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Tytuł :
Total Synthesis of the Repeating Unit of Bacteroides fragilis Zwitterionic Polysaccharide A1.
Autorzy :
Pathan EK; Department of Chemistry, Indian Institute of Technology Bombay, Mumbai 400076, India.
Ghosh B; Department of Chemistry, Indian Institute of Technology Bombay, Mumbai 400076, India.
Podilapu AR; Department of Chemistry, Indian Institute of Technology Bombay, Mumbai 400076, India.
Kulkarni SS; Department of Chemistry, Indian Institute of Technology Bombay, Mumbai 400076, India.
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Źródło :
The Journal of organic chemistry [J Org Chem] 2021 May 07; Vol. 86 (9), pp. 6090-6099. Date of Electronic Publication: 2021 Apr 12.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Bacteroides fragilis*
Polysaccharides*
Galactose ; Mannose ; Oligosaccharides ; Polysaccharides, Bacterial
Czasopismo naukowe
Tytuł :
Polysaccharides from Pleurotus eryngii: Selective extraction methodologies and their modulatory effects on THP-1 macrophages.
Autorzy :
Abreu H; Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, PR, CEP 81531-980, Brazil.
Zavadinack M; Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, PR, CEP 81531-980, Brazil.
Smiderle FR; Pelé Pequeno Príncipe Research Institute, Faculdades Pequeno Príncipe, CEP 80250-060, Curitiba, PR, Brazil.
Cipriani TR; Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, PR, CEP 81531-980, Brazil.
Cordeiro LMC; Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, PR, CEP 81531-980, Brazil.
Iacomini M; Department of Biochemistry and Molecular Biology, Federal University of Paraná, Curitiba, PR, CEP 81531-980, Brazil. Electronic address: .
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Źródło :
Carbohydrate polymers [Carbohydr Polym] 2021 Jan 15; Vol. 252, pp. 117177. Date of Electronic Publication: 2020 Oct 05.
Typ publikacji :
Journal Article
MeSH Terms :
Immunologic Factors*/isolation & purification
Immunologic Factors*/pharmacology
Polysaccharides*/isolation & purification
Polysaccharides*/pharmacology
beta-Glucans*/isolation & purification
beta-Glucans*/pharmacology
Fruiting Bodies, Fungal/*chemistry
Fungal Polysaccharides/*pharmacology
Macrophages/*drug effects
Pleurotus/*chemistry
Complex Mixtures/chemistry ; Complex Mixtures/isolation & purification ; Complex Mixtures/pharmacology ; Fungal Polysaccharides/isolation & purification ; Humans ; Immunomodulation ; Molecular Structure ; Structure-Activity Relationship ; THP-1 Cells
SCR Organism :
Pleurotus eryngii
Czasopismo naukowe
Tytuł :
Production and functionality of exopolysaccharides in bacteria exposed to a toxic metal environment.
Autorzy :
Mathivanan K; School of Minerals Processing and Bioengineering, Central South University, Changsha 410083, China; Environmental Nanotechnology Division, Sri Paramakalyani Centre of Excellence in Environmental Sciences, Manonmaniam Sundaranar University, Alwarkurichi, Tamil Nadu 627 412, India. Electronic address: .
Chandirika JU; Environmental Nanotechnology Division, Sri Paramakalyani Centre of Excellence in Environmental Sciences, Manonmaniam Sundaranar University, Alwarkurichi, Tamil Nadu 627 412, India.
Mathimani T; Department of Energy and Environment, National Institute of Technology, Tiruchirappalli, Tamil Nadu 620015, India.
Rajaram R; Department of Marine Science, Bharathidasan University, Tiruchirappalli, Tamil Nadu 620 024, India.
Annadurai G; Environmental Nanotechnology Division, Sri Paramakalyani Centre of Excellence in Environmental Sciences, Manonmaniam Sundaranar University, Alwarkurichi, Tamil Nadu 627 412, India.
Yin H; School of Minerals Processing and Bioengineering, Central South University, Changsha 410083, China. Electronic address: .
