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Wyświetlanie 1-20 z 115492

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Tytuł:
Autorzy:
Kara K; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Erciyes University, Kayseri, Türkiye.
Altınsoy A; Health Sciences Institute, Department of Animal Nutrition and Nutritional Diseases, Erciyes University, Kayseri, Türkiye.
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Transliterated Title:
Comparison of forages’ digestion levels for different in vitro digestion techniques in horses.
Źródło:
Veterinary medicine and science [Vet Med Sci] 2024 Mar; Vol. 10 (2), pp. e31373.
Typ publikacji:
English Abstract; Journal Article
MeSH Terms:
Animal Feed*/analysis
Digestion*
Animals ; Horses ; Diet/veterinary ; Triticum ; Fatty Acids, Volatile ; In Vitro Techniques/veterinary
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Egg White Protein-Proanthocyanin Complexes Stabilized Emulsions: Investigation of Physical Stability, Digestion Kinetics, and Free Fatty Acid Release Dynamics.
Autorzy:
Zhang T; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Li S; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Yang M; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Li Y; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Liu X; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Shang X; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Liu J; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Du Z; Jilin Provincial Key Laboratory of Nutrition and Functional Food, College of Food Science and Engineering, Jilin University, Changchun 130062, China.
Yu T; Department of Nutrition, The Second Hospital of Jilin University, Changchun 130041, China.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2024 Feb 05; Vol. 29 (3). Date of Electronic Publication: 2024 Feb 05.
Typ publikacji:
Journal Article
MeSH Terms:
Fatty Acids, Nonesterified*/metabolism
Digestion*
Emulsions/chemistry ; Egg Proteins ; Particle Size
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Effects of protein concentration and beta-adrenergic agonists on ruminal bacterial communities in finishing beef heifers.
Autorzy:
Pfau AP; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
Henniger MT; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
Samuelson KL; Department of Agricultural Sciences, West Texas A&M University, Canyon, Texas, United States of America.
Hales KE; Department of Animal and Food Sciences, Texas Tech University, Lubbock, Texas, United States of America.
Löest CA; Department of Animal and Range Sciences, New Mexico State University, Las Cruces, New Mexico, United States of America.
Hubbert ME; Department of Animal and Range Sciences, Clayton Livestock Research Center, New Mexico State University, Clayton, New Mexico, United States of America.
Lindholm-Perry AK; USDA, ARS, U.S. Meat Animal Research Center, Clay Center, Nebraska, United States of America.
Egert-McLean AM; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
Mason KM; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
Shepherd EA; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
Voy BH; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
Myer PR; Department of Animal Science, University of Tennessee, Knoxville, Tennessee, United States of America.
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Źródło:
PloS one [PLoS One] 2024 Feb 29; Vol. 19 (2), pp. e0296407. Date of Electronic Publication: 2024 Feb 29 (Print Publication: 2024).
Typ publikacji:
Journal Article
MeSH Terms:
Diet*/veterinary
Digestion*
Cattle ; Animals ; Female ; RNA, Ribosomal, 16S/genetics ; RNA, Ribosomal, 16S/metabolism ; Dietary Proteins/pharmacology ; Dietary Proteins/metabolism ; Rumen/metabolism ; Bacteria/metabolism ; Adrenergic beta-Agonists/pharmacology
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Growth performance, nutrient digestibility, fecal microbial diversity and volatile fatty acid, and blood biochemical indices of suckling donkeys fed diets supplemented with multienzymes.
Autorzy:
Li C; College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk Production, Xinjiang Agricultural University, Urumqi, 830052, Xinjiang, China.; Animal Nutrition and Feed Science, College of Animal Science, Xinjiang Agricultural University, Urumqi, Xinjiang, 830052, China.
Li XY; College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk Production, Xinjiang Agricultural University, Urumqi, 830052, Xinjiang, China.; Animal Nutrition and Feed Science, College of Animal Science, Xinjiang Agricultural University, Urumqi, Xinjiang, 830052, China.
Li XB; College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk Production, Xinjiang Agricultural University, Urumqi, 830052, Xinjiang, China. .; Growth and Metabolism of Herbivores, College of Animal Science, Xinjiang Agricultural University, Urumqi, Xinjiang, 830052, China. .
Ma C; College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk Production, Xinjiang Agricultural University, Urumqi, 830052, Xinjiang, China.; Animal Nutrition and Feed Science, College of Animal Science, Xinjiang Agricultural University, Urumqi, Xinjiang, 830052, China.
