Temat: "Lactobacillus" - OpacWWW

Skocz do pozycji: 1.

Tytuł:: Lactobacillus crispatus CCFM1339 Inhibits Vaginal Epithelial Barrier Injury Induced by Gardnerella vaginalis in Mice.
Autorzy:: Huang X; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.
Lin R; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.
Mao B; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Tang X; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Zhao J; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Zhang Q; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Cui S; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi 214122, China.; School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.; Pokaż więcej
Źródło:: Biomolecules [Biomolecules] 2024 Feb 18; Vol. 14 (2). Date of Electronic Publication: 2024 Feb 18.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus crispatus*
Vaginosis, Bacterial*/drug therapy
Vaginosis, Bacterial*/microbiology
Humans ; Female ; Animals ; Mice ; Gardnerella vaginalis/genetics ; Vagina/microbiology ; Lactobacillus/metabolism

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Skocz do pozycji: 2.

Tytuł:: Discovery of a high-performance phage-derived promoter/repressor system for probiotic lactobacillus engineering.
Autorzy:: Blanch-Asensio M; Bioprogrammable Materials, INM - Leibniz Institute for New Materials, Campus D2 2, 66123, Saarbrücken, Germany.; Saarland University, 66123, Saarbrücken, Germany.
Tadimarri VS; Bioprogrammable Materials, INM - Leibniz Institute for New Materials, Campus D2 2, 66123, Saarbrücken, Germany.; Saarland University, 66123, Saarbrücken, Germany.
Wilk A; Bioprogrammable Materials, INM - Leibniz Institute for New Materials, Campus D2 2, 66123, Saarbrücken, Germany.; Saarland University, 66123, Saarbrücken, Germany.
Sankaran S; Bioprogrammable Materials, INM - Leibniz Institute for New Materials, Campus D2 2, 66123, Saarbrücken, Germany. .; Pokaż więcej
Źródło:: Microbial cell factories [Microb Cell Fact] 2024 Feb 07; Vol. 23 (1), pp. 42. Date of Electronic Publication: 2024 Feb 07.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus plantarum*/metabolism
Probiotics*/metabolism
Humans ; Animals ; Lactobacillus/genetics ; Lactobacillus/metabolism ; Escherichia coli/genetics ; Promoter Regions, Genetic ; Bacteria/genetics

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Skocz do pozycji: 3.

Tytuł:: Postbiotic Fractions of Probiotics Lactobacillus plantarum 299v and Lactobacillus rhamnosus GG Show Immune-Modulating Effects.
Autorzy:: Magryś A; Chair and Department of Medical Microbiology, Medical University of Lublin, ul. Chodźki 1, 20-093 Lublin, Poland.
Pawlik M; Chair and Department of Medical Microbiology, Medical University of Lublin, ul. Chodźki 1, 20-093 Lublin, Poland.; Pokaż więcej
Źródło:: Cells [Cells] 2023 Oct 28; Vol. 12 (21). Date of Electronic Publication: 2023 Oct 28.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus plantarum*/physiology
Lacticaseibacillus rhamnosus*
Probiotics*/pharmacology
Humans ; Lactobacillus/physiology ; Inflammation

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Skocz do pozycji: 4.

Tytuł:: The core genome evolution of Lactobacillus crispatus as a driving force for niche competition in the human vaginal tract.
Autorzy:: Tarracchini C; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.
Argentini C; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.
Alessandri G; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.
Lugli GA; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.
Mancabelli L; Department of Medicine and Surgery, University of Parma, Parma, Italy.
Fontana F; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.; GenProbio Srl, Parma, Italy.
Anzalone R; GenProbio Srl, Parma, Italy.
Viappiani A; GenProbio Srl, Parma, Italy.
Turroni F; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.; Microbiome Research Hub, University of Parma, Parma, Italy.
Ventura M; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.; Microbiome Research Hub, University of Parma, Parma, Italy.
Milani C; Laboratory of Probiogenomics, Department of Chemistry, Life Sciences, and Environmental Sustainability, University of Parma, Parma, Italy.; Microbiome Research Hub, University of Parma, Parma, Italy.; Pokaż więcej
Źródło:: Microbial biotechnology [Microb Biotechnol] 2023 Sep; Vol. 16 (9), pp. 1774-1789. Date of Electronic Publication: 2023 Jul 25.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus crispatus*/classification
Lactobacillus crispatus*/genetics
Lactobacillus crispatus*/growth & development
Lactobacillus crispatus*/metabolism
Vagina*/chemistry
Vagina*/microbiology
Genome, Bacterial ; Evolution, Molecular ; Humans ; Female ; Lactobacillus/classification ; Lactobacillus/genetics ; Carbohydrate Metabolism