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Źródło :
Ecotoxicology and environmental safety [Ecotoxicol Environ Saf] 2021 Jan 15; Vol. 208, pp. 111567. Date of Electronic Publication: 2020 Nov 09.
Typ publikacji :
Journal Article
MeSH Terms :
Polysaccharides, Bacterial*
Metals, Heavy/*toxicity
Adsorption ; Bacteria ; Chelating Agents ; Polysaccharides ; Spectroscopy, Fourier Transform Infrared
Czasopismo naukowe
Tytuł :
Insights into the H 2 O 2 -driven catalytic mechanism of fungal lytic polysaccharide monooxygenases.
Autorzy :
Hedison TM; Manchester Institute of Biotechnology, The University of Manchester, UK.; Future Biomanufacturing Research Hub, Manchester Institute of Biotechnology, The University of Manchester, UK.
Breslmayr E; Manchester Institute of Biotechnology, The University of Manchester, UK.; Biocatalysis and Biosensing Laboratory, Department of Food Science and Technology, University of Natural Resources and Life Sciences, Vienna, Austria.
Shanmugam M; Manchester Institute of Biotechnology, The University of Manchester, UK.; Photon Science Institute, The University of Manchester, UK.
Karnpakdee K; Biocatalysis and Biosensing Laboratory, Department of Food Science and Technology, University of Natural Resources and Life Sciences, Vienna, Austria.
Heyes DJ; Manchester Institute of Biotechnology, The University of Manchester, UK.
Green AP; Manchester Institute of Biotechnology, The University of Manchester, UK.; Future Biomanufacturing Research Hub, Manchester Institute of Biotechnology, The University of Manchester, UK.
Ludwig R; Biocatalysis and Biosensing Laboratory, Department of Food Science and Technology, University of Natural Resources and Life Sciences, Vienna, Austria.
Scrutton NS; Manchester Institute of Biotechnology, The University of Manchester, UK.; Future Biomanufacturing Research Hub, Manchester Institute of Biotechnology, The University of Manchester, UK.
Kracher D; Manchester Institute of Biotechnology, The University of Manchester, UK.; Biocatalysis and Biosensing Laboratory, Department of Food Science and Technology, University of Natural Resources and Life Sciences, Vienna, Austria.
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Źródło :
The FEBS journal [FEBS J] 2021 Jul; Vol. 288 (13), pp. 4115-4128. Date of Electronic Publication: 2021 Jan 26.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Fungal Polysaccharides/*metabolism
Fungal Proteins/*metabolism
Hydrogen Peroxide/*metabolism
Mixed Function Oxygenases/*metabolism
Neurospora crassa/*enzymology
Biocatalysis ; Cellulose/metabolism ; Electron Spin Resonance Spectroscopy/methods ; Fungal Proteins/genetics ; Glucans/metabolism ; Mixed Function Oxygenases/genetics ; Neurospora crassa/genetics ; Oxidation-Reduction ; Polysaccharides/metabolism ; Protein Binding ; Recombinant Proteins/metabolism ; Spectrophotometry/methods ; Substrate Specificity ; Xylans/metabolism
Czasopismo naukowe
Tytuł :
Isolation, purification, characterization, and immunomodulatory effects of polysaccharide from Auricularia auricula on RAW264.7 macrophages.
Autorzy :
Bao Z; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian, PR China.
Yao L; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian, PR China.
Zhang X; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian, PR China.
Lin S; National Engineering Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, Dalian, PR China.
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Źródło :
Journal of food biochemistry [J Food Biochem] 2020 Dec; Vol. 44 (12), pp. e13516. Date of Electronic Publication: 2020 Oct 13.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Fungal Polysaccharides*/pharmacology
Antioxidants ; Auricularia ; Macrophages ; Polysaccharides/pharmacology
Czasopismo naukowe
Tytuł :
Chitosan, xanthan and locust bean gum matrices crosslinked with β-cyclodextrin as green sorbents of aromatic compounds.
Autorzy :
Petitjean M; Department of Chemistry, University of Navarra, 31080 Pamplona, Spain.
Isasi JR; Department of Chemistry, University of Navarra, 31080 Pamplona, Spain. Electronic address: .
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Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Jun 01; Vol. 180, pp. 570-577. Date of Electronic Publication: 2021 Mar 19.
Typ publikacji :
Journal Article
MeSH Terms :
Chitosan/*chemistry
Galactans/*chemistry
Hydrogels/*chemistry
Mannans/*chemistry
Plant Gums/*chemistry
Polysaccharides, Bacterial/*chemistry
beta-Cyclodextrins/*chemistry
Adsorption ; Hydrogels/chemical synthesis ; Hydrophobic and Hydrophilic Interactions ; Naphthols/chemistry ; Polysaccharides/chemistry ; Thermodynamics
Czasopismo naukowe
Tytuł :
Characteristics of fish gelatin-anionic polysaccharide complexes and their applications in yoghurt: Rheology and tribology.
Autorzy :
Huang T; College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo, Zhejiang 315800, China; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China; School of Agriculture and Food Sciences, The University of Queensland, St. Lucia, Qld 4072, Australia.
Tu Z; College of Life Science, Jiangxi Normal University, Nanchang, Jiangxi 330022, China; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China. Electronic address: .
Shangguan X; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China; Drug Administration of Jiangxi Province, Nanchang, Jiangxi 330029, China.
Wang H; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China.
Zhang L; College of Life Science, Jiangxi Normal University, Nanchang, Jiangxi 330022, China.
Bansal N; School of Agriculture and Food Sciences, The University of Queensland, St. Lucia, Qld 4072, Australia. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 May 01; Vol. 343, pp. 128413. Date of Electronic Publication: 2020 Oct 19.
Typ publikacji :
Journal Article
MeSH Terms :
Fish Products*
Yogurt*
Gelatin/*chemistry
Polysaccharides/*chemistry
Animals ; Anions/chemistry ; Carrageenan/chemistry ; Gels ; Gum Arabic/chemistry ; Polysaccharides, Bacterial/chemistry ; Rheology ; Viscosity
Czasopismo naukowe
Tytuł :
Promising anticancer activity of polysaccharides and other macromolecules derived from oyster mushroom (Pleurotus sp.): An updated review.
Autorzy :
Mishra V; Centre of Biotechnology, University of Allahabad, Prayagraj, India.
Tomar S; Inmas, DRDO, Delhi, India.
Yadav P; Centre of Biotechnology, University of Allahabad, Prayagraj, India.
Singh MP; Centre of Biotechnology, University of Allahabad, Prayagraj, India. Electronic address: .
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Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Jul 01; Vol. 182, pp. 1628-1637. Date of Electronic Publication: 2021 May 19.
Typ publikacji :
Journal Article; Review
MeSH Terms :
Fungal Polysaccharides/*pharmacology
Pleurotus/*chemistry
Polysaccharides/*pharmacology
Cell Line, Tumor ; Cell Proliferation/drug effects ; Ergosterol/chemistry ; Ergosterol/pharmacology ; Fungal Polysaccharides/chemistry ; Humans ; Parabens/chemistry ; Parabens/pharmacology ; Polysaccharides/chemistry ; Resveratrol/chemistry ; Resveratrol/pharmacology ; beta-Glucans/chemistry ; beta-Glucans/pharmacology
Czasopismo naukowe
Tytuł :
Fractionation, chemical characterization and immunostimulatory activity of β-glucan and galactoglucan from Russula vinosa Lindblad.
Autorzy :
Zhang H; Shanghai Engineering Research Center of Food Microbiology, School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China.
Li C; Shanghai Engineering Research Center of Food Microbiology, School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China.
Lai PFH; Shanghai Engineering Research Center of Food Microbiology, School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China.
Chen J; Department of Gynecology, First Affiliated Hospital of Gannan Medical University, Gannan Medical University, Ganzhou, 341000, China.
Xie F; Shanghai Engineering Research Center of Food Microbiology, School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China.
Xia Y; Shanghai Engineering Research Center of Food Microbiology, School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China.
Ai L; Shanghai Engineering Research Center of Food Microbiology, School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China. Electronic address: .
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Źródło :
Carbohydrate polymers [Carbohydr Polym] 2021 Mar 15; Vol. 256, pp. 117559. Date of Electronic Publication: 2020 Dec 28.
Typ publikacji :
Journal Article
MeSH Terms :
Basidiomycota/*chemistry
Galactans/*chemistry
Glucans/*chemistry
Polysaccharides, Bacterial/*chemistry
beta-Glucans/*chemistry
Animals ; Cell Culture Techniques ; Cell Proliferation ; Cell Survival ; Chemical Fractionation ; Chromatography, Gel ; Congo Red/chemistry ; Cytokines/metabolism ; Drug Industry ; Ethanol ; Food Industry ; Glucose/chemistry ; Macrophages/metabolism ; Magnetic Resonance Spectroscopy ; Mannose/chemistry ; Mice ; Phagocytosis ; Polysaccharides/chemistry ; RAW 264.7 Cells ; Spectroscopy, Fourier Transform Infrared
SCR Organism :
Russula vinosa
Czasopismo naukowe
Tytuł :
Evaluation of microalgae polysaccharides as biostimulants of tomato plant defense using metabolomics and biochemical approaches.
Autorzy :
Rachidi F; Green Biotechnology Center, MASCIR (Moroccan Foundation for Advanced Science, Innovation & Research), Rue Mohamed Al Jazouli Madinat Al Irfane, 10 100, Rabat, Morocco.; Microbiology and Molecular Biology Team, Center of Plant and Microbial Biotechnology, Biodiversity and Environment, Faculty of Sciences, Mohammed V University, 4 Avenue Ibn Battouta, B.P. 1014, Rabat, Morocco.
Benhima R; Green Biotechnology Center, MASCIR (Moroccan Foundation for Advanced Science, Innovation & Research), Rue Mohamed Al Jazouli Madinat Al Irfane, 10 100, Rabat, Morocco.
Kasmi Y; Green Biotechnology Center, MASCIR (Moroccan Foundation for Advanced Science, Innovation & Research), Rue Mohamed Al Jazouli Madinat Al Irfane, 10 100, Rabat, Morocco.
Sbabou L; Microbiology and Molecular Biology Team, Center of Plant and Microbial Biotechnology, Biodiversity and Environment, Faculty of Sciences, Mohammed V University, 4 Avenue Ibn Battouta, B.P. 1014, Rabat, Morocco.
Arroussi HE; Green Biotechnology Center, MASCIR (Moroccan Foundation for Advanced Science, Innovation & Research), Rue Mohamed Al Jazouli Madinat Al Irfane, 10 100, Rabat, Morocco. .; Agrobiosciences Program, University Mohamed 6 polytechnic (UM6P), Benguerir, Morocco. .
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Źródło :
Scientific reports [Sci Rep] 2021 Jan 13; Vol. 11 (1), pp. 930. Date of Electronic Publication: 2021 Jan 13.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Lycopersicon esculentum/*metabolism
Lycopersicon esculentum/*microbiology
Plant Immunity/*immunology
Polysaccharides, Bacterial/*pharmacology
Antioxidants/metabolism ; Gas Chromatography-Mass Spectrometry/methods ; Hydrogen Peroxide/metabolism ; Metabolomics/methods ; Microalgae/metabolism ; Plant Diseases/microbiology ; Plant Leaves/metabolism ; Polysaccharides/metabolism ; Polysaccharides, Bacterial/metabolism ; Stress, Physiological/physiology
Czasopismo naukowe
Tytuł :
Sustainable, superhydrophobic membranes based on bacterial cellulose for gravity-driven oil/water separation.
Autorzy :
Wang FP; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
Zhao XJ; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
Wahid F; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
Zhao XQ; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
Qin XT; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
Bai H; China Offshore Environm Serv Ltd, Tianjin, 300457, PR China.
Xie YY; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
Zhong C; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China. Electronic address: .
Jia SR; State Key Laboratory of Food Nutrition & Safety, Tianjin University of Science and Technology, Tianjin, PR China; Key Laboratory of Industrial Fermentation Microbiology, (Ministry of Education), Tianjin University of Science and Technology, Tianjin, PR China.
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Źródło :
Carbohydrate polymers [Carbohydr Polym] 2021 Feb 01; Vol. 253, pp. 117220. Date of Electronic Publication: 2020 Oct 21.
Typ publikacji :
Journal Article
MeSH Terms :
Gravitation*
Hydrophobic and Hydrophilic Interactions*
Membranes, Artificial*
Cellulose/*chemistry
Gluconacetobacter xylinus/*metabolism
Green Chemistry Technology/*methods
Oils/*chemistry
Polysaccharides, Bacterial/*chemistry
Water/*chemistry
Hydrogen-Ion Concentration ; Lignin/chemistry ; Plant Leaves/chemistry ; Polysaccharides/chemistry ; Porosity ; Tensile Strength
Czasopismo naukowe
Tytuł :
Detection, Isolation, and Purification of Bifidobacterial Exopolysaccharides.
Autorzy :
Ruas-Madiedo P; MicroHealth Group, Instituto de Productos Lácteos de Asturias-Consejo Superior de Investigaciones Científicas (IPLA-CSIC), Asturias, Spain. .
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Źródło :
Methods in molecular biology (Clifton, N.J.) [Methods Mol Biol] 2021; Vol. 2278, pp. 101-115.
Typ publikacji :
Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms :
Bifidobacterium/*chemistry
Polysaccharides, Bacterial/*isolation & purification
Cell Culture Techniques/methods ; Centrifugation/methods ; Chemical Precipitation ; Dialysis/methods ; Freeze Drying/methods ; Polysaccharides/isolation & purification
Czasopismo naukowe
Tytuł :
The structural characteristic of acidic-hydrolyzed corn silk polysaccharides and its protection on the H 2 O 2 -injured intestinal epithelial cells.
Autorzy :
Jia Y; Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, PR China.
Wang Y; Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, PR China.
Li R; Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, PR China.
Li S; Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, PR China.
Zhang M; Tianjin Agricultural University, Tianjin 300384, PR China; State Key Laboratory of Nutrition and Safety, Tianjin University of Science & Technology, Tianjin 300457, PR China.
He C; State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Taipa, Macao SAR 999078, PR China.
Chen H; Tianjin Key Laboratory for Modern Drug Delivery & High-Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin 300072, PR China. Electronic address: .
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Źródło :
Food chemistry [Food Chem] 2021 Sep 15; Vol. 356, pp. 129691. Date of Electronic Publication: 2021 Mar 26.
Typ publikacji :
Journal Article
MeSH Terms :
Polysaccharides/*metabolism
Zea mays/*metabolism
Animals ; Antioxidants/chemistry ; Cell Line ; Cell Survival/drug effects ; Epithelial Cells/cytology ; Epithelial Cells/drug effects ; Epithelial Cells/metabolism ; Hydrogen Peroxide/pharmacology ; Hydrolysis ; Kelch-Like ECH-Associated Protein 1/metabolism ; Membrane Potential, Mitochondrial/drug effects ; NF-E2-Related Factor 2/metabolism ; Oxidative Stress/drug effects ; Polysaccharides/chemistry ; Polysaccharides/pharmacology ; Rats ; Reactive Oxygen Species/metabolism ; Spectroscopy, Fourier Transform Infrared
Czasopismo naukowe
Tytuł :
Natural microbial polysaccharides as effective factors for modification of the catalytic properties of fungal cellobiose dehydrogenase.
Autorzy :
Sulej J; Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland. .
Jaszek M; Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland.
Osińska-Jaroszuk M; Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland.
Matuszewska A; Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland.
Bancerz R; Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland.
Janczarek M; Department of Genetics and Microbiology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Lublin, Poland.
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Źródło :
Archives of microbiology [Arch Microbiol] 2021 Sep; Vol. 203 (7), pp. 4433-4448. Date of Electronic Publication: 2021 Jun 16.
Typ publikacji :
Journal Article
MeSH Terms :
Carbohydrate Dehydrogenases*/metabolism
Polyporaceae*/enzymology
Polysaccharides*/metabolism
Polysaccharides*/pharmacology
Bacteria/chemistry ; Catalysis/drug effects ; Enzyme Stability ; Fungi/chemistry
SCR Organism :
Trametes sanguinea
Czasopismo naukowe
Tytuł :
Digestive properties and effects of Chimonanthus nitens Oliv polysaccharides on antioxidant effects in vitro and in immunocompromised mice.
Autorzy :
Zhang Y; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Han Y; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
He J; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Ouyang K; College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang 330045, China.
Zhao M; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Cai L; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Zhao Z; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Meng W; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Chen L; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China.
Wang W; Key Lab for Agro-product Processing and Quality Control of Nanchang City, College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China. Electronic address: .
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Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Aug 31; Vol. 185, pp. 306-316. Date of Electronic Publication: 2021 Jun 22.
Typ publikacji :
Journal Article
MeSH Terms :
Antioxidants/*administration & dosage
Calycanthaceae/*chemistry
Chemical and Drug Induced Liver Injury/*drug therapy
Cyclophosphamide/*adverse effects
Polysaccharides/*administration & dosage
Animals ; Antioxidants/chemistry ; Antioxidants/pharmacology ; Chemical and Drug Induced Liver Injury/genetics ; Chemical and Drug Induced Liver Injury/metabolism ; Disease Models, Animal ; Female ; Gene Expression Regulation/drug effects ; Immunocompromised Host ; Malondialdehyde/metabolism ; Mice ; Oxidative Stress/drug effects ; Polysaccharides/chemistry ; Polysaccharides/pharmacology ; Signal Transduction/drug effects
Czasopismo naukowe
Tytuł :
Aloe polysaccharides ameliorate acute colitis in mice via Nrf2/HO-1 signaling pathway and short-chain fatty acids metabolism.
Autorzy :
Liu C; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China.
Hua H; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China.
Zhu H; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China.
Cheng Y; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China.
Guo Y; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China.
Yao W; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China.
Qian H; State Key Laboratory of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; School of Food Science and Technology, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, No.1800 Lihu Avenue, Wuxi, Jiangsu Province 214122, China. Electronic address: .
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Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Aug 31; Vol. 185, pp. 804-812. Date of Electronic Publication: 2021 Jul 03.
Typ publikacji :
Journal Article
MeSH Terms :
Aloe/*chemistry
Colitis, Ulcerative/*drug therapy
Fatty Acids, Volatile/*metabolism
Heme Oxygenase-1/*metabolism
Membrane Proteins/*metabolism
NF-E2-Related Factor 2/*metabolism
Polysaccharides/*administration & dosage
Animals ; Anti-Inflammatory Agents/administration & dosage ; Anti-Inflammatory Agents/chemistry ; Anti-Inflammatory Agents/pharmacology ; Antioxidants/administration & dosage ; Antioxidants/chemistry ; Antioxidants/pharmacology ; Carbohydrate Sequence ; Colitis, Ulcerative/chemically induced ; Colitis, Ulcerative/metabolism ; Dextran Sulfate/chemical synthesis ; Disease Models, Animal ; Gene Expression Regulation/drug effects ; Male ; Mice ; Polysaccharides/chemistry ; Polysaccharides/pharmacology ; Signal Transduction/drug effects ; Treatment Outcome
Czasopismo naukowe
Tytuł :
Effect of steam explosion pretreatment on the structure and bioactivity of Ampelopsis grossedentata polysaccharides.
Autorzy :
Liu CY; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Sun YY; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Jia YQ; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Geng XQ; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Pan LC; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Jiang W; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Xie BY; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China.
Zhu ZY; State Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin 300457, PR China; Key Laboratory of Food Nutrition and Safety, Ministry of Education, Tianjin University of Science and Technology, Tianjin 300457, PR China; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457, PR China. Electronic address: .
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Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Aug 31; Vol. 185, pp. 194-205. Date of Electronic Publication: 2021 Jun 21.
Typ publikacji :
Journal Article
MeSH Terms :
Ampelopsis/*chemistry
Glycoside Hydrolase Inhibitors/*pharmacology
Polysaccharides/*pharmacology
alpha-Glucosidases/*metabolism
Carbohydrate Sequence ; Glycoside Hydrolase Inhibitors/chemistry ; Glycoside Hydrolase Inhibitors/isolation & purification ; Humans ; Methylation ; Molecular Weight ; Polysaccharides/chemistry ; Polysaccharides/isolation & purification ; Spectroscopy, Fourier Transform Infrared ; Steam ; Surface Plasmon Resonance
Czasopismo naukowe
Tytuł :
Comparisons of Isolation Methods, Structural Features, and Bioactivities of the Polysaccharides from Three Common Panax Species: A Review of Recent Progress.
Autorzy :
Qi H; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Zhang Z; Research Center of Traditional Chinese Medicine, College of Traditional Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130021, China.; College of Acupuncture and Tuina, Changchun University of Chinese Medicine, Changchun 130117, China.
Liu J; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Chen Z; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Huang Q; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.; Research Center of Traditional Chinese Medicine, College of Traditional Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130021, China.
Li J; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Chen J; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Wang M; Research Center of Traditional Chinese Medicine, College of Traditional Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130021, China.
Zhao D; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Wang Z; Department of Scientific Research, Changchun University of Chinese Medicine, Changchun 130117, China.
Li X; Jilin Ginseng Academy, Key Laboratory of Active Substances and Biological Mechanisms of Ginseng Efficacy, Ministry of Education, Jilin Provincial Key Laboratory of Bio-Macromolecules of Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
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Źródło :
Molecules (Basel, Switzerland) [Molecules] 2021 Aug 18; Vol. 26 (16). Date of Electronic Publication: 2021 Aug 18.
Typ publikacji :
Comparative Study; Journal Article; Review
MeSH Terms :
Chemical Fractionation/*methods
Panax/*chemistry
Polysaccharides/*chemistry
Polysaccharides/*pharmacology
Animals ; Humans ; Polysaccharides/isolation & purification
Czasopismo naukowe
Tytuł :
Purification, characterization, and bioactivity of Liupao tea polysaccharides before and after fermentation.
Autorzy :
Qin H; College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China.
Huang L; College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China. Electronic address: .
Teng J; College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China.
Wei B; College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China.
Xia N; College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China.
Ye Y; College of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China.
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Źródło :
Food chemistry [Food Chem] 2021 Aug 15; Vol. 353, pp. 129419. Date of Electronic Publication: 2021 Mar 03.
Typ publikacji :
Journal Article
MeSH Terms :
Fermentation*
Polysaccharides/*isolation & purification
Tea/*chemistry
Molecular Weight ; Monosaccharides/analysis ; Polysaccharides/administration & dosage ; Polysaccharides/pharmacology
Czasopismo naukowe
Tytuł :
Characterizations of glucose-rich polysaccharides from Amomum longiligulare T.L. Wu fruits and their effects on immunogenicities of infectious bursal disease virus VP2 protein.
Autorzy :
Zhu Y; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Wang X; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Zhang C; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Ni J; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Luo Q; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Teng L; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Liao S; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Yang Y; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Chen H; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.
Chen Y; Institute of Traditional South Chinese Veterinary Pharmacology, College of Animal Science and Technology, Hainan University, Haikou 570228, PR China.. Electronic address: .
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Źródło :
International journal of biological macromolecules [Int J Biol Macromol] 2021 Jul 31; Vol. 183, pp. 1574-1584. Date of Electronic Publication: 2021 May 24.
Typ publikacji :
Journal Article
MeSH Terms :
Amomum/*chemistry
Glucose/*chemistry
Infectious bursal disease virus/*immunology
Polysaccharides/*administration & dosage
Viral Structural Proteins/*administration & dosage
Adjuvants, Immunologic ; Animals ; Antibodies, Viral/metabolism ; Carbohydrate Sequence ; Chickens ; Immunization ; Molecular Weight ; Plant Extracts/chemistry ; Polysaccharides/chemistry ; Polysaccharides/immunology ; Viral Structural Proteins/immunology
Czasopismo naukowe

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