Chen H; College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk Production, Xinjiang Agricultural University, Urumqi, 830052, Xinjiang, China.; Animal Nutrition and Feed Science, College of Animal Science, Xinjiang Agricultural University, Urumqi, Xinjiang, 830052, China.
Yang F; College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk Production, Xinjiang Agricultural University, Urumqi, 830052, Xinjiang, China.; Animal Nutrition and Feed Science, College of Animal Science, Xinjiang Agricultural University, Urumqi, Xinjiang, 830052, China.
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Źródło:
BMC veterinary research [BMC Vet Res] 2024 Feb 21; Vol. 20 (1), pp. 61. Date of Electronic Publication: 2024 Feb 21.
Typ publikacji:
Journal Article
MeSH Terms:
Digestion*
Cellulases*/analysis
Cellulases*/pharmacology
Humans ; Female ; Horses ; Animals ; Equidae ; beta-Mannosidase/analysis ; beta-Mannosidase/pharmacology ; Diet/veterinary ; Feces/microbiology ; Amylases ; Starch/metabolism ; Nutrients ; Fatty Acids, Volatile/metabolism ; Peptide Hydrolases ; Animal Feed/analysis
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Digestibility of crude nutrients and minerals in C57Bl/6J and CD1 mice fed a pelleted lab rodent diet.
Autorzy:
Böswald LF; Core Facility Animal Models, Biomedical Center, Ludwig-Maximilians-Universität München, Munich, Germany. .
Matzek D; Core Facility Animal Models, Biomedical Center, Ludwig-Maximilians-Universität München, Munich, Germany.
Popper B; Core Facility Animal Models, Biomedical Center, Ludwig-Maximilians-Universität München, Munich, Germany.
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Źródło:
Scientific reports [Sci Rep] 2024 Jan 20; Vol. 14 (1), pp. 1791. Date of Electronic Publication: 2024 Jan 20.
Typ publikacji:
Journal Article
MeSH Terms:
Digestion*
Animal Feed*/analysis
Male ; Animals ; Mice ; Diet ; Nutrients ; Minerals ; Animal Nutritional Physiological Phenomena
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Can a blend of integrated feed additives modulate ruminal fermentation patterns and performance of growing lambs? In vitro and in vivo assessments.
Autorzy:
El-Nile AE; Livestock Research Department, Arid Lands Cultivation Research Institute, City of Scientific Research and Technological Applications, Alexandria, Egypt.
Morsy AS; Livestock Research Department, Arid Lands Cultivation Research Institute, City of Scientific Research and Technological Applications, Alexandria, Egypt.
El-Zaiat HM; Department of Animal and Fish Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt.; Department of Animal and Veterinary Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos University, Al-Khod, Oman.
Fahmy WG; Department of Animal and Fish Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt.
El-Komy AE; Livestock Research Department, Arid Lands Cultivation Research Institute, City of Scientific Research and Technological Applications, Alexandria, Egypt.
Sallam SMA; Department of Animal and Fish Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt.
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Źródło:
Animal biotechnology [Anim Biotechnol] 2023 Nov; Vol. 34 (4), pp. 935-946. Date of Electronic Publication: 2021 Nov 13.
Typ publikacji:
Journal Article; Randomized Controlled Trial, Veterinary
MeSH Terms:
Digestion*/physiology
Sheep, Domestic*
Animals ; Male ; Animal Feed/analysis ; Diet/veterinary ; Dietary Supplements ; Fermentation ; Nitrogen/metabolism ; Rumen ; Sheep
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Effect of dietary inclusion of tea residue and tea leaves on ruminal fermentation characteristics and methane production.
Autorzy:
Qiu Q; Animal Nutrition and Feed Safety Innovation Team, Jiangxi Agricultural University, Nanchang, China.; Jiangxi Province Key Laboratory of Animal Nutrition/Engineering Research Center of Feed Development, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, China.
Wei X; Jiangxi Province Key Laboratory of Animal Nutrition/Engineering Research Center of Feed Development, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, China.
Zhang L; Jiangxi Province Key Laboratory of Animal Nutrition/Engineering Research Center of Feed Development, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, China.
Li Y; Animal Nutrition and Feed Safety Innovation Team, Jiangxi Agricultural University, Nanchang, China.; Jiangxi Province Key Laboratory of Animal Nutrition/Engineering Research Center of Feed Development, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, China.
Qu M; Jiangxi Province Key Laboratory of Animal Nutrition/Engineering Research Center of Feed Development, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, China.
Ouyang K; Animal Nutrition and Feed Safety Innovation Team, Jiangxi Agricultural University, Nanchang, China.; Jiangxi Province Key Laboratory of Animal Nutrition/Engineering Research Center of Feed Development, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, China.
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Źródło:
Animal biotechnology [Anim Biotechnol] 2023 Nov; Vol. 34 (4), pp. 825-834. Date of Electronic Publication: 2021 Nov 03.
Typ publikacji:
Journal Article
MeSH Terms:
Detergents*/metabolism
Detergents*/pharmacology
Digestion*
Animals ; Female ; Fermentation ; Rumen ; Diet ; Fatty Acids/pharmacology ; Ruminants ; Tea/metabolism ; Methane/metabolism ; Animal Feed/analysis ; Lactation
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Effects of traditional brewery dried residue and field pea hull mixtures supplementation on feed utilization and performance of Washera sheep fed natural pasture grass hay as basal diet.
Autorzy:
Yimenu SA; Department of Animal Science, Bahir Dar University, Bahir Dar, Ethiopia.
Abebe A; Department of Animal Science, Bonga University, Bonga, Ethiopia.; Department of Animal Science, Debre Markos University, Debre Markos, Ethiopia.
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Źródło:
Veterinary medicine and science [Vet Med Sci] 2023 Sep; Vol. 9 (5), pp. 2238-2246. Date of Electronic Publication: 2023 Jul 28.
Typ publikacji:
Randomized Controlled Trial, Veterinary; Journal Article
MeSH Terms:
Pisum sativum*
Digestion*
Sheep ; Male ; Animals ; Animal Feed/analysis ; Animal Nutritional Physiological Phenomena ; Diet/veterinary ; Dietary Supplements ; Weight Gain
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
The Use of Hydrodynamic Cavitation to Improve the Anaerobic Digestion of Waste from Dairy Cattle Farming—From Laboratory Tests to Large-Scale Agricultural Biogas Plants.
Autorzy:
Dębowski, Marcin (AUTHOR)
Kazimierowicz, Joanna (AUTHOR)
Nowicka, Anna (AUTHOR)
Dudek, Magda (AUTHOR)
Zieliński, Marcin (AUTHOR)
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Źródło:
Energies (19961073). Mar2024, Vol. 17 Issue 6, p1409. 26p.
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Optimizing anaerobic digestion of tannery fleshings with different inoculums using biochemical methane potential test and mathematical modelling.
Autorzy:
Kumar, V. Kavan
Mahendiran, R.
Subramanian, P.
Karthikeyan, S.
Surendrakumar, A.
Ravi, Y.
Choudhary, Sharda
Singh, Ravindra
Verma, Arvind K.
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Źródło:
Current Science (00113891). 2/25/2024, Vol. 126 Issue 4, p496-502. 7p.
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknieSzczegóły
Tytuł:
Comparative digestibility and rumen fermentation of camels and sheep fed different forage sources.
Autorzy:
Khattab IM; Department of Animal and Fish Production, Faculty of Desert and Environmental Agriculture, Matrouh University, Matrouh, Egypt.
Abdel-Wahed AM; Animal and Poultry Nutrition Department, Desert Research Center, Cairo, Egypt.
Anele UY; North Carolina Agricultural and Technical State University, Greensboro, North Carolina, USA.
Sallam SM; Department of Animal Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt.
El-Zaiat HM; Department of Animal Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt.; Department of Animal and Veterinary Sciences, College of Agricultural and Marine Sciences, Sultan Qaboos University, Al-Khod, Oman.
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Źródło:
Animal biotechnology [Anim Biotechnol] 2023 Jun; Vol. 34 (3), pp. 609-618. Date of Electronic Publication: 2021 Oct 24.
Typ publikacji:
Journal Article; Randomized Controlled Trial, Veterinary
MeSH Terms:
Camelus*
Digestion*
Animals ; Female ; Male ; Animal Feed/analysis ; Diet/veterinary ; Fermentation ; Rumen/metabolism ; Sheep
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Isolation of porcine adult cardiomyocytes: Comparison between Langendorff perfusion and tissue slicing-assisted enzyme digestion.
Autorzy:
Shi X; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
Tang X; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
Yao F; Shenzhen Key Laboratory of Cardiovascular Disease, Fuwai Hospital Chinese Academy of Medical Science, Shenzhen, Shenzhen, China.
Wang L; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
Zhang M; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.
Wang X; Division of Prevention and Community Health, National Center for Cardiovascular Disease, National Clinical Research Center of Cardiovascular Disease, State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, Peking Union Medical College, Chinese Academy of Medical Sciences, Beijing, China.; State Key Laboratory of Cardiovascular Disease, Center for Cardiovascular Experimental Study and Evaluation, National Center for Cardiovascular Diseases, Beijing Key Laboratory of Pre-clinical Research and Evaluation for Cardiovascular Implant Materials, Animal Experimental Center, Fuwai Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College.
Yue G; State Key Laboratory of Cardiovascular Disease, Center for Cardiovascular Experimental Study and Evaluation, National Center for Cardiovascular Diseases, Beijing Key Laboratory of Pre-clinical Research and Evaluation for Cardiovascular Implant Materials, Animal Experimental Center, Fuwai Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College.
Wang L; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.; Shenzhen Key Laboratory of Cardiovascular Disease, Fuwai Hospital Chinese Academy of Medical Science, Shenzhen, Shenzhen, China.
Hu S; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.; Shenzhen Key Laboratory of Cardiovascular Disease, Fuwai Hospital Chinese Academy of Medical Science, Shenzhen, Shenzhen, China.
Zhou B; State Key Laboratory of Cardiovascular Disease, Fuwai Hospital, National Center for Cardiovascular Diseases, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China.; Shenzhen Key Laboratory of Cardiovascular Disease, Fuwai Hospital Chinese Academy of Medical Science, Shenzhen, Shenzhen, China.
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Źródło:
PloS one [PLoS One] 2023 May 26; Vol. 18 (5), pp. e0285169. Date of Electronic Publication: 2023 May 26 (Print Publication: 2023).
Typ publikacji:
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:
Myocytes, Cardiac*/metabolism
Digestion*
Animals ; Swine ; Cell Separation/methods ; Swine, Miniature ; Perfusion/methods
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Vitamin D 3 Bioaccessibility from Supplements and Foods-Gastric pH Effect Using a Static In Vitro Gastrointestinal Model.
Autorzy:
Pasidi E; Department of Chemical Engineering, Faculty of Engineering, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece.
Vareltzis P; Department of Chemical Engineering, Faculty of Engineering, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2024 Mar 05; Vol. 29 (5). Date of Electronic Publication: 2024 Mar 05.
Typ publikacji:
Journal Article
MeSH Terms:
Cholecalciferol*/chemistry
Dietary Supplements*/analysis
Food, Fortified/analysis ; Gastrointestinal Tract/metabolism ; Hydrogen-Ion Concentration ; Digestion ; Biological Availability
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
In vitro digestion and colonic fermentation of phenolic compounds and their antioxidant potential in Australian beach-cast seaweeds.
Autorzy:
Subbiah V; Centre for Sustainable Bioproducts, Deakin University, Waurn Ponds, VIC, 3217, Australia.; School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, 3010, Australia.
Ebrahimi F; School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, 3010, Australia.
Agar OT; School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, 3010, Australia.
Dunshea FR; School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, 3010, Australia.
Barrow CJ; Centre for Sustainable Bioproducts, Deakin University, Waurn Ponds, VIC, 3217, Australia.
Suleria HAR; Centre for Sustainable Bioproducts, Deakin University, Waurn Ponds, VIC, 3217, Australia. .; School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, 3010, Australia. .
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Źródło:
Scientific reports [Sci Rep] 2024 Feb 22; Vol. 14 (1), pp. 4335. Date of Electronic Publication: 2024 Feb 22.
Typ publikacji:
Journal Article
MeSH Terms:
Antioxidants*/metabolism
Seaweed*/metabolism
Fermentation ; Digestion ; Tannins/metabolism ; Australia ; Phenols/analysis ; Flavonoids ; Vitamins ; Fatty Acids, Volatile
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Tytuł:
Bioaccessibility of Rosmarinic Acid and Basil ( Ocimum basilicum L.) Co-Compounds in a Simulated Digestion Model-The Influence of the Endogenous Plant Matrix, Dose of Administration and Physicochemical and Biochemical Digestion Environment.
Autorzy:
Sęczyk Ł; Department of Industrial and Medicinal Plants, University of Life Sciences in Lublin, 15 Akademicka Str., 20-950 Lublin, Poland.
Kołodziej B; Department of Industrial and Medicinal Plants, University of Life Sciences in Lublin, 15 Akademicka Str., 20-950 Lublin, Poland.
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Źródło:
Molecules (Basel, Switzerland) [Molecules] 2024 Feb 18; Vol. 29 (4). Date of Electronic Publication: 2024 Feb 18.
Typ publikacji:
Journal Article
MeSH Terms:
Rosmarinic Acid*
Ocimum basilicum*/chemistry
Antioxidants ; Digestion
Czasopismo naukowe
Pełny tekst  Link otwiera się w nowym oknie Pełny tekstSzczegóły
Wyświetlanie 1-20 z 115492

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