- Tytuł:
- Using Defatted Rice Bran as a Bioadsorbent for Carrying Tea Catechins.
- Autorzy:
- Temat:
-
RICE bran
EPIGALLOCATECHIN gallate
FOOD chemistry
ADSORPTION
LANGMUIR isotherms
SORBENTS - Źródło:
-
Journal of Food Science (
John Wiley & Sons, Inc. ); Oct2015, Vol. 80 Issue 10, pC2134-C2139, 6p, 4 Charts, 2 Graphs
Czasopismo naukowe