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Skocz do pozycji: 5.

Tytuł:: In Silico Comparative Genomic Analysis Revealed a Highly Conserved Proteolytic System in Lactobacillus delbrueckii .
Autorzy:: Elean M; Reference Centre for Lactobacilli (CERELA-CONICET), Tucumán 4000, Argentina.
Albarracin L; Reference Centre for Lactobacilli (CERELA-CONICET), Tucumán 4000, Argentina.
Villena J; Reference Centre for Lactobacilli (CERELA-CONICET), Tucumán 4000, Argentina.
Kitazawa H; Food and Feed Immunology Group, Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, Sendai 980-8572, Japan.; Livestock Immunology Unit, International Education and Research Centre for Food and Agricultural Immunology (CFAI), Graduate School of Agricultural Science, Tohoku University, Sendai 980-8572, Japan.
Saavedra L; Reference Centre for Lactobacilli (CERELA-CONICET), Tucumán 4000, Argentina.
Hebert EM; Reference Centre for Lactobacilli (CERELA-CONICET), Tucumán 4000, Argentina.; Pokaż więcej
Źródło:: International journal of molecular sciences [Int J Mol Sci] 2023 Jul 11; Vol. 24 (14). Date of Electronic Publication: 2023 Jul 11.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus delbrueckii*/genetics
Peptide Hydrolases/metabolism ; Lactobacillus ; Amino Acid Sequence ; Genomics

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Skocz do pozycji: 6.

Tytuł:: Immunosuppressive Effects of Two Probiotics, Lactobacillus paracasei DSM 13434 and Lactobacillus plantarum DSM 15312, on CD4+ T Cells of Multiple Sclerosis Patients.
Autorzy:: Chakamian K; Food Microbiology Research Center, Tehran University of Medical Sciences, Tehran, Iran. minoo_.
Robat-Jazi B; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. .
Naser Moghadasi A; Multiple Sclerosis Research Center, Neuroscience Institute, Tehran University of Medical Sciences, Tehran, Iran. .
Mansouri F; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. .
Nodehi M; Department of Immunology, School of Medicine, Mazandaran University of Medical Sciences, Sari, Iran. .
Motevaseli E; Department of Molecular Medicine, School of Advanced Technologies in Medicine, Tehran University of Medical Sciences, Tehran, Iran. e_.
Izad M; Multiple Sclerosis Research Center, Neuroscience Institute, Tehran University of Medical Sciences, Tehran, Iran AND Department of Immunology, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran. .
Yekaninejad S; Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. .
Shirzad M; Department of Microbial Biotechnology, School of Biology and Center of Excellence in Phylogeny of Living Organisms, College of Science, University of Tehran, Tehran, Iran. .
Bidad K; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. .
Oraei M; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. .
Ansaripour B; Department of Immunology, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran. .
Saboor-Yaraghi AA; Department of Immunology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. .; Pokaż więcej
Źródło:: Iranian journal of allergy, asthma, and immunology [Iran J Allergy Asthma Immunol] 2023 Feb 20; Vol. 22 (1), pp. 34-45. Date of Electronic Publication: 2023 Feb 20.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus plantarum*/metabolism
Lacticaseibacillus paracasei*
Multiple Sclerosis*/diagnosis
Multiple Sclerosis*/therapy
Probiotics*/therapeutic use
Probiotics*/pharmacology
Humans ; CD4-Positive T-Lymphocytes ; Interleukin-17/metabolism ; Cytokines/metabolism ; Lactobacillus/metabolism ; Interferon-gamma/metabolism ; Th1 Cells ; Transforming Growth Factor beta/metabolism

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Skocz do pozycji: 7.

Tytuł:: The mechanism of whey protein and blueberry juice mixed system fermented with Lactobacillus inhibiting Escherichia coli during storage.
Autorzy:: Qian Y; College of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China.; Weiwei Food and Beverage Co., LTD, Xuzhou, 221114, Jiangsu, China.
Gui-Bing L; College of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China.; Weiwei Food and Beverage Co., LTD, Xuzhou, 221114, Jiangsu, China.
Wen-Qiong W; College of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China. .; Weiwei Food and Beverage Co., LTD, Xuzhou, 221114, Jiangsu, China. .; Jiangsu Key Laboratory of Dairy Biotechnology and Safety Control, Yangzhou University, Yangzhou, Jiangsu, China. .
Cong-Cong T; Shaanxi Key Laboratory of Environmental Engineering, School of Environmental and Municipal Engineering, Xi'an University of Architecture and Technology, Xi'an, 710055, China.
Ruixia G; College of Food Science and Engineering, Yangzhou University, Yangzhou, 225127, Jiangsu, China.; Weiwei Food and Beverage Co., LTD, Xuzhou, 221114, Jiangsu, China.; Pokaż więcej
Źródło:: Scientific reports [Sci Rep] 2023 Apr 24; Vol. 13 (1), pp. 6614. Date of Electronic Publication: 2023 Apr 24.
Typ publikacji:: Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:: Blueberry Plants*/metabolism
Lactobacillus plantarum*/metabolism
Anti-Infective Agents*/metabolism
Lactobacillus/metabolism ; Whey Proteins/metabolism ; Escherichia coli/metabolism ; Fermentation

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Skocz do pozycji: 8.

Tytuł:: Study of Potential Synergistic Effect of Probiotic Formulas on Acrylamide Reduction.
Autorzy:: Choi SM; Faculty of Science and Technology, Technological and Higher Education Institute of Hong Kong (THEi), Hong Kong.
Lin H; Faculty of Science, The University of Hong Kong, Hong Kong.
Xie W; Faculty of Science, The University of Hong Kong, Hong Kong.
Chu IK; Faculty of Science, The University of Hong Kong, Hong Kong.; Pokaż więcej
Źródło:: International journal of molecular sciences [Int J Mol Sci] 2023 Feb 28; Vol. 24 (5). Date of Electronic Publication: 2023 Feb 28.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus delbrueckii*
Probiotics*
Acrylamide ; Lactobacillus
SCR Organism:: Lactobacillus plantarum subsp. plantarum; Bifidobacterium longum subsp. longum

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Skocz do pozycji: 9.

Tytuł:: Fermentation Characteristics of Fermented Milk with Streptococcus thermophilus CICC 6063 and Lactobacillus helveticus CICC 6064 and Volatile Compound Dynamic Profiles during Fermentation and Storage.
Autorzy:: Zhao X; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.
Ge Y; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.; College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.
Yu X; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.
Liu C; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.
Li H; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.; College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.
Wang X; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.
Yao S; China Center of Industrial Culture Collection, China National Research Institute of Food and Fermentation Industries Co., Ltd., Beijing 100015, China.; Pokaż więcej
Źródło:: Molecules (Basel, Switzerland) [Molecules] 2024 Mar 12; Vol. 29 (6). Date of Electronic Publication: 2024 Mar 12.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus helveticus*
Lactobacillus delbrueckii*/metabolism
Pentanones*
Animals ; Milk/chemistry ; Streptococcus thermophilus/metabolism ; Fermentation ; Acetoin/analysis ; Ketones/analysis

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Skocz do pozycji: 10.

Tytuł:: Exploration of the Main Antibiofilm Substance of Lactobacillus plantarum ATCC 14917 and Its Effect against Streptococcus mutans .
Autorzy:: Liang J; Hospital of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.; Guangdong Provincial Key Laboratory of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.
Zhou Y; Hospital of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.; Guangdong Provincial Key Laboratory of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.
Tang G; School of Pharmaceutical Sciences, Sun Yat-sen University, Guangzhou 510006, China.
Wu R; Hospital of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.; Guangdong Provincial Key Laboratory of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.
Lin H; Hospital of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.; Guangdong Provincial Key Laboratory of Stomatology, Sun Yat-sen University, Guangzhou 510055, China.; Pokaż więcej
Źródło:: International journal of molecular sciences [Int J Mol Sci] 2023 Jan 19; Vol. 24 (3). Date of Electronic Publication: 2023 Jan 19.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus plantarum*
Dental Caries*/prevention & control
Humans ; Streptococcus mutans ; Lactobacillus ; Biofilms

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Skocz do pozycji: 11.

Tytuł:: Lactiplantibacillus (Lactobacillus) plantarum as a Complementary Treatment to Improve Symptomatology in Neurodegenerative Disease: A Systematic Review of Open Access Literature.
Autorzy:: Beltrán-Velasco AI; Psychology Department, School of Life and Nature Sciences, Nebrija University, 28240 Madrid, Spain.
Reiriz M; Psychology Department, School of Life and Nature Sciences, Nebrija University, 28240 Madrid, Spain.
Uceda S; Psychology Department, School of Life and Nature Sciences, Nebrija University, 28240 Madrid, Spain.
Echeverry-Alzate V; Psychology Department, School of Life and Nature Sciences, Nebrija University, 28240 Madrid, Spain.; Pokaż więcej
Źródło:: International journal of molecular sciences [Int J Mol Sci] 2024 Mar 05; Vol. 25 (5). Date of Electronic Publication: 2024 Mar 05.
Typ publikacji:: Systematic Review; Journal Article; Review
MeSH Terms:: Neurodegenerative Diseases*
Alzheimer Disease*
Parkinson Disease*
Lactobacillus plantarum*
Probiotics*
Animals ; Humans ; Access to Information

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Skocz do pozycji: 12.

Tytuł:: Scoping review of cytolytic vaginosis literature.
Autorzy:: Kraut R; Department of Family Medicine, University of Alberta, Edmonton, Alberta, Canada.
Carvallo FD; Department of Family Medicine, University of Alberta, Edmonton, Alberta, Canada.
Golonka R; School of Public Health, University of Alberta, Edmonton, Alberta, Canada.
Campbell SM; John W. Scott Health Sciences Library, University of Alberta, Edmonton, Canada.
Rehmani A; Faculty of Kinesiology, University of Calgary, Calgary, Alberta, Canada.
Babenko O; Department of Family Medicine, University of Alberta, Edmonton, Alberta, Canada.
Lee MC; Department of Laboratory Medicine and Pathology, University of Alberta, Edmonton, Alberta, Canada.; DynaLIFE Medical Laboratories, Edmonton, Alberta, Canada.
Vieira-Baptista P; Hospital Lusíadas Porto, Porto, Portugal.; Lower Genital Tract Unit, Centro Hospitalar de São João, Porto, Portugal.; Pokaż więcej
Źródło:: PloS one [PLoS One] 2023 Jan 26; Vol. 18 (1), pp. e0280954. Date of Electronic Publication: 2023 Jan 26 (Print Publication: 2023).
Typ publikacji:: Review; Journal Article
MeSH Terms:: Candidiasis, Vulvovaginal*/diagnosis
Lactobacillus crispatus*
Female ; Humans ; Vagina/microbiology ; Cell Death ; Lactobacillus

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Skocz do pozycji: 13.

Tytuł:: New Genetic Determinants for qPCR Identification and the Enumeration of Selected Lactic Acid Bacteria in Raw-Milk Cheese.
Autorzy:: Stachelska MA; Faculty of Computer Science and Technology, University of Lomza, Akademicka 14, 18-400 Lomza, Poland.
Ekielski A; Department of Production Engineering, Institute of Mechanical Engineering, Warsaw University of Life Sciences-SGGW, Nowoursynowska 164, 02-787 Warsaw, Poland.
Karpiński P; Faculty of Computer Science and Technology, University of Lomza, Akademicka 14, 18-400 Lomza, Poland.
Żelaziński T; Department of Production Engineering, Institute of Mechanical Engineering, Warsaw University of Life Sciences-SGGW, Nowoursynowska 164, 02-787 Warsaw, Poland.
Kruszewski B; Department of Food Technology and Assessment, Institute of Food Sciences, Warsaw University of Life Sciences-SGGW, Nowoursynowska 159 C, 02-776 Warsaw, Poland.; Pokaż więcej
Źródło:: Molecules (Basel, Switzerland) [Molecules] 2024 Mar 29; Vol. 29 (7). Date of Electronic Publication: 2024 Mar 29.
Typ publikacji:: Journal Article
MeSH Terms:: Cheese*
Lactobacillales*/genetics
Lactobacillus delbrueckii*/genetics
Lactococcus lactis*/genetics
Lactococcus*
Animals ; Cattle ; Female ; Milk ; Real-Time Polymerase Chain Reaction
SCR Organism:: Lactococcus lactis subsp. cremoris

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Skocz do pozycji: 14.

Tytuł:: Bioactive Potential of Carrot-Based Products Enriched with Lactobacillus plantarum .
Autorzy:: Boev M; Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.
Stănescu C; Department of Morphological and Functional Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.
Turturică M; Department of Food Science, Food Engineering, Biotechnologies and Aquaculture, Faculty of Food Science and Engineering, Dunărea de Jos University, 800008 Galati, Romania.
Cotârleţ M; Department of Food Science, Food Engineering, Biotechnologies and Aquaculture, Faculty of Food Science and Engineering, Dunărea de Jos University, 800008 Galati, Romania.
Batîr-Marin D; Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.
Maftei N; Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.
Chiţescu C; Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.
Grigore-Gurgu L; Department of Food Science, Food Engineering, Biotechnologies and Aquaculture, Faculty of Food Science and Engineering, Dunărea de Jos University, 800008 Galati, Romania.
Barbu V; Department of Food Science, Food Engineering, Biotechnologies and Aquaculture, Faculty of Food Science and Engineering, Dunărea de Jos University, 800008 Galati, Romania.
Enachi E; Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.; Department of Food Science, Food Engineering, Biotechnologies and Aquaculture, Faculty of Food Science and Engineering, Dunărea de Jos University, 800008 Galati, Romania.
Lisă EL; Department of Pharmaceutical Sciences, Faculty of Medicine and Pharmacy, Dunărea de Jos University, 800008 Galati, Romania.; Pokaż więcej
Źródło:: Molecules (Basel, Switzerland) [Molecules] 2024 Feb 19; Vol. 29 (4). Date of Electronic Publication: 2024 Feb 19.
Typ publikacji:: Journal Article
MeSH Terms:: Daucus carota*/chemistry
Lactobacillus plantarum*
Humans ; beta Carotene/analysis ; Tandem Mass Spectrometry ; Carotenoids/analysis ; Flavonoids

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Skocz do pozycji: 15.

Tytuł:: Characterization of a novel type of glycogen-degrading amylopullulanase from Lactobacillus crispatus.
Autorzy:: Zhang J; State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China.
Li L; State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China.; University of Chinese Academy of Sciences, Beijing, 100039, China.
Zhang T; State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China.; University of Chinese Academy of Sciences, Beijing, 100039, China.
Zhong J; State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China. .; University of Chinese Academy of Sciences, Beijing, 100039, China. .; Pokaż więcej
Źródło:: Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2022 Jun; Vol. 106 (11), pp. 4053-4064. Date of Electronic Publication: 2022 May 25.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus crispatus*/genetics
Lactobacillus crispatus*/metabolism
Female ; Glycogen/metabolism ; Glycoside Hydrolases ; Humans ; Lactobacillus/metabolism ; Vagina

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Skocz do pozycji: 16.

Tytuł:: Genetic Elements Orchestrating Lactobacillus crispatus Glycogen Metabolism in the Vagina.
Autorzy:: Hertzberger R; Department of Molecular Cell Biology, Vrije Universiteit Amsterdam, De Boelelaan 1108, 1081 HZ Amsterdam, The Netherlands.
May A; ARTIS-Micropia, Plantage Kerklaan 38-40, 1018 CZ Amsterdam, The Netherlands.; Biodata & Translation Innovation, Royal DSM, Alexander Fleminglaan 1, 2613 AX Delft, The Netherlands.
Kramer G; Laboratory for Mass Spectrometry of Biomolecules, University of Amsterdam, Science Park 904, 1098 XH Amsterdam, The Netherlands.
van Vondelen I; Department of Molecular Cell Biology, Vrije Universiteit Amsterdam, De Boelelaan 1108, 1081 HZ Amsterdam, The Netherlands.
Molenaar D; Department of Molecular Cell Biology, Vrije Universiteit Amsterdam, De Boelelaan 1108, 1081 HZ Amsterdam, The Netherlands.
Kort R; Department of Molecular Cell Biology, Vrije Universiteit Amsterdam, De Boelelaan 1108, 1081 HZ Amsterdam, The Netherlands.; ARTIS-Micropia, Plantage Kerklaan 38-40, 1018 CZ Amsterdam, The Netherlands.; Pokaż więcej
Źródło:: International journal of molecular sciences [Int J Mol Sci] 2022 May 17; Vol. 23 (10). Date of Electronic Publication: 2022 May 17.
Typ publikacji:: Journal Article
MeSH Terms:: Lactobacillus crispatus*/genetics
Lactobacillus crispatus*/metabolism
Female ; Glucose/metabolism ; Glycogen/metabolism ; Humans ; Lactobacillus/metabolism ; Vagina/metabolism

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Skocz do pozycji: 17.

Tytuł:: The potential beneficial effects of Lactobacillus plantarum GM11 on rats with chronic unpredictable mild stress- induced depression.
Autorzy:: Ma J; Department of Research and Development, Weichuang Tianyi Biotechnology Co., Ltd, Chengdu, Sichuan, People's Republic of China.
Wang J; Savaid Medical School, University of Chinese Academy of Sciences, Beijing, People's Republic of China.; Department of Orthopaedics, Chengdu Second People's Hospital, Chengdu, Sichuan, People's Republic of China.
Wang G; Sichuan Food Fermentation Industry Research and Design Institute Co., Ltd, Chengdu, Sichuan, People's Republic of China.
Wan Y; Sichuan Food Fermentation Industry Research and Design Institute Co., Ltd, Chengdu, Sichuan, People's Republic of China.
Li N; Sichuan Food Fermentation Industry Research and Design Institute Co., Ltd, Chengdu, Sichuan, People's Republic of China.
Luo L; Sichuan Food Fermentation Industry Research and Design Institute Co., Ltd, Chengdu, Sichuan, People's Republic of China.
Gou H; Sichuan Food Fermentation Industry Research and Design Institute Co., Ltd, Chengdu, Sichuan, People's Republic of China.
Gu J; Department of Neurosurgery, PLA Strategic Support Force Characteristic Medical Center, Beijing, People's Republic of China.; Pokaż więcej
Źródło:: Nutritional neuroscience [Nutr Neurosci] 2024 May; Vol. 27 (5), pp. 413-424. Date of Electronic Publication: 2023 Apr 28.
Typ publikacji:: Journal Article
MeSH Terms:: Depression*/drug therapy
Depression*/etiology
Depression*/metabolism
Lactobacillus plantarum*
Rats ; Male ; Animals ; Antidepressive Agents/therapeutic use ; Antidepressive Agents/pharmacology ; Brain-Derived Neurotrophic Factor/genetics ; Brain-Derived Neurotrophic Factor/metabolism ; Hypothalamo-Hypophyseal System ; Rats, Sprague-Dawley ; Pituitary-Adrenal System ; Hippocampus/metabolism ; Serotonin/metabolism ; Neurotransmitter Agents/metabolism ; RNA, Messenger/metabolism ; Stress, Psychological/psychology ; Disease Models, Animal

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Skocz do pozycji: 18.

Tytuł:: Effects of probiotics on Zebrafish model infected with Aeromonas hydrophila: spatial distribution, antimicrobial, and histopathological investigation.
Autorzy:: Ehsannia S; Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Ahari H; Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran. .
Kakoolaki S; Agricultural Research Education and Extension Organization (AREEO), Iranian Fisheries Science Research Institute, Tehran, Iran.
Anvar SA; Department of Food Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran.
Yousefi S; Faculty of Agricultural Technology and Engineering, University of Tehran, Tehran, Iran.; Pokaż więcej
Źródło:: BMC microbiology [BMC Microbiol] 2022 Jun 27; Vol. 22 (1), pp. 167. Date of Electronic Publication: 2022 Jun 27.
Typ publikacji:: Journal Article; Research Support, Non-U.S. Gov't
MeSH Terms:: Anti-Infective Agents*
Lactobacillus delbrueckii*/genetics
Probiotics*/pharmacology
Aeromonas hydrophila ; Animals ; Lactobacillus acidophilus ; Zebrafish/microbiology

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Skocz do pozycji: 19.

Tytuł:: The vaginal microbiome and the risk of preterm birth: a systematic review and network meta-analysis.
Autorzy:: Gudnadottir U; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden. .
Debelius JW; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.
Du J; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.
Hugerth LW; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.; Science for Life Laboratory, 171 65, Solna, Sweden.
Danielsson H; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.; Sach's Children's and Youth Hospital, Södersjukhuset, Stockholm, Sweden.
Schuppe-Koistinen I; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.; Science for Life Laboratory, 171 65, Solna, Sweden.
Fransson E; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.; Department of Women's and Children's Health, Uppsala University, 751 85, Uppsala, Sweden.
Brusselaers N; Department of Microbiology, Tumor and Cell Biology (MTC), Centre for Translational Microbiome Research, Karolinska Institutet, Tomtebodavägen 16, 171 65, SolnaStockholm, Sweden.; Global Health Institute, University of Antwerp, 2610, Antwerp, Belgium.; Department of Head and Skin, Ghent University, 9000, Ghent, Belgium.; Pokaż więcej
Źródło:: Scientific reports [Sci Rep] 2022 May 13; Vol. 12 (1), pp. 7926. Date of Electronic Publication: 2022 May 13.
Typ publikacji:: Journal Article; Meta-Analysis; Systematic Review; Research Support, Non-U.S. Gov't
MeSH Terms:: Lactobacillus crispatus*
Microbiota*
Premature Birth*
Female ; Humans ; Infant, Newborn ; Lactobacillus ; Network Meta-Analysis ; Pregnancy ; Vagina

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Skocz do pozycji: 20.

Tytuł:: Effect of Capsaicin Stress on Aroma-Producing Properties of Lactobacillus plantarum CL-01 Based on E-Nose and GC-IMS.
Autorzy:: Zhang Q; College of Food Science and Technology, Southwest Minzu University, Chengdu 610041, China.
Tang J; College of Food Science and Technology, Southwest Minzu University, Chengdu 610041, China.
Deng J; Cuisine Science Key Laboratory of Sichuan Province, Sichuan Tourism University, Chengdu 610100, China.
Cai Z; College of Food Science and Technology, Southwest Minzu University, Chengdu 610041, China.
Jiang X; College of Chemistry and Environment, Southwest Minzu University, Chengdu 610041, China.
Zhu C; College of Food Science and Technology, Southwest Minzu University, Chengdu 610041, China.; Pokaż więcej
Źródło:: Molecules (Basel, Switzerland) [Molecules] 2023 Dec 23; Vol. 29 (1). Date of Electronic Publication: 2023 Dec 23.
Typ publikacji:: Journal Article
MeSH Terms:: Electronic Nose*
Lactobacillus plantarum*
Butanols*
Ketones*
Aldehydes*
Pentanones*
Odorants ; Capsaicin/pharmacology

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Lactobacillus.