mauritius.
Ben-Attia M; Environment Biomonitoring Laboratory (LR01/ES14), Bizerta Faculty of Sciences, University of Carthage, Zarzouna 7021, Tunisia.
Rouphael Y; Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy.
Lucini L; Department for Sustainable Food Process, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, 29122 Piacenza, Italy.
El-Bok S; Laboratory of Biodiversity, Biotechnologies and Climate Change (LR11/ES09), Department of Biology, Faculty of Sciences of Tunis, University of Tunis El-Manar, Tunis 2092, Tunisia.
Pokaż więcej
Źródło :
Molecules (Basel, Switzerland) [Molecules] 2021 Jun 07; Vol. 26 (11). Date of Electronic Publication: 2021 Jun 07.
Typ publikacji :
Journal Article
MeSH Terms :
Antioxidants/*chemistry
Lupinus/*chemistry
Phytochemicals/*chemistry
Seeds/*chemistry
Alkaloids/chemistry ; Alkaloids/metabolism ; Antioxidants/metabolism ; Lupinus/metabolism ; Metabolomics/methods ; Phenols/chemistry ; Phenols/metabolism ; Phytochemicals/metabolism ; Plant Extracts/chemistry ; Plant Extracts/metabolism ; Seeds/metabolism ; Tunisia
Czasopismo naukowe
Tytuł :
Fabrication and characterization of whey protein isolates- lotus seedpod proanthocyanin conjugate: Its potential application in oxidizable emulsions.
Autorzy :
Chen Y; Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, China; Department of Food Science, University of Massachusetts, Amherst, MA 01003, United States.
Huang F; Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, China.
Xie B; Natural Product Laboratory, Department of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei 430070, China.
Sun Z; Natural Product Laboratory, Department of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei 430070, China.
McClements DJ; Department of Food Science, University of Massachusetts, Amherst, MA 01003, United States.
Deng Q; Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, China. Electronic address: .
Pokaż więcej
Źródło :
Food chemistry [Food Chem] 2021 Jun 01; Vol. 346, pp. 128680. Date of Electronic Publication: 2020 Nov 19.
Typ publikacji :
Journal Article
MeSH Terms :
Anthocyanins/*chemistry
Emulsions/*chemistry
Lotus/*embryology
Seeds/*chemistry
Whey Proteins/*chemistry
Antioxidants/chemistry ; Linseed Oil/chemistry ; Oxidation-Reduction ; Seeds/metabolism ; Solubility ; Whey Proteins/isolation & purification
Czasopismo naukowe
Tytuł :
Proteomics and Post-Translational Modifications of Starch Biosynthesis-Related Proteins in Developing Seeds of Rice.
Autorzy :
Tappiban P; Key Laboratory of Nuclear Agricultural Sciences of Ministry of Agriculture and Zhejiang Province, Institute of Nuclear Agricultural Sciences, College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, Hangzhou 310058, China.
Ying Y; Key Laboratory of Nuclear Agricultural Sciences of Ministry of Agriculture and Zhejiang Province, Institute of Nuclear Agricultural Sciences, College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, Hangzhou 310058, China.
Xu F; Key Laboratory of Nuclear Agricultural Sciences of Ministry of Agriculture and Zhejiang Province, Institute of Nuclear Agricultural Sciences, College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, Hangzhou 310058, China.
Bao J; Key Laboratory of Nuclear Agricultural Sciences of Ministry of Agriculture and Zhejiang Province, Institute of Nuclear Agricultural Sciences, College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, Hangzhou 310058, China.; Hainan Institute of Zhejiang University, Yazhou Bay Science and Technology City, Yazhou District, Sanya 572025, China.
Pokaż więcej
Źródło :
International journal of molecular sciences [Int J Mol Sci] 2021 May 31; Vol. 22 (11). Date of Electronic Publication: 2021 May 31.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Gene Expression Regulation, Plant*
Protein Processing, Post-Translational*
Proteomics*/methods
Seeds*
Oryza/*genetics
Oryza/*metabolism
Starch/*biosynthesis
Biosynthetic Pathways ; Phosphorylation ; Plant Development ; Plant Proteins/genetics ; Plant Proteins/metabolism ; Proteome
Czasopismo naukowe
Tytuł :
Gaseous ozone treatment of chickpea grains, part I: Effect on protein, amino acid, fatty acid, mineral content, and microstructure.
Autorzy :
Nickhil C; Out reach campus ICAR-IARI, Central Institute of Agricultural Engineering, Nabibagh, Berasia Road, Bhopal, India; Agro Produce Processing Division, ICAR-Central Institute of Agricultural Engineering, Nabibagh, Berasia Road, Bhopal, India.
Mohapatra D; Agro Produce Processing Division, ICAR-Central Institute of Agricultural Engineering, Nabibagh, Berasia Road, Bhopal, India. Electronic address: .
Kar A; Division of Food Science and Post-Harvest Technology, Indian Agricultural Research Institute, Pusa Campus, New Delhi 110 012, India.
Giri SK; Agro Produce Processing Division, ICAR-Central Institute of Agricultural Engineering, Nabibagh, Berasia Road, Bhopal, India. Electronic address: .
Tripathi MK; Agro Produce Processing Division, ICAR-Central Institute of Agricultural Engineering, Nabibagh, Berasia Road, Bhopal, India.
Sharma Y; Technical Executive Supporter, Waters India Private Limited, Jasola Road, New Delhi 110025 India. Electronic address: .
Pokaż więcej
Źródło :
Food chemistry [Food Chem] 2021 May 30; Vol. 345, pp. 128850. Date of Electronic Publication: 2020 Dec 10.
Typ publikacji :
Journal Article
MeSH Terms :
Cicer/*chemistry
Cicer/*drug effects
Ozone/*pharmacology
Plant Proteins/*analysis
Seeds/*drug effects
Amino Acids/analysis ; Amino Acids, Essential/analysis ; Fatty Acids/analysis ; Minerals/analysis ; Seeds/chemistry ; Starch/chemistry
Czasopismo naukowe
Tytuł :
Bertholletia excelsa Seeds Reduce Anxiety-Like Behavior, Lipids, and Overweight in Mice.
Autorzy :
Frausto-González O; Laboratorio de Neurofarmacología de Productos Naturales, Dirección de Investigaciones en Neurociencias, Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz, 14370 Mexico City, Mexico.
Bautista CJ; Departamento de Biología de la Reproducción, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Vasco de Quiroga 15, Sección XVI, Tlalpan, 14000 Mexico City, Mexico.
Narváez-González F; ISSSTE Hospital Regional 'Gral. Ignacio Zaragoza', Calz. Ignacio Zaragoza 1711, Ejército Constitucionalista, Chinam Pac de Juárez, Iztapalapa, 09220 Mexico City, Mexico.
Hernandez-Leon A; Laboratorio de Neurofarmacología de Productos Naturales, Dirección de Investigaciones en Neurociencias, Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz, 14370 Mexico City, Mexico.
Estrada-Camarena E; Laboratorio de Neuropsicofarmacología, Dirección de Investigaciones en Neurociencias, Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz, Calz. México-Xochimilco 101, Col, San Lorenzo Huipulco, Tlalpan, 14370 Mexico City, Mexico.
Rivero-Cruz F; Departamento de Farmacia, Facultad de Química, Universidad Nacional Autónoma de México, 04510 Ciudad Universitaria, Mexico.
González-Trujano ME; Laboratorio de Neurofarmacología de Productos Naturales, Dirección de Investigaciones en Neurociencias, Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz, 14370 Mexico City, Mexico.
Pokaż więcej
Źródło :
Molecules (Basel, Switzerland) [Molecules] 2021 May 27; Vol. 26 (11). Date of Electronic Publication: 2021 May 27.
Typ publikacji :
Journal Article
MeSH Terms :
Seeds*
Anxiety/*metabolism
Bertholletia/*metabolism
Lipids/*chemistry
Overweight/*metabolism
Adipose Tissue, White/metabolism ; Animals ; Body Weight ; Central Nervous System ; Eating ; Epididymis/metabolism ; Fatty Acids/metabolism ; Hypnosis ; Male ; Maze Learning ; Mice ; Pentobarbital ; Testis/metabolism
Czasopismo naukowe
Tytuł :
Nuclear-Encoded Maturase Protein 3 Is Required for the Splicing of Various Group II Introns in Mitochondria during Maize (Zea mays L.) Seed Development.
Autorzy :
Chen W; Center of Seed Science and Technology, Beijing Innovation Center for Seed Technology (MOA), Beijing Key Laboratory of Crop Genetic Improvement, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China.; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Cui Y; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Wang Z; Center of Seed Science and Technology, Beijing Innovation Center for Seed Technology (MOA), Beijing Key Laboratory of Crop Genetic Improvement, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China.
Chen R; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
He C; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Liu Y; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Du X; Center of Seed Science and Technology, Beijing Innovation Center for Seed Technology (MOA), Beijing Key Laboratory of Crop Genetic Improvement, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China.
Liu Y; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Fu J; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Wang G; Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Wang J; Center of Seed Science and Technology, Beijing Innovation Center for Seed Technology (MOA), Beijing Key Laboratory of Crop Genetic Improvement, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China.
Gu R; Center of Seed Science and Technology, Beijing Innovation Center for Seed Technology (MOA), Beijing Key Laboratory of Crop Genetic Improvement, College of Agronomy and Biotechnology, China Agricultural University, Beijing 100193, China.
Pokaż więcej
Źródło :
Plant & cell physiology [Plant Cell Physiol] 2021 May 11; Vol. 62 (2), pp. 293-305.
Typ publikacji :
Journal Article
MeSH Terms :
Mitochondria/*metabolism
Plant Proteins/*physiology
Seeds/*growth & development
Zea mays/*growth & development
Cloning, Molecular ; Gene Expression Regulation, Plant ; Introns ; Nuclear Proteins/genetics ; Nuclear Proteins/metabolism ; Nuclear Proteins/physiology ; Plant Proteins/genetics ; Plant Proteins/metabolism ; RNA Splicing Factors/genetics ; RNA Splicing Factors/metabolism ; RNA Splicing Factors/physiology ; Seeds/metabolism ; Zea mays/genetics ; Zea mays/metabolism
Czasopismo naukowe
Tytuł :
Deep Sequencing of Small RNA Reveals the Molecular Regulatory Network of AtENO2 Regulating Seed Germination.
Autorzy :
Wu Y; Beijing Key Laboratory of Gene Resource and Molecular Development, College of Life Sciences, Beijing Normal University, Beijing 100875, China.
Zheng L; Beijing Key Laboratory of Gene Resource and Molecular Development, College of Life Sciences, Beijing Normal University, Beijing 100875, China.
Bing J; Beijing Key Laboratory of Gene Resource and Molecular Development, College of Life Sciences, Beijing Normal University, Beijing 100875, China.
Liu H; Beijing Key Laboratory of Gene Resource and Molecular Development, College of Life Sciences, Beijing Normal University, Beijing 100875, China.
Zhang G; Beijing Key Laboratory of Gene Resource and Molecular Development, College of Life Sciences, Beijing Normal University, Beijing 100875, China.
Pokaż więcej
Źródło :
International journal of molecular sciences [Int J Mol Sci] 2021 May 11; Vol. 22 (10). Date of Electronic Publication: 2021 May 11.
Typ publikacji :
Journal Article
MeSH Terms :
Gene Regulatory Networks*
Germination*
Arabidopsis/*physiology
Arabidopsis Proteins/*genetics
RNA, Plant/*genetics
RNA, Small Untranslated/*genetics
Seeds/*physiology
Arabidopsis/genetics ; Gene Expression Regulation, Plant ; High-Throughput Nucleotide Sequencing ; MicroRNAs/genetics ; Seeds/genetics
Czasopismo naukowe
Tytuł :
The trafficking machinery of lytic and protein storage vacuoles: how much is shared and how much is distinct?
Autorzy :
Zhang X; Beijing Advanced Innovation Center for Tree Breeding by Molecular Design, Beijing Forestry University, Beijing 100083, China.; College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.
Li H; Beijing Advanced Innovation Center for Tree Breeding by Molecular Design, Beijing Forestry University, Beijing 100083, China.; College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.
Lu H; Beijing Advanced Innovation Center for Tree Breeding by Molecular Design, Beijing Forestry University, Beijing 100083, China.; College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.
Hwang I; Beijing Advanced Innovation Center for Tree Breeding by Molecular Design, Beijing Forestry University, Beijing 100083, China.; College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.; Department of Life Sciences, Pohang University of Science and Technology, 37673 Pohang, South Korea.
Pokaż więcej
Źródło :
Journal of experimental botany [J Exp Bot] 2021 May 04; Vol. 72 (10), pp. 3504-3512.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't; Review
MeSH Terms :
Seeds*/metabolism
Vacuoles*/metabolism
Plant Cells/metabolism ; Plant Proteins/metabolism ; Protein Transport
Czasopismo naukowe

Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies