The Challenge of Measuring Sweet Taste in Food Ingredients and Products for Regulatory Compliance: A Scientific Opinion.
Autorzy:
StarkeyDE; Abbott Nutrition, 3300 Stelzer Rd, Columbus, OH 43219, USA. Wang Z; Abbott Nutrition, 1800 South Oak St, Suite 210 Champaign, IL61820, USA.; University of Illinois, Department of Food Science and Human Nutrition, 1302 W. Pennsylvania Ave, Urbana, IL 61801, USA. Brunt K; Rotating Disc b.v, Spoorlaan 31, 9753HVHaren, The Netherlands. Dreyfuss L; SAM Sensory and Marketing International, 46 rue Armand Carrel, 75019 Paris, France. Haselberger PA; Abbott Nutrition, 3300 Stelzer Rd, Columbus, OH 43219, USA. Holroyd SE; Fonterra Research and Development Centre, Private Bag 11029, Palmerston North4 442, New Zealand. Janakiraman K; Reckitt Health, 60 Radarweg, 1043NT Amsterdam, The Netherlands. Kasturi P; PepsiCo R&D, 617, W. Main St, Barrington, IL 60010, USA. Konings EJM; Société des Produits Nestlé SA Nestlé Institute of Food Safety and Analytical Sciences, EPFL Innovation Park, Bâtimon G, 1015 Lausanne, Switzerland. Labbe D; Société des Produits Nestlé SA Nestlé Institute of Material Sciences, Rte du Jorat 57, 1000 Lausanne 26, Switzerland. Latulippe ME; Institute for the Advancement of Food and Nutrition Sciences, 740 15th St NW, #600, Washington DC 20005, USA. Lavigne X; Abbott Nutrition, Park Lane, Culliganlaan 2B, 1831 Diegem, Belgium. McCleary BV; Eden Rd, Greystones, Murrumburrah, County Wicklow A63YW01, Ireland. Parisi S; Lourdes Matha Institute of Hotel Management and Catering Technology, Kuttichal PO, Thiruvananthapuram, Kerala 695574 India. Shao T; PepsiCo R&D, 617, W. Main St, Barrington, IL 60010, USA. Sullivan D; Eurofins Scientific, N2743 Butternut Rd, Pyonette, WI 53955, USA. Torres M; Departamento de Desarrollo de Métodos Analiticos, Laboratorio Tecnológico del Uruguay LATU, Avenida Italia, 6201 11500 Montevideo, Uruguay. Yadlapalli S; FirstSource Laboratory Solutions LLP (Analytical Services), First Floor, Plot No- A1/B, IDA Nacharam Cross Rd., Hyderabad 500076 India. Vrasidas I; Purperhoedenveem 94, 1019HM Amsterdam, The Netherlands.
Single-laboratory validation of a liquid chromatographic/tandem mass spectrometric method for the determination of free and total carnitine in infant formula and raw ingredients.